Roasted Beet Arugula Salad
Honey Goat Cheese, Candied Walnuts, White Balsamic Vinaigrette
Pancetta, Bread Crumb, Roasted Garlic
Braised Beef Short Ribs
Roasted demi, mushroom ravioli
Great place and great food!! The staff was so nice!
Great dining experience as always! We dined for Mother’s Day and had outdoor dining booked. It was colder than expected and they quickly accommodated us for indoor seating. My mom was so happy. The food and drinks were delicious as usual. Our server was friendly and attentive.
Reservation at 730 - did sit until 8 pm. Service was very slow - didn't eat until almost 930.
All around the best restaurant and environment. I visit there often
As usual, this is one of our favorite restaurants, food was amazing. It was great to be able to order delivery during COVID , food was always great, but it is so much better to be there in person and see familiar faces and enjoy the food right from the kitchen. Glad to be back.
Felt welcomed from the time we stepped in. Great staff, great food and a nice owner!
Our favorite South Philadelphia restaurant. We can’t say enough good things about Noir!! Fantastic chef and food!! The Beef with mushroom ravioli is to die for!!!
Get the poutine - it was outstanding! My guests and I all enjoyed our lunch and Dante provided fantastic, friendly service!
It's loud. Food is tasty though. I'd go back but not in a rush to return.
Great service, delicious food and apps!
Food and service were great. We sat outside. Unfortunately the other customers in the outside seating hut were loud and obnoxious, over taking the whole area. You could see other customers were also annoyed by that table.
First time here; second time for my wife. What a delight Noir is. It is rustic; it is authentic, and the people there are wonderful. Talk about a menu that makes decisions difficult; IT's the menu at Noir.
Our order: Appetizer - Lollipop Lamb Chops, Soup: Pasta Fagioli, Salad: Roasted Beets with arugula, feta, fruit in a wonderful balsamic dressing, Entrees: Lobster Ravioli and special of the day, Halibut. ALL perfectly done. Noir offers great cocktail, wine, and beer selections. Mike, our server, did a great job, as did the rest of the front of the house folks. The bartender, whose name I did not get, was outstanding. She crafted Noir's French Martini for me. There is some representation from the chef's (Marco) hometown of Montreal, but make no mistake; he is an Italian from Montreal. Marco's wife came to our table, and she could not have been nicer. You want great Italian classics and then some, made in house, come to Noir. You won't be disappointed.
It was a spur of the moment plan with friends and everyone enjoyed it !!
Awesome meal! Pasta and crab cravy, calamari and zucchini fries, cheese steak pot stickers. Server was attentive and personable. Highly recommended Noir.
Excellent food and service!
The food is yummy and the service is the best. Get the short rib ravioli!
Huge portions, great quality and friendly service.
Nice little neighborhood restaurant. Great food.
Cute little place...nice vibe
My favorite restaurant! Never had a bad meal or drink there!! Absolutely love it!
Colin our server took great care of us for St Patrick’s Day!! We had a wonderful time. Highly recommended !!
This was our first visit to Noir. The food was wonderful and beautifully prepared. It’s great that you can mix and match the sauces and pastas. The only critique is that the food took a very long time to come, apparently because they had so many take out orders and that delayed our food from being prepared in a timely manner. I also hope they get new heaters soon, so that the outdoor space is able to be used again
Food was extremely excellent
The wait staff was amazing and the food was incredible.
Lobster Ravioli and Linguine Pescatore Fra Diablo were incredible. Waiter, Bartender, and Hostess were extremely nice and could not have asked for better service.
The reason I call the service poor is for one reason and that’s because they were so beyond under staffed. There was only one server on that night and she had a full plate. The inside and outside were full. She did an absolute FANTASTIC job juggling everything for the most part by herself (with some great teamwork from the bartender and the food runner/bar back). And unfortunately, the kitchen wasn’t on her side as it was backed up quite a bit. We got our appetizer rather quickly but then we waited 50 more minutes for the entree. The food was good, it was just unfortunate for her to have so much on her.
We were very impressed! The food was delicious, the portions were huge. Our waiter was wonderful ! I will definitely go back!
Wonderful restaurant week choices
Great neighborhood place. Small but very comfortable. Food is always good and the wait staff is attentive. Definitely a keeper.
Phenomenal food! Seriously. I would HIGHLY recommend anything! I went for restaurant week and had the rice balls, Lobster ravioli and red velvet cake and I was in heaven. My brother ordered off the regular menu and loved his food as well.
It was our first time and the experience was worth it. The staff was very kind, very accommodating, very personable, and the food was very good. A nice, relaxing spot for drinks, too!
Went for East Passyunk restaurant week lunch. Food is always good, and an excellent value.
Really nice and cute place in S. Philly. All good classic Italian. I would go again.
Noir never disappoints! The food is delicious and the service is wonderful!
Chuck is great !!
Chuck was great and attentive!
One of my favorite places in the neighborhood. Great staff and delicious food!
I came with a friend for a Gal-engines Day celebration. Our drinks were delicious, and so were our appetizers. Our waiter was kind and checked in every so often (the perfect amount). Our meal took longer than anticipated to arrive because the kitchen was swamped. Not a problem, we just enjoyed each other’s company, the ambiance, and music. My friend ordered a linguine with crab gravy dish. Initially when it came out, she said it was very salty. Quickly, a kind woman (i’m assuming a manager or owner) swooped in and replaced it. The replacement was perfect, and we were both happy with our meal. When our bill came, our waiter informed us that they had reduced it by 15% as an apology for the salty dish. We were very grateful and left very happy with our experience.
Noir does offer delivery in partnership with Uber Eats.
Noir is rated 4.7 stars by 632 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.