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Permanently Closed - Nino's Tuscany

784 reviews
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$31 to $50
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Top Tags:
  • Romantic
  • Neighborhood Gem
  • Special Occasion

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This restaurant is permanently closed. Nino's Tuscany Steakhouse provides a cozy, welcoming haven and unfussy, well-executed cooking from its namesake central Italian region. Pastel-hued murals of the idyllic Tuscan countryside, brickwork, and softly-lit elongated sconces set a pleasant mood that's enlivened in the evenings by the sprightly piano playing of irrepressible nonagenarian, Irving Fields.
Dining Style
Fine Dining
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Italian, Steakhouse
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Hours of operation
Lunch: Monday - Friday: 11:30am - 3:00pm:
Dinner: Monday - Sunday: 5:00pm-11:00pm:

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Phone number
(212) 757-8630
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Martin Nevarez
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Private party facilities
We offer several private dining rooms, to accommodate all your parties.
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Private party contact
Benny Gocaj: (212) 757-8630
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Cross street
Between 6th & 7th Avenue
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Parking details
There is reduced parking available at Trump Park right next door.
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Public transit
West 57th St & 6th Ave Train Station {F}

West 57th St & 7th Ave Train Station {N,Q,R,W}

59th St Columbus Circle Train Station {1,A,B,C,D}
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Live Music,Irving Fields: Tue-Sun 7:00pm - 10:00pm
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Special events & promotions
Plan business gatherings, rehearsal dinners, birthday celebrations and more!
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Private Room, Takeout, Wine
What 784 People Are SayingWrite a review
Overall ratings and reviews
3.9  based on all time ratings
Noise · Moderate
84% of people would recommend it to a friend
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OpenTable Diner (New York Area)
5.0  Dined on August 8, 2017

Fabulous food great waiters and great room. Will go back.

OpenTable Diner (New York Area)
5.0  Dined on August 8, 2017

The food was very good, hot and fresh. Our group was if five and no one had anything to complain about. We all prise the from and service. First time there and would go back.

OpenTable Diner 
5.0  Dined on July 28, 2017

The meal was absolutely superb. It's restaurant week, and a quick girls hang out for dinner. We enjoyed every bit of the meal. Everything was seasoned well freshly prepared. We were satisfied and not overstuffed which I am vert happy about.The service was second to none, the entire staff is warm, friendly, and attentive. I will definitely be returning.

Donna (New York Area)
4.0  Dined on July 24, 2017

The restaurant was empty when we arrived at 12:15pm. Two more diners arrived. A lovely quiet lunch. My friend had onion soup to start and I had buffalo mozzarella which was delicious. Her main course was lemon salmon and mashed potatoes which she enjoyed and I had chicken with sausage and roasted potatoes which was nothing special but ok. A glass of pinot grigio was a bargain at $11. Desert was ricotta cheesecake and tiaramisu. Tiaramisu was the better choice. Tea and coffee were included on the restaurant week menu. The tables are very well spaced. Service was attentive, but I have no idea what it is like when it is full. We went for lunch on a Monday.

OpenTable Diner (New York Area)
2.0  Dined on June 21, 2017

The portions were very small however the wine pours were generous. Appetizer size looked like a tapas size. Entree size looked like an appetizer size. Ironically pasta portions were small and chicken/sausage portion large. Not worth the $ due to size of plates and also the ac seemed not to be adequate or it was broken. Several people complained it was too hot.

vipStanB (New York Area)
5.0  Dined on June 5, 2017

Excellent food and service! The surf and turf was cooked to perfection. The wait staff was very attentive! Kudos to all!

