World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno.
The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.
For the ultimate catering experience for any occasion, from holiday parties to family dinners, weddings to private jets, Nobu San Diego can make your event a one-of-a-kind experience. Please contact the restaurant at 619.814.4124 or by e-mail at email@example.com for further information.