Nobu - Caesars Palace Las Vegas
Additional information
- Dining style
Casual Elegant
- Cuisines
Japanese, Peruvian, Vegetarian / Vegan
- Hours of operation
Dinner Daily 5:00 pm–10:00 pm
- Phone number
(702) 785-6674
- Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
- Dress code
Business Casual
- Neighborhood
Caesars Palace
- Cross street
Las Vegas Blvd and Flamingo
- Parking details
Hotel Parking
- Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wine
Popular dishes
Menu
Nobu Cold Dishes
Classic
Toro Tartare with Caviar*$60.00
Salmon or Yellowtail Tartare with Caviar*$38.00
Oysters with Nobu Sauces*$30.00
Yellowtail Jalapeño*$35.00
Tiradito*$32.00
New Style Sashimi*$32.00
Nobu Ceviche*$27.00
Tuna Tataki with Tozazu*$32.00
Sashimi Salad with Matsuhisa Dressing*$35.00
Lobster Shiitake Salad$65.00
Cucumber Sunomono Octopus or Crab$32.00
Oshinko$14.00
Now
Vegetable Hand Roll with Sesame Miso Sauce$10.00
Tuna Avocado Shiso*$40.00
Japanese Red Snapper Sashimi Dry Miso*$38.00
Crispy Rice with Spicy Tuna*$32.00
Albacore Chili Ponzu*$40.00
Salmon Belly Karashi Sumiso*$60.00
Uni or Oyster Shooter*$22.00
Toro Carpaccio with Seasonal Truffles*
- M/P
Baby Spinach Salad with Dry Miso$26.00
- With Lobster$60.00
Nobu Hot Dishes
Classic
Black Cod Butter Lettuce
- 2pc$24.00
Rock Shrimp Tempura with Creamy Spicy Sauce or Butter Ponzu$30.00
Squid 'Pasta' with Light Garlic Sauce$30.00
Shrimp and Lobster Salad with Spicy Lemon Sauce$65.00
Lobster Wasabi Pepper$85.00
Black Cod with Miso$45.00
Sea Bass with Black Bean Sauce or Dry Miso$60.00
Shrimp or Scallops Spicy Garlic*$50.00
Beef Tenderloin Tobanyaki*$65.00
Now
Brick Oven Roasted Lobster
- M/P
Smoked Seabass with Shichimi Amazu$65.00
Beef Tenderloin Yuzu Truffle Butter*$110.00
Brick Oven Hamachi Kama*$40.00
Scallops Truffle Butter Toban Yaki*$60.00
New Zealand King Salmon with Crispy Spinach*$55.00
Seabass Tempura with Amazu Ponzu$60.00
Tempura
Shrimp$16.00
Shojin - Vegetable Selection
- 7pc$18.00
Lobster$85.00
Shrimp and Vegetable Selection$40.00
Tofu Tempura with Nobu Sauce$20.00
Yakimono
Anticucho, Teriyaki or Wasabi Pepper
Free Range Chicken$40.00
Beef Tenderloin*$65.00
Lamb*$70.00
New Zealand King Salmon*$45.00
Vegetables
Kelp Salad$15.00
Field Greens Matsuhisa Dressing$19.00
Vegetable Spicy Garlic$30.00
Warm Mushroom Salad$35.00
Eggplant with Miso$15.00
Shiitake Salad$25.00
Mushroom Toban Yaki$28.00
Roasted Cauliflower$30.00
Soups
Miso Soup with Tofu$10.00
Mushroom Soup$17.00
Spicy Seafood Soup$25.00
Shuko
Snacks
Edamame$10.00
Shishito Peppers$12.00
Nobu Tacos
Price Per Piece, 2 Piece Minimum
Vegetable$8.00
Lobster$18.00
Wagyu*$20.00
Nobu Caviar Taco*$30.00
Japanese A5 Wagyu*
$55 per ounce. Choice of Styles and Sauces
Tataki - New Style
Toban Yaki - Grilled - Flambé
Family-Style Omakase*
Family-Style Omakase*
2 person minimum required
- per guest$195.00
Omakase* - Tasting Menu
Requires participation of entire table. Not available after 9pm
Vegetarian$100.00
Caesars$225.00
Nigiri & Sashimi
Price Per Piece
Albacore*$8.00
Bafun Uni*$27.00
Fluke*$8.00
Fresh Water Eel*$15.00
Japanese Red Snapper*$10.00
Jumbo Clam*$15.00
Kanpachi*$9.00
Octopus*$8.00
Salmon / Salmon Belly*$8.00
Salmon Eggs*$10.00
Scallop*$8.00
Sea Urchin*$22.00
Shima Aji*$9.00
Shrimp$7.00
Snow Crab$13.00
Sweet Shrimp with Fried Head*$15.00
Tamago*$6.00
Toro (Blue Fin Oh)* / Chu*$25.00
Tuna (Big Eye)* / Zuke*$9.00
Yellowtail*$9.00
Yellowtail Belly*$12.00
Japanese Wagyu*$25.00
Fresh Wasabi$28.00
Nobu Cup Sushi
$10 per cup / 4 cup minimum
Albacore*
Japanese Red Snapper*
Salmon*
Salmon Eggs*
Scallop*
Shrimp
Snow Crab
Spicy Tuna*
Tuna*
Yellowtail*
Sushi Maki
Tuna*
- Hand / Cut$16.00
Spicy Tuna*
- Hand / Cut$17.00
Tuna & Asparagus*
- Hand / Cut$17.00
Toro & Scallion*
- Hand / Cut$27.00
Yellowtail & Scallion*
- Hand / Cut$15.00
Yellowtail & Jalapeño*
- Hand / Cut$15.00
Salmon*
- Hand / Cut$14.00
Kappa
- Hand / Cut$6.00
California
- Hand / Cut$25.00
Oshinko
- Hand / Cut$8.00
Spicy Scallop*
- Hand / Cut$15.00
Lobster*
- Hand / Cut$42.00
Eel & Cucumber
- Hand$15.00
- Cut$25.00
Salmon Skin
- Hand$11.00
- Cut$14.00
Vegetable
- Hand$10.00
- Cut$13.00
Baked King Crab
- Hand$40.00
- Cut$45.00
Shrimp Tempura
- Hand$14.00
- Cut$19.00
Soft Shell Crab*
- Cut$29.00
House Special*
- Cut$30.00
What 5,599 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.7Ambience
- 4.2Value
Noise • Moderate
Loved For
Las Vegas
Japanese
The Strip
Japanese
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
FAQs
Nobu - Caesars Palace Las Vegas is rated 4.7 stars by 5599 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
3570 Las Vegas Blvd S Las Vegas, NV 89109
Additional information
- Cross street
Las Vegas Blvd and Flamingo
- Neighborhood
Caesars Palace
- Hours of operation
Dinner Daily 5:00 pm–10:00 pm
- Cuisines
Japanese, Peruvian, Vegetarian / Vegan
- Dining style
Casual Elegant
- Dress code
Business Casual
- Parking details
Hotel Parking
- Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
- Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wine
- Phone number
(702) 785-6674