Elizabeth (New York Area)
5.0  Dined on May 25, 2017

Our waiter was wonderful!!

vipAnnieLou (New York Area)
5.0  Dined on May 19, 2017

Wonderful dinner, excellent service by Marco

vipOpenTable Diner (Miami)
3.0  Dined on May 2, 2017

Nice neighborhood restaurant, fairly priced, great service, good food.

vipOpenTable Diner (New York Area)
5.0  Dined on April 16, 2017

We were looked after excellently, and ate very well, at Nino's. Just slightly less pricey than some other Italians in Midtown West, the décor is slightly faded but it's casual and relaxed - just what we needed. We got the disappointing bit out of the way early - the wine list. Either they didn't have it, or when they did it wasn't the right temperature. In the end they served us Prosecco that was only chilled enough on the second glass. Oh, and the bread in the bread basket was stale - ugh. But after that, the evening hit all the right notes: the food above all. A beautifully cooked filet mignon, rare to perfection on the inside but just enough seared on the outside. Gnocchi with gorgonzola sauce were home-made. Even the fruit flambé was a bit of old-fashioned theatre that made the kids jump. It wasn't cheap, but other eateries in the neighborhood would have been more ruinous. And the service was cheerful and genuine. All in all very Italian and loads of fun.

vipeJohn (New York Area)
3.0  Dined on April 3, 2017

This is casual Italian dining. Wines by the glass were very basic. Menu was average to below average. Food quality was good, although I found the veal scallopini to be a very small portion, but tasty. Pretty good burrata.

I ended up pay much more than I intended.

vipLS115 (New York Area)
5.0  Dined on March 22, 2017

This is my go-to place whenever I have tickets to NY City Center.

The service is outstanding. Very attentive, but yet completely relaxed. They don't mind if you linger over tea or coffee, but they don't let empty plates or empty glasses linger.

I've tried many of their pasta and seafood dishes. All have been delicious. Their specials are always very nice. Their deserts are lovely. And the portions are perfect.

It's reliable and completely unpretentious. I always enjoy myself.

OpenTable Diner (New York Area)
5.0  Dined on February 15, 2017

Good place for a dinner

vipbarbarafromnoyac (New York Area)
3.0  Dined on February 13, 2017

My friend and I had a Living Social deal at Nino's Tuscan. It was a very good deal and included two appetizers, two main courses, one dessert, and a bottle of wine. We had the seafood salad and the meatballs as appetizers and shared both. We each ordered the filet mignon and lobster tail main course, and the waiter was willing to substitute broccoli for the mashed potatoes. For dessert, we picked the chocolate mousse, which was too sweet for our taste. The waiter was very generous and brought us two mousses, instead of the one that was included. We picked the Malbec wine, which went very well with our dinner.

OpenTable Diner (New York Area)
2.0  Dined on February 10, 2017

I went Nino's on Feb. 10 2017 for luch with my friend and we ordered the lunch of Winter Restaurant Week. Probably because the price just $29 per person for 3 courses, the food weren't impressed at all. My friend had salmon and i ordered chicken as main dish but not really can say it's delicious. i had a few different restaurants during winter restaurant week but most of them were good... except with Nino's. i hope they will do better next time.🙄

TomandDeb (New York Area)
5.0  Dined on January 30, 2017

Our second time there - first was on a Travel Zoo coupon, this time for restaurant week. Both times were excellent. We have scanned the regular menu and have agreed that we will back very soon to try their regular fare. Prices are reasonable considering location, quality, ambiance, and all factors. And the food was excellent!

KeiL (New York Area)
4.0  Dined on January 21, 2017

It is a favorite restaurant for many years.
I like families in my dining room. Warm service with kind service, like having meals at home,
I am happy because I can walk. The price is also fair.
The taste is also delicious and I have been around for 20 years, but I have never been disappointed. I am lonely that the piano is gone.

OpenTable Diner (Atlanta)
3.0  Dined on January 14, 2017

Overpriced - so so service. Food was good. Wine prices were silly !!!

vipAnne (New York Area)
4.0  Dined on January 12, 2017

Good food. Good service. Good value. Extensive menu. Can go out with friends and have a good conversation. We miss the piano player. He retired when he was over 100.
Still a nice place to dine.

vipScott (New England)
3.0  Dined on January 3, 2017

It was fine except for the fact that they apparently didn't check us in and therefore OpenTable didn't have a record of our being there.