Nearby points of interest
Restaurants you may also like
Nearby points of interest
About North Fork Table & Tavern
The views alone make North Fork Table & Tavern in Eden, Utah a special dining experience. It has a full-service bar, enabling friends and family to gather for an evening cocktail or two after a long day out skiing the area slopes. After that, the range of menu items will certainly satisfy even the most ravenous of eaters. Offerings include duck confit, pan seared Shetland salmon and pasta Bolognese.
Each item at North Fork Table & Tavern is cooked fresh and to order. For those just looking for some light finger food, it has plenty of options. Glazed vegetables are always popular, as are the tavern wings. North Fork Table & Tavern also has a number of soups and salads made fresh daily to please those looking to watch their calories.
Eden, UT 84310
Hours of Operation:
Tuesday to Friday
Lunch: 11:00am - 4 :00pm
Tuesday to Sunday
Dinner: 5:00pm - 9:00pm
Saturday to Sunday
Brunch: 9:00am - 2:00pm
Moose Hollow Drive
$30 and under
AMEX, MasterCard, Visa
UTA bus lines have a stop directly in front of our restaurant.
Private Party Contact:
Brad Rasmussen: (435) 659-7649
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Delivery, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wine
North Fork Table & Tavern Ratings and Reviews
Visited this restaurant for a birthday, Sunday brunch. It was a beautiful day, so we decided to sit in the outdoor area. There is a lot of space for each table and the views are simply stunning of the Wasatch mountain back and Pineview reservoir. The service was excellent, efficient, and our server was really friendly. We ended up both ordering the shrimp and grits an it was amazing. The shrimp was really fresh and cooked perfectly. The grits were creamy and had a delicious, subtle taste. Adding the green onion made the dish come together and at $14 there was a lot of food and it was quite filling. A great place to go for a date or with a large family.
We had a reservation set at 8:45. We arrived at 8:30, sat at the bar until 8:40 and were seated. Once we sat at the table our server approached us right away and asked if we were ready, we said "no" She immediately replied "you need to order, the kitchen is closing." We hurried our order and the food was hurried. Felt like the ambience and the reviews were a bit misleading.
Awful experience, my reservation was accepted and North Fork acknowledged upon arrival. They then told our party sorry we are not accepting your party as a wedding is scheduled. The drive there was 30 minutes and met with poor experience. The staff did not offer any options, basically sorry and goodbye. Our group has over 500 members and our party was there to determine if a dining meetup should be planned.
Great view, good food, spotty service. The setting, view and ambiance were wonderful. Our waitstaff tried to be helpful, but were totally flummoxed when our entrees came out of the kitchen before our appetizer, and couldn't figure out a way to fix it. To his credit, the (new) manager did come by to apologize. The food was good, but the presentation was basic, and I don't think it merited the prices on the menu. So -- go there for the view but don't expect greatness.
I've been eating -- and loving -- dinner since it opened -- and now they added breakfasts, which are also fantastic! The egg sandwich is fabulous. The breakfast burrito is delicious. Great bacon, eggs, lox and bagel. And check out the incredible review in the City Paper by Utah's celebrated food critic, who says it's worth a drive from Salt Lake just to eat the Bolognese sauce.
We met up with friends and ate here several times over our stay in Utah. Between the high quality responsibly-sourced food, friendly service, well made cocktails, and the recommendations the staff shared for fun local and snow-based activities - we just loved each and every visit. Highly recommend.
I always enjoy eating at The North Fork Table & Tavern whenever I'm in Eden, Ut! The quality and variety of the food is amazing! MUST HAVE the Brussel Sprouts (it's a fan favorite!) And the wood-oven pizzas are terrific! Everything is farm to table fresh with an amazing wine list to boot. And to help top it all off, the friendly and professional service (although a little slow at times) is a welcomed reprieve!
We really enjoyed our meal...the restaurant accommodated our out-sized party/table request (via open table's comment section)--the food was delicious and though we had a snafu with three of the kids' meals, the staff responded quickly and graciously. The wine ordered for the table was good; the list was a good one for our small burb of Eden...We will definitely dine here again!
