Nora's Restaurant

Name: Nora's Restaurant
Address: 106 Point Grove Rd, Southwick, MA, United States, 01077
Telephone: (413) 569-9585
Price range: $30 and under
Rating: 4.3

4.3 (287)

$30 and under

Contemporary American

106 Point Grove Rd, Southwick, MA 01077

About this restaurant

Romantic
Good for special occasions
Neighborhood gem

cozy and warm location serving the freshest local ingredients accompanied by a great wine list

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Additional information

Dining style
Fine Dining
Price
$30 and under
Cuisines
Contemporary American
Hours of operation
Monday - Thursday: 4:00pm - 9:00pm, Friday - Saturday: 4:00pm - 10:00pm Sunday: 12:00pm - 8:00pm
Phone number
(413) 569-9585
Website
http://www.norasrestaurant.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Tony Pitts
Private party facilities
Whether you're hosting a birthday, anniversary, wedding or a business lunch, Nora's can accommodate your group. Let us make your special occasion one to remember!

Location
106 Point Grove Rd, Southwick, MA 01077
Neighborhood
Southwick
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Eggplant Tower
Layers of braised spinach, fire roasted red peppers, goat cheese and sereved in a pool of red pepper coulise.
Filled Mushroom Caps
Filled mushroom caps stuffed with spicy sausage, baby spinach, sundried tomatoes topped with cheddar cheese, then baked and plated with red pepper coulis.
Crab Stuffed Oysters
Baked oysters stuffed with crab filling and topped with a horseradish cream sauce.
Shrimp Cocktail
Gulf Shrimp lightly poached with aromatics, served with a bed of field greens, lemon and house cocktail sauce.
Lollipop Lamb Chops
New Zealand rack of lamb lollipopped, served with a bed of field greens and topped with a mint tzatziki sauce.
Nora's Perogies
Cheese and potato filled perogies sautéed with caramelized onions, bacon, brown sugar and served with sour cream.
Teriyaki Beef Skewers
Hanger steak marinated in teriyaki and grilled, served with a bed of field greens and topped with a sweet red pepper onion relish.
Lobster Arancini's
Lobster filled risotto balls served with a side of field greens, lemon wedge and topped with a citrus buerre blanc.

Salads

Caesar Salad
Romaine hearts, tossed with garlic croutons, and a traditional caesar dressing, plated with shaved parmesan and a lemon wedge.
Harvest Salad
Tender field greens, tossed with crumbled gorgonzola cheese, candied walnuts, diced granny smith apples, dried cranberries and a golden balsamic dressing.
Spinach Salad
Baby spinach mixed with bacon, red onion, sliced mushroom, and goat cheese, tossed with a warm Italian dressing.
Nora's House Salad
Field greens, topped with diced tomatoes, cucumbers, red onion and gorgonzola cheese served with our house dressing.
Roasted Beet and Leek Salad
Tender field greens tossed with fresh roasted beets, leeks, goat cheese and diced tomato served with a lemon balsamic dressing.

Entrees

N.Y. Sirloin Bella Blue
Choice cut of 12 oz. sirloin seasoned and grilled to your specification, served with mashed baby yukon potatoes finished with Bella blue compound and crispy onion frites.
Nora's Chicken
Breast of chicken filled with prosciutto, roasted leeks, fire roasted peppers and house boursin cheese. Breaded, pan fried, then sliced served with whipped potato and fresh vegetables. Topped with a cracked black pepper and green onion cream sauce.
Haddock Florentine
Fresh New England haddock baked with lemon, white wine, butter, topped with seasoned breadcrumbs served atop creamy baby spinach and accompanied by rice pilaf.
Bourbon Soy Salmon
Fresh Atlantic salmon grilled and topped with our house bourbon soy glaze. Served with sweet potato hash and fresh vegetables.
Pork Osso Bucco
Pork shank slow roasted with root vegetables served over green pea risotto and finished with a marsala demi .
Filet Mignon
Grilled 8oz filet mignon topped with a port wine reduction. Served with parmesan truffle potato wedges and fresh vegetables.
Autumn's Pork Loin
Grilled pork tenderloin served over butternut squash risotto, topped with apple fennel slaw and finished with an apple-cranberry gastrique.
Trout Oscar
Fresh brook trout stuffed with crab topped with our house béarnaise sauce, served with fresh vegetables and rice pilaf.
Butternut Squash Ravioli
Pillows of pasta stuffed with roasted butternut squash filling, sautéed in a roasted leek, caramelized onion and roasted butternut cream sauce.
Pasta Ala Joelle
Sautéed shrimp with shallots, garlic, roasted red peppers and spinach. Tossed with thin linguini in a spicy basil, pesto, cream sauce topped with parmesan cheese.
Lobster Mac and Cheese
Fresh lobster meat baked with creamy béchamel, cheddar jack cheese, parmesan cheese and topped with Dijon buttered bread crumbs.

