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Nonna's - West Chester

3.9
743 reviews
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$31 to $50
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Italian
Top Tags:
  • Neighborhood Gem
  • Special Occasion
  • Fit for Foodies

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About

Nonna’s is a Westchester hotspot that serves homemade Italian fare with a contemporary twist in its welcoming and vibrant eatery. For an ideal start to your meal, enjoy the veal, beef and pork baby meatballs with marinara and the mussels white topped with gorgonzola and pancetta. Popular macaroni dishes at Nonna’s include the goat cheese ravioli with asparagus and roasted red pepper sauce and the baked cheese manicotti with smoked mozzarella, artichokes and parmesan in tomato sauce. Some of Nonna’s other popular entrées include the red wine-braised beef short ribs with mashed potatoes, the grilled salmon with eggplant caponata and the vegetarian-friendly baked veggie parm with eggplant, cauliflower, zucchini and cheeses.

Nonna's is open daily for dinner. The restaurant also serves a tantalizing 6-course chef’s dinner, composed of the chef's chosen options, Tuesday through Saturday.

Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Tuesday - Saturday: 4:30pm - 10:00pm, Sunday 4:00 - 9:00
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Phone number
(610) 430-0203
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Private party facilities
Please call for different options on private dinning.
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Private party contact
Laszlo: (610) 430-0203
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Neighborhood
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Cross street
Between Walnut & Matlack
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Entertainment
We have live music some Thursdays, Fridays and Saturdays.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Delivery, Entertainment, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
What 743 People Are SayingWrite a review
Overall ratings and reviews
3.9  based on all time ratings
4.0
food
4.0
service
3.8
ambience
Noise · Moderate
85% of people would recommend it to a friend
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OpenTable Diner (Philadelphia)
3.0  Dined on January 14, 2012

Birthday Dinner. I had mussels...pretty good. Husband had chicken picatta....dry and a little over-cooked. Wine list good. Service slow. Noisy party in the corner of the room....too bad!

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OpenTable Diner (New York Area)
1.0  Dined on January 14, 2012

Noisy, over crowded, under staffed, highlighted by under trained kitchen.

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OpenTable Diner (Philadelphia)
3.0  Dined on January 14, 2012

Tables were very close together where we sat in the restaurant.

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OpenTable Diner (Philadelphia)
4.0  Dined on January 13, 2012

With live music in the bar area on Friday night, it made things a little loud in the dining area. The staff was accommodating with seating us further away, but then we ended up right next to a boisterous group. Oh well. Still a great restaraunt as well as wonderful food.

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OpenTable Diner (Philadelphia)
4.0  Dined on January 6, 2012

The food was delicious. The tables were a bit close together and it was moderately noisy but my friends and I enjoyed it.

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Sharon (Philadelphia)
5.0  Dined on January 6, 2012

We had a very nice meal. Service staff was prompt and very pleasant.

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vipOpenTable Diner (Philadelphia)
5.0  Dined on January 3, 2012

Pleasurable experience, excellent quality and flavor, couldn't ask for better service. Nicholas (The Irish one) was our server.

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Family3 (Philadelphia)
4.0  Dined on December 31, 2011

Our second visit to the restaurant was New Year's Eve. The place was packed with nice people. We were greeted promptly, and were seated early in spite of the fact that we arrived way too early. The bar was packed, but that was fun (I was the DD so couldn't drink anyway). Food was good, service was great.

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SandraC (Philadelphia)
4.0  Dined on December 31, 2011

Food, and service is very good, and I would recommend this restaurant.

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OpenTable Diner (Philadelphia)
3.0  Dined on December 31, 2011

We were first time visitors here on New Years Eve. The food was good however, the Chilean Sea Bass was undercooked and therefore I could not eat the whole piece. The one plate of Veal Parmesn was very fatty and the Linguine Nonna had lots of Mussels but only one scallop and one shrimp. A bit dissappointing and pricey for the quality of the food. Entrees were at least $2 more presumbaly due to it being a holiday. The desserts were good but overpriced. Would not be my choice to revisit here.

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OpenTable Diner (Philadelphia)
1.0  Dined on December 30, 2011

Our first visit to Nonna's was very disappointing and will not be repeated.
We booked a table for 7:30 pm and waited at least 30 minutes to be seated even though there were several empty tables..
The food was awful and pricey compared to all other West Chester restaurants that we have visited..

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OpenTable Diner (Philadelphia)
4.0  Dined on December 30, 2011

We ate in a smaller, quieter room which we loved. Food and service great.

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vipEDoc (Philadelphia)
4.0  Dined on December 30, 2011

This is our 2nd time at Nonna's and it was with a group this time. The food and service was excellent. A good time was had by all. We highly recommend this restaurant.

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vipJeff (Philadelphia)
4.0  Dined on December 29, 2011

Very good Italian food - as good as I've had in West Chester. Good bar - nice variety of beer, drinks and wine. We were very pleased with our dinners and our visit.

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linw (Philadelphia)
5.0  Dined on December 29, 2011

We had a wonderful lunch at Nonna's!!! The salads were delicious and the mussels (and their sauce) was of the highest quality! We wanted to lick our plates!!!

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OpenTable Diner (Philadelphia)
3.0  Dined on December 28, 2011

On our previous visit the wait staff was excellent; however, this time our server did not seem to have much time for us and took drink orders one at a time i.e. taking one person, taking it to the bar and coming back for the next person - tried to make conversation with him and he was very distracted - rushed us. On our way out, everyone else said a passing good night which was very nice but the server was very poor.

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OpenTable Diner (Philadelphia)
5.0  Dined on December 27, 2011

Wonderful food that was great for the whole family! Everyone loved the food that they got and said it was the best Italian that they have had at a restaurant in a long time!

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Frizz1 (Philadelphia)
4.0  Dined on December 24, 2011

Our experience was great, it was very busy however and I don't believe we got our 100 points.

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OpenTable Diner (Philadelphia)
5.0  Dined on December 24, 2011

The food was both beautiful and tasty. The atmosphere was perfect!

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OpenTable Diner (San Diego)
2.0  Dined on December 24, 2011

This was my second visit. The first was ok, but this one was really disappointing.

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