Nota Bene restaurant is a sophisticated dining establishment created and run by famed Toronto Chef, David Lee. Opened in August 2008, the restaurant has garnered much critical acclaim and has been featured on countless “best of” lists including Toronto Life, En Route Magazine, Maclean's and most recently, Canada’s 100 Best Restaurants.
Contemporary American, Continental, Canadian
Hours of operation
Lunch: Monday - Friday: 11:30am - 2:30pm Dinner: Monday - Saturday: 5:00pm - Close Bar: Weekdays: 11:30am - Close; Saturday: 5:00pm - Close
- Available for lunch, dinner + reception events - Accommodates up to 36 seated guests or 60 for a standing reception - Seasonally-inspired group menu options available - Sommelier to assist with wine selection