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Party Size
For 2
Date
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Time
7:00 PM
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Booked 44 times today

Nick's Fishmarket Maui

4.4
1733 reviews
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$31 to $50
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Seafood
Top Tags:
  • Special Occasion
  • Great for Outdoor Dining
  • Scenic View
Nick’s Fishmarket Maