Nom Wah Philadelphia

297 reviews
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$30 and under
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Dim sum, meaning "a touch of heart", is a style of Cantonese cuisine, prepared as bite-sized portions, akin to tapas. Opened in 1920 as New York City Chinatown's first dim sum restaurant, the Philadelphia outpost opened in 2015. In addition to southern Chinese cuisine, a full bar with handcrafted cocktails and beers on tap offer a full dining experience. Also, private party bookings are available with karaoke.
Dining Style
Casual Dining
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Chinese, Dim Sum, Asian
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Hours of operation
Monday to Friday: 11:30 AM - 10:00 PM
Tuesday: Closed
Saturday: 10:30 AM - 10:00 PM
Sunday: 10:30 AM - 9:00 PM
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Phone number
(267) 519-2889
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Eric Li
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Our chef will steam/cook your dim sum on-site for you. If you do not have a kitchen facility, we will bring the food fully cooked and ready-to-serve.
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Cross street
Race Street
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Parking details
On street or nearby parking lot.
Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, High Tea, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine