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Party Size
For 2
Date
Today
Time
7:00 PM

Nine18 at The Villas of Grand Cypress

4.3
245 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Special Occasion
  • Scenic View
  • Romantic

Enjoy scenic views and modern American cuisine at Nine18 at the Villas of Grand Cypress. This upscale Orlando eatery tucked away in the stunning Villas of Grand Cypress resort, is a Forbes four-star restaurant offering fresh, flavorful seafood, steaks, chicken dishes, chops, hearty soups, garden-fresh salads and more. Dishes are masterfully crafted and artfully plated, showcasing regional and globally-inspired flavors.



Nine18 at the Villas of Grand Cypress features a lush and inviting dining space, with breathtaking views of the adjacent golf course. The quiet dining area is ideal for a special occasion as well as an everyday escape from the ordinary.


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Private dining
Dining Style
Casual Dining
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Cuisines
Contemporary American, Steak, Seafood
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Hours of operation
Open for special occasions.
Opening:
1. February 14, 2018 with a five course meal
2. April 1, 2018 Easter Buffet Brunch

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Phone number
(407) 239-1999
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Neighborhood
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Cross street
Jacaranda
Additional
Beer, Full Bar, Non-Smoking, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine

Private Dining

Nine18 is the ideal location for dinner parties, wedding receptions, or special occasions. This upscale dining restaurant seats up to 100 people and overlooks our beautiful Jack Nicklaus signature design course. It is the perfect setting that leaves a lasting impression.

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What 245 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on all time ratings
4.3
food
4.4
service
4.2
ambience
4.1
value
Noise · Quiet
89% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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OpenTable Diner (Orlando)
4.0  Dined on December 31, 2017

everything was very good, but the service was not 5 stars. they took our plate w/ food still on it. had to ask for a lot of things. not a lot of attention, which is ok, but they do need to pay a little more and ask if everything is ok and if you need anything. service was the biggest part that was lacking. again..not awful but thought I should bring it to your attention.
this was NYE dinner.
thanks

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LOL30 (Chicago)
2.0  Dined on November 23, 2017

We had a 245 reservation for thanksgiving and by 310 the omlet bar was closed as was the carved station. Disappointing!
We voiced our concern asking why they took a 245 reservation and the manager said his staff closed early and he ultimately comped our dinner.

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lostcar (Orlando)
1.0  Dined on April 16, 2017

Totally understaffed and mediocre food for a special brunch that cost $50. Was not even offered alcohol to toast Easter, and had to track down help to clear plates or even receive check.

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vipOpenTable Diner (Orlando)
5.0  Dined on February 14, 2017

Amazing meal and service. A++ for presentation and the filet mignon could be cut with a butter knife. We so enjoyed the evening and the conversations with the staff and management. Very personal experience. We were told the restaurant, normally, has been closed but they decided to do Valentine's day. With that they will be doing an Easter Brunch and a Saturday night before Mother's Day wine evening. We were told that regular evening dining would not be available until possibly the fall. So if you have a chance and can make one of the special events happen you will not be disappointed at all.

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vipEMOORE (Dallas)
5.0  Dined on November 3, 2016

Exceeded expectations. Every person in our party ordered the lamb. It was some of the best I have ever had. The appetizers and dessert were exceptional. I give Nine18 my highest recommendations. Thank you.

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OpenTable Diner (Frankfurt Area)
3.0  Dined on October 16, 2016

Food and service have not been bad, but I expected an other gourmet standard. If you are used to european gourmet restaurants, you will be disappointed. According to advertising the wine list should have 500 bottles. Actually the about 40-50 wines fit on one page. Having 10 of each in cellar, "500 Wines" is not wrong ;-) Service is nice, but do not expect a great experience...

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OpenTable Diner (Orlando)
3.0  Dined on September 30, 2016

Very dated,, cold ambience, slow service, needs more entushiastic people food is good.

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Foodiex3 (Sacramento)
5.0  Dined on September 28, 2016

Sept is Magical Dining month and the we were excited to kick off our dining escapades at Nine18 (see earlier review). 90 Orlando area restaurants participated this year. To close out the event we chose to return to Nine18 to recapture the pleasure we experienced during our previous visit. We were NOT disappointed!! Same heartfelt welcome (the staff from the front step to the dining room remembered us), impeccable service and beautifully prepared courses awaited and we were so happy with our decision to return!! We had a later reservation and were entertained by the fireworks from nearby Epcot which we could see frim our table. A perfect ending!

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D1050 (Orlando)
5.0  Dined on September 28, 2016

Never knew this restaurant was open to the public. I always assumed it was for the golf club or villa residents. Food was very, very good, service impeccable. The view from to the golf course was wonderful. Bar area looked like a great place to meet for happy hour. Alas, found out that no happy hour is offered. We will definitely keep this restaurant in mind for future occasions.

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Nongolfer (Orlando)
4.0  Dined on September 24, 2016

We went for the 'magical dining' n I was attracted by the name NINE 18 not knowing that it is a restaurant next to a golf course! Anyway, I was
S a bit disappointed on my fish which was very chunky so it might be tricky to have it well cooked n yet not over-cooked! Otherwise, everything else was fine!

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