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About Permanently Closed - Novecento New York
This restaurant is permanently closed. Permanently Closed - The cuisine at Novecento is a refined co-existence of Argentine, Mediterranean and Pan Latin cuisines heightened by French techniques, with an emphasis on presentation – this style is perhaps best called NUEVO BISTRO. A comfort food restaurant catering first and foremost to the neighborhood clientele. Excellent food, good value and outstanding service create an atmosphere that is sure to become a regular hang-out. New York’s most welcoming meeting point, regardless of final destination is always Novecento. “MEET ME AT 900.
New York, NY 10013
Hours of Operation:
Brunch: Monday thru Friday from 11 am to 4 pm
Weekend Brunch from 10 am to 4 pm
Lunch Everyday: from 11 am to 5 pm
Dinner: Monday thru Sunday 5pm to 12am
Grand Street and Broome
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
We can cater your special event or luncheon at the office. Contact us for our catering options
Camila Zuleta - email@example.com
1, A, C & E trains to Canal Street.
Banquet, Bar Dining, Bar/Lounge, BYO Wine, Corkage Fee, Dancing, Full Bar, Late Night, Private Room, Takeout, Weekend Brunch, Wine
Special Events & Promotions:
New York City's vibe and atmosphere is capture in our private room where all type of events are celebrated everyday of the week
Celebrate your special event in our salient Malbec Room. Its unique layout allows for an array of activities: from private dining & cocktail parties to business meetings
Novecento New York - Permanently Closed Ratings and Reviews
Received drinks relatively quickly, but took 45 minutes for appetizers, didn't get main courses until nearly 2 hours into the stay. Took so long that we just had to take the mains to go; I've never been to a restaurant where I waited so long for the mains that I didn't even eat it in the restaurant. Wasn't that great when I got home either. Price is too high for the amount and quality of the food. Won't go again, wouldn't recommend either.
Unfortunately this was a disappointing experience. So went there with a friend of mine whom had not seen for about a year. I had a $50 coupon from Open Table from rewards and presented it to the waiter. They had to take my phone hostage for about 10-minutes to verify its validity. They didn't have some kind of a scanner system so that my phone would not have been necessary to take off site.
We ordered calamari to split for appetizer and I had the chicken grill and my buddy had salmon. The chicken was dry and could have used some kind of a sauce in addition I tasted raw chicken. My buddy's salmon was the farm variety upon which he quipped this is void of the omega-3s this fish is known for.
Will not go there again any time.
the staff was so gentle and helpful. Went there for a meeting with a wine journalist and they provided nice glasses, decanters, ice bowls, ice and everything i needed.
The only complain we have is that the place was so warm. We needed to cold even the red wines placing them into the ice.
Not that great for the price. They gave us a mistake order, placed it on the table, I took a bite. Then they took it away and gave it to another table. The other party was about to eat from it, when I told them to stop because I already eat from it. What a mess. I paid my for my appetizer and left, and I had dinner somewhere else.
Novecento was OK. Though we had a reservation nobody greeted us upon arrival. I had to search for someone to seat us. I finally found someone and he said we could sit upstairs where there was A/C. (hot night) We discovered that the upstairs was empty so we said we'd prefer to sit outside. The gentleman who had helped us said if you want to sit outside go ask someone downstairs. Finally we just sat ourselves outside as we could not locate anyone to seat us. Eventually a waiter came over. The food was good, but the restaurant was packed with people watching soccer and sreaming at the TV. I probably would not return.
The restaurant is very elegant and lovely. The service was excellent. We ordered the sampler, which comes with variety of grilled meat and steak. The empanadas and the skirt steak were good, but others were over-cooked. We had flan as dessert, which was average.
We had empanadas, and a selection of the salads. We enjoyed our food, which was well prepared and yummy. The steaks were good, well seasoned and cooked the the desired point.
However we find it a bit too expensive for the offering. Empanadas were delicious, but if you consider they are street food in Argentina, they came at a steep price. Also the salads are a little overhyped (they mention organic tomatoes, when there are exactly 2 tiny cherry tomatoes split in half). The staff was attentive, fast, and we found seat for 6 people on a Saturday night. There was music playing, which we wished wasn't there.
Overall, I would go again.
The food was ok the service was really good very friendly busboy and the waiter was so nice it was can of crazy may be because Argentina win that day people pushing around but is ok I understand they was happy the only problem we really make us upset was the guy who take the garbage out throw every bag in front of us and they start putting the chairs up the table around us never explain nothing not even apologize next time if say they close a 12 is better for u to run 10 minutes before they kick you out I hope the henge the way to make business I give them 2 stars but I think is too much
The restaurant was too noisy. The music was loud and the people was louder and louder. Imposible to have a conversation. The food wasn't very good either. The mollejas were chewy! The provoleta didn't have the crispy top. The don't change the cuttelry in betwen dishes and if sou ask for it, they do it but youhave to wait for ages until the ger you clean ones.
I normally love this place but we were so disappointed on Saturday as we had booked our table for 8.45pm but we had to wait at the bar for our table until 9.50pm, the head waiter gave us a round of drinks on the house, however my husband and I had convinced friends of ours to join us for dinner as we were always raving about Novecento, so it was embarrassing to have to wait so long for our table. We then had to wait over 15 minutes for the wine to be served at the table. My food was good, my husband wasnt good and everything was quite cold in temp, overall it was a very disappointing night, don't know if I'd go back.
The best thing about this restaurant was that our table was available when we arrived. The food was terrible. The parrillada was not authentic and was just a couple of pieces of beef, chicken and sausage cut into pieces. Two of us ordered the strip steak and it was mediocre, the chicken milanese was so bad that after one taste it was sent back. The coffee was fine but the staff had to go to the basement to get splemda. There are plenty of better places in NYC to eat!
We booked this on Saturday afternoon at about 4pm for an 8:30 sitting for 8 people so options were not plentiful and we were not exactly sure what we were going to get. However everything went well. Food was good, staff were good and we had an excellent and probably quite raucous dinner.
My husband and I visited Novocento nearly 4 years ago when we were visiting NYC and we loved it, so we were extremely happy to find that on our most recent visit it was still just as good.. Amazing steaks, great service, excellent menu.. Keep up the great work!
This is the 2nd time we have been to Novecento, the first was during the week. On a Saturday night the crowd was more lively and we struggled a little to communicate with our friends. The food was good, although my entree - NY Strip Steak was quite tough and was not as well presented as I would have expected. They also had the Stanley Cup playing which I must admit I wasn't unhappy about. However 1/3 of the way through the TV's were switched to some obscure boxing event. When I asked if we could return to the hockey, I was told that the owner had a business interest in the boxing and they weren't allowed to change it. Overall this second visit did not live up to my first which I was hoping it would.
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