What 287 people are saying

Nora's Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.3

4.3 based on all time ratings

4.4Food
4.4Service
4.1Ambience
2.1Value

Noise • Moderate

287 Reviews

CW
ChristineW
Greater Boston7 reviews
5.0
Dined on December 22, 2018
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
One my favorites, great atmosphere, always decorating nicely for christmas. Staff is always pleasant. Good menu choices.
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DJ
DrwJbl VIP
New York City3 reviews
5.0
Dined on December 9, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have always gone to Nora's in the past for quiet, celebratory dinners, but had no idea if you sat downstairs by the bar (it's sectioned off by French doors) that you could not only have a great dinner with the full menu but also enjoy listening to a two man band and being around people having fun in the bar. We were there for my daughter's birthday (party of 7), and every single entrée came out perfect for everyone at our table. It was a really fun night out and not just another "dinner out." I will be coming back soon and bringing friends!
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MK
MarilynK
San Francisco Bay Area1 review
5.0
Dined on November 3, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Simple ingredients,simple food,simply delicious. Our waitstaff Joelle was charming,knowledgeable,and an absolute doll. We enjoyed ourselves,and will definitely be back
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EC
EveC
New York City1 review
5.0
Dined on November 2, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great food, Great Service, Great menu! I suggest to make a reservation on the weekends as the word is out how good the food is,
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KS
KaronS
Greater Boston3 reviews
5.0
Dined on November 1, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We ate there 3 times in 5 days, so need I say more? Great food and great service. We will be back again when we visit the area
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KS
KaronS
Greater Boston3 reviews
5.0
Dined on October 31, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My friend and I ate there twice while we were in the area. The food was delicious and the service was terrific.
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b
bigbill
Greater Boston2 reviews
5.0
Dined on October 27, 2018
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Tons of fun!!! One of my favorite places to go. Food and atmosphere as well as the music is great
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BH
BrianH
Greater Boston1 review
3.0
Dined on October 27, 2018
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 1
I walked in and it was very loud. We were sat a a table for 2 which was fine only I had a wall next to me and the table was small. Unfortunately for the servers they had to walk by me to serve the food and there was not much room, the food was ok and salad was an extra charge. Service was very good. I ordered fra diaVolo which was lacking flavor and there was no lobster to be found which the menu stated there was to be some. There was live music which was very enjoyable. My wife had beef marsAla which had again not much flavor. Portions were very good, not to much but enough to satisfy most appetites. Parking was limited. Maybe an off night for the restraunts food but I will try to sit in the bar and have pub type food and listen to the music. Prices were not outrageous but certainly not cheap.
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OT
OpenTable Diner
Greater Boston1 review
5.0
Dined on October 26, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love this place.
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M
Maggie
New York City5 reviews
3.0
Dined on October 5, 2018
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 3
The steak was not cooked to requested temperature so I sent it back. It came back and was so rough I couldn’t chew it. The two other tables around us also complained about their steaks. The upside is that the waitress took it off my bill. The snickers pie was great as was the pierogi appetizer.
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FAQs

Nora's Restaurant offers takeout which you can order by calling the restaurant at (413) 569-9585.

Nora's Restaurant is rated 4.3 stars by 287 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

106 Point Grove Rd, Southwick, MA 01077

Additional information

Neighborhood
Southwick
Hours of operation
Monday - Thursday: 4:00pm - 9:00pm, Friday - Saturday: 4:00pm - 10:00pm Sunday: 12:00pm - 8:00pm
Price
$30 and under
Cuisines
Contemporary American
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Private Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Tony Pitts
Additional
Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Website
http://www.norasrestaurant.com/
Phone number
(413) 569-9585
Private party facilities
Whether you're hosting a birthday, anniversary, wedding or a business lunch, Nora's can accommodate your group. Let us make your special occasion one to remember!

Nora's Restaurant

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Starters

Eggplant Tower

Filled Mushroom Caps

Crab Stuffed Oysters

Shrimp Cocktail

Lollipop Lamb Chops

Nora's Perogies

Teriyaki Beef Skewers

Lobster Arancini's

Salads

Caesar Salad

Harvest Salad

Spinach Salad

Nora's House Salad

Roasted Beet and Leek Salad

Entrees

N.Y. Sirloin Bella Blue

Nora's Chicken

Haddock Florentine

Bourbon Soy Salmon

Pork Osso Bucco

Filet Mignon

Autumn's Pork Loin

Trout Oscar

Butternut Squash Ravioli

Pasta Ala Joelle

Lobster Mac and Cheese

What 287 people are saying

Overall ratings and reviews

FAQs

Does Nora's Restaurant offer delivery through OpenTable or takeout?

How is Nora's Restaurant restaurant rated?

Not available on OpenTable

Additional information