Ninety Acres
Valet Parking is suspended. Self Parking is available.
Cleaning & Sanitation Protocols are in effect.
No outside beverages are permitted.
The Natirar Estate, a nearly 500-acre site atop the mountains of Peapack, is the home of Ninety Acres Culinary Center, which consists of a farm-to-table restaurant, bar & lounge, cooking school, and restaurant events offering unique and exciting menus featuring produce and livestock fresh from the estate farm. The restaurant, along with our private party facilities, redefines what a quality dining experience can and should be. We offer an a la carte menu in our dining rooms.
Safety precautions
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Popular dishes
Scallops
celery root-truffle purée, brussels sprouts, meyer lemon, brown butter
25 reviews
Pancetta Wrapped Duck Breast
parsnip, chanterelle mushroom, pistachio, honey crisp apple mostarda
11 reviews
Steak Tartare
cornichon, caper, smoked egg yolk, crispy shallot
12 reviews
Incredible food. Waitress recd a drink and it was absolutely fantastic (Jack cinnamon egg white). Well spaced felt completely safe.
Safe with Pandemic Restrictions. The desserts were outstanding.
The food was very good but I will not choose the family style option. Options were limited and the Chef decides what will be included. The amount of food provided on the first 2 course of the meal were not enough for three people.
Some of the Best food I've ever had and my wife and I have traveled across the world to Michelin rated restaurants
While we loved our experience, we were very disappointed with the size of the dinner portions. We left there hungry
I don’t know. Been coming to this place since it opened. Service was difficult - tough to deal with inattentive service when the restaurant is half full. Flatbread app bland and contained no seasoning - for a $27 small pizza you gotta do better. My $62 strip loin came out cold. I was afraid to send it back because we thought we would never see the waitress again.
Space is still great. But just no real value.
Very good as usually. Steak wasn’t too outstanding, pasta was okay, salmon good as usually. Blown away by the pretzel ice cream sundae.
Always great on every level.
My wife and I loved our anniversary dinner at Ninety Acres. Food was incredible and service was impeccable. I reccomend Ninety Acres to anyone looking for a fine dining experience with amazing food and drinks. We will definitely be heading back!
We did the 4 course meal which was so much food and all of it outstanding
It always an experience to come here. It’s so cozy and food is always amazing. The place is well spaced for Covid distancing. Glad we have a place like this open to celebrate special occasions.
Always nice to go to Natirar! The food is good and so very much the staff. We are going back asap..
Always a favorite- staff is always gracious and helpful and food is consistently very good.
This is the third time we have been to Ninety acres. It has always been one of the best dining experiences we have had. The service is impeccable and the food is always all you could ask for.
We had a perfect dinner. Everything about 90 acres is high level. And that's why you pay top dollar.
Ryan
For my birthday yesterday, my husband took me to 90 acres. We’ve been here before and truly enjoy each time we go. The ambiance was wonderful, the food is amazing and the service is impeccable. We were suppose to have outside seating but with the weather becoming so frigidly cold, they seated us inside. They socially distantes the tables where it was more than enough space for you to feel comfortable and safe. Now on to the food, we had the charred Brussel Sprouts and my husband had the Wagyu meatballs, which were very tasty. For entree, I had the black truffle pasta and my husband had the Dry-aged strip lion paired with great Pino Noirs. All just mouth-watering amazing! We were pretty full by this point and our waitress (I wish I could remember both who we started with then who took over. They understood the menu, gave their recommendations on food and wine, really sweet!) said I know the perfect treat! She came back with a small dessert (Rosemary Banana bread with a side of ice cream) that was perfect for us both! Thank you for making my birthday evening amazing! Even though it was only 2 hours of our day, it was exactly what my husband and I needed.
We did the chefs tasting menu. Everything was incredible. Delicious cocktails and wine as well. Worth every penny for a special occasion. Cannot wait to return!
Wife’s birthday
Our favorite special meal place!