And the roasted Brussel sprouts were so good. My date loved his burger and the 4 cheese pizza had a crisp, thin crust, the kind that only a super-hot pizza oven can offer. Also loved the quinoa/squash salad I had earlier in the weekend there. Why oh why is North Fork Table and Tavern so darn far away from Atlanta?
Though the menu is somewhat limited, we all found a menu item that fit our appetites. One of our members was gluten and dairy free and had a delicious quinoa bowl and couldn't say enough about how good it was. We had the Bolognese and it was exceptional and would order it again. Our waiter was very personable and patient with us.
Friendly gathering spot with good food at fair prices. The pizza was especially good. It is the only restaurant in town (Eden) so there's no real alternative. Service is friendly, but still a work in progress. Remember to reconfirm if it is a busy night. I preferred lunch because it was not as busy and thus quieter. We were there for dinner on a busy night and the noise was deafening.
Great food, great location, good beer options. Perfect for after a day on Powder Mountain tearing it up and come grab some pizza and beer. The pizza is the bomb.
One downside. Way too many different people who worked their came to our table. There was like 3 different people filling up our water, I ordered a beer from someone else because or waiter hadn't come back to check. The amount of workers walking around felt very chaotic and clustered
We dined twice while staying in Eden! Fantastic food! The hamburger was awesome and the pizzas amazing! Great bar menu as well. Wine list was o.k. Limited by-the-glass selections and overpriced by-the-bottle selections, but then again it is Utah and I'm sure they have an outrageous liquor tax!! But you can bring your own wine, so keep that in mind! Can't wait to return!
The food was great, and our server Matt was super nice! The restaurant looks great after the remodel and the stone oven is an awesome addition. Tried the brussel sprouts and they were crazy good. They had live music, a guy named Danny Black, he rocked the house and made the night for us, we stayed for hours and had a great time!
I haven't been here since the winter when I went a few times shortly after it opened. I loved it then. I was really disappointed last night. My fish was not hot. The green beans were overcooked. My husband's pizza looked like it was left over from earlier in the day. H
Food is clean and quite good in general except we didn't like their pizza on our first visit but may be better now. Hope that they offer a bit more diverse menu or change it from time to time as it's a bit boring for people who go there once in two weeks at least.
It's my new favorite place! I went two days in a row! I love the atmosphere and the food was amazing! The only thing I wish was different was subtle music playing outside. I went on the night when there was live music and that was amazing, but then I went a Friday night and it was too quiet out on the patio. However, over all Id always jump on the opportunity to shoot up there for dinner.
Our meal with friends was an outstanding adventure! The power went out and we were limited to multiple drinks, extraordinary appetizers and a delicious wood fired pizza! Our server, Ken and bartender Chris led us through making the BEST choices and kept us happy throughout our meal! We can't wait to return with our future guests power outage or not!!
This is a must for anyone in the Eden area looking for great food, ambiance, and amazing views!
Try the wood-oven pizzas, grilled cauliflower, and beet salad as starters… and it only gets better from there; mouth watering entrees and all of it farm-to-table fresh!
Happened to be passing through the area as part of a relay race and found this place. I felt bad coming in our sweaty race gear but the staff were very friendly. We ordered some wood fired pizzas and salads, just really top quality for a good price. The views were great too.
Would definitely come back, highly recommended.
I really appreciate the service & allowing a 9:45 reservation. I live right next door to Carlos and Harleys and walked in at 9:20 and they turned us away, being a Saturday night I was kind of bummed but got on open table and made a reservation with you guys. I love the food & the wait staff. Thankful
We've tried this NF now three times, each time trying something different on the menu.. Unfortunately we've been disappointed each time and doubt that we'll be back. The sweet and sour brussel sprouts are great as is the hamburger but everything else we've tried we wouldn't order again, including the pizza There is nothing on the menu for kids except for chicken fingers and fries. They could stand to put some pasta dishes on the menu. The prices are a little high as well for the location and food.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.