Nearby points of interest
Nearby points of interest
About Noble Fare
Here we are in the Beautiful Historic District tucked away in a quiet little neighborhood with a black, white and fuschia interior and an intimate 38 seats bursting with Locally Inspired Cuisine, Modern Taste & Historic Charm. Chef/Owners Patrick and Jenny are Fulfilling Foody Fantasies and bringing back "Gastronomics" = The Art of Good Eating. Come dine with us and Chef's not shy say "Hi"!
Savannah, GA 31401
Hours of Operation:
Tuesday - Saturday: 5:30pm - 9:00pm
Sunday & Monday: closed
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Metered Parking or located next to Liberty Street Parking Garage
Dot (Free Shuttle in the Historic District) Located on Harris Street
Private Party Contact:
Stephanie Hendrick: (912) 443-3210
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Takeout, Wine
Special Events & Promotions:
Wine & Beer Dinners
Educational Wine Tastings
Noble Fare Ratings and Reviews
We dined here for New Year's Eve. It was a prix-fix menu, all delicious items with recommended wine pairings. The food was fabulous, beautifully presented, and more than sufficient. Elegant with white table cloths and very comfortable armchairs with pillows! The decor was charming, sort of an eclectic style using black, white and red. I highly recommend Noble Fair.
The ambience, service and location was great. The food was not what we were expecting based on the recent reviews. They were all sold out of duck so we settled with a fleigh mignon and NY strip steak. Both were done nicely on the inside but too charred on the outside.
I always enjoy coming here with my husband and guest from out of town. Beautiful inside not casual attire. So dress for dinner. Interesting mix drinks before dinner. Quiet and romantic but I have gone here with older children. Not for young children unless they are well travelled!
The food was just ok. I had the filet with mashed potatoes, harcot vert and mashes potatoes. My 22 year old is a line cook and could provide me the same meal for a lot less money. The server was pretentious which didn't help any. Overall, an ok experience, but there are other places I would go to and recommend before going back to this one.
My friend and I thoroughly enjoyed our experience and they took into account my added notes that I wrote at the time of the reservation, which was to make a show on time. The food was delectable and once our waitress understood my friend was a vegan she immediately offered a chef option that was delicious. We also made it to our Christmas show in plenty of time across town.
The ambiance was a bit strange. There was one girl who was the bartender, the waitress and the host in the entire restaurant. She was so busy and overwhelmed that we were afraid to even call her. A restaurant this level should not have one person servicing the entire restaurant
Please see my Yelp review. great service. Cheese plate was a little stingy. Filet mignon was very good. Scallops were delicious. Cocktails awesome. I loved my Manhattan. Wine selection was nice. Large but not too big. Just right. Great attentive wait staff.
Charming, romantic and friendly. This small but elegant little restaurant is a new favorite. The food was delicious, creative and beautifully presented. The staff was friendly and attentive. My husband said his filet mignon was the best he ever had. I tried the chilean salmon, which was excellent. We will be back.
With all of the newer restaurants that have sprung up in Savannah over the last few years, It had been a while since we'd dined in this gem. Our experience made us realize that it needs to be back in our rotation of fine dining establishments. The food, preparation and service were excellent. After our beef carpaccio appetizer, I had the market catch of the day, which was grouper this evening. My wife had the short rib. I highly recommend this cozy establishment in Historic Savannah that's tucked away from the high traffic areas making it easier to find parking on the same block. We will be back soon.
Food , service and atmosphere are all excellent. We enjoyed our dining experience and will most definitely both recommend and return to this lovely restaurant.
Food presentation is very nice and tastes wonderful. Very small intimate dining experience, highly recommend if you have a special occasion.
Because I didn't like the table that they had initially reserved for us, right next to the kitchen sandwiched between the men's room and the ladies bathroom , we waited at the bar for about 45 min. The bar is very tiny and right in the middle of the dining room. The bartender was extremely rushed , making drinks for a large party upstairs and made us feel very unwelcome. Once our table was ready , they pointed over to it and did not wait on us for at least 15 min. The waiter was not knowledgeable about wine selection and seemed very rushed. The food was average at best. I really wanted to like this place , but unfortunately I left feeling let down.
We chose this restaurant for our 10th wedding anniversary and were very impressed overall. The atmosphere was very cozy and romantic. We were greeted with complimentary glasses of champagne to celebrate our special day. The menu was not extensive, but the selections were varied for taste. We enjoyed some nice wine and our dinner was fabulous.
This was our first time at this highly recommended restaurant. I was worried because I wanted a vegetarian dinner and saw no options on the menu. The waiter said the chef could whip one up with a spinach risotto base so I crossed my fingers & ordered it. Wow!! It was incredibly good. Meanwhile, my husband had a fish with the same basic base. He was very happy with his decision. The waiter recommended a beer after my husband indicated the type he liked and I ordered a seasonal martini with pumpkin as a main ingredient. Both were fabulous. Amazingly, it was only moderately noisy so we could carry on a conversation—unusual these days at most restaurants. Overall, expensive but great dining!
Husband and I went there while on a weekend away. This restaurant was a prize to behold. When we got there we were going to be seated at a table right at the entry and requested to wait for a table that was not in the direct flow of traffic. The Hostess was very accommodating and we had a drink at the bar while we waited which turned out to be only about 15 min. The dining room was small, intimate, and beautiful in black/white decor with just splashes of bright pink resulting in a very attractive but sophisticated decor. The bar was small but well stocked . Our waitress was well versed on the menu items so we started with the beef carpaccio and mini wedge salad. The carpaccio was ultra thin and delicious. For dinner my husband had the filet with asparagus and garlic potatoes that he thought were perfectly done and very good while I had the veal osso bucco that was one of the nights specials. It was fantastic! The meat was moist, tender and fell off the bone, the polenta was flavorful and with the roasted vegetable accompaniment it was absolutely delicious. The wine list was extensive and we had wine from our favorite Napa winery. The entire evening was one we'll remember as a great part of our trip to Savannah. Note: Because of the small size reservations are a must.
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