New favorite restaurant! Food was excellent and the service superb. Can not wait to return to feast again!
Fabulous dinner excellent food
Overall we had a very pleasant experience. The ambiance, service & food were great and would definitely recommend it to others. The drinks, soup, appetizers, sauces and base were divine and different than what we had before. The main course chicken and salmon were good but had better before. Would definitely visit again.
Excellent food. Service is great as usual. Will definitely be back!
Our first time there! Everything we had heard was true and it was wonderful!! Recommend you try the Price Fixe for Dinner so that you can sample many of the wonderful dishes! Beautiful inside and out; did not get to see much outside at night though as it was already dark. Wished our server was a bit more knowledgable on the Wine Pairings which we did not do. The walk to the parking lot was very long; I am temporarily "handicapped" and luckily could be dropped off and picked up. Would like to back in the daytime and see everything outside and try a different venue!! p.s. We followed the strict Dress Code as shown on the website and were quite surprised at how very casual as in t-shirt/jeans we noticed on some clients.
the wasabi meatballs were mushy inside. The staff addressed the problem, and promptly took it off of the bill.
We have been coming to 90 Acres for our anniversary for 10 years, and this is the first dish that we found not to our liking.
Needs some upgrades for the price you're paying. Furniture was worn out.
Great food, service and place!
Food was outstanding. Started with the burrata, and entire party (2) went with the steak entree. Steak was cooked perfectly. Our original server seemed to be having an off night, fortunately the rest of the staff was very tentative to our needs (steak knives).
Ninety Acres is reliably good. Our table chose the Prix Fixe. The food was well prepared and delicious. Some dishes were more unique than others (i.e., carpaccio versus salmon) but very few dishes were truly unique. It was more of a well-preprared menu of common to semi-common meal options. Perhaps this is related to limitations due to the pandemic. For the price, I would have preferred individual plating versus the family-style option but that is a matter of personal preference. Also, all appetizers were placed on the table at the same time and then all entrees were set at the same time (same with desserts). The staff was courteous, oftentimes forgetting to identify the dishes being set before us. We were reminded, promptly at 10 PM, of the governor's orders and our need to vacate the premises.
Great service and food
Service was not what we expected at all. We couldn’t understand the server because of his accent. He did not know much about the dishes that we asked about. The water server spilled water twice. The food was very good. The scallop appt was delicious. The salmon tartare was very good. The pizza (mushroom and leek) was just OK. The duck breast was very good although the accompanying veggies very sweet.
During this pandemic I felt completely safe dining at Ninety Acres. The service, food and safe distance from others was actually a 10 out of 10. I can’t wait to go back.
Great food and service.
We felt very comfortable. The tables were very spaced apart. The food and service was outstanding.
We sat upstairs and all of the tables were very spread out, it was very cozy and quiet up there. Perfect for our party of 4. We did the prefix chef's 4 course meal and wine pairing for the table, and it was all fantastic. We all had a great time.
We were a little disappointed with Ninety Acres since our last visit 1+ year ago. Besides the food (which remains really good) the service was terrible and the place needs some updating. Our benches had holes in the seats like a diner. Didnt want to cast any negativity on the evening, but for that kind of outlay and occasion, we should’ve received better.
As always, everything was superior. We always love dinner at 90 acres.
The food is always amazing. We came during the holiday season expecting the ambience and decor to be incredible. Downstairs was, however, upstairs where our table was, there was little to be excited about.
We will be back, hopefully we will be downstairs.
We were celebrating Christmas and our son had just arrived from military training. The food was excellent and they accommodated our two youngest daughters with whatever they wanted. We’ve eaten their a couple of times and it’s always great.
First time to disappoint. Service horrible and main courses disappointing.
FAQs
Ninety Acres offers takeout which you can order by calling the restaurant at (908) 901-9500 ext. 1.
Ninety Acres is rated 4.7 stars by 4100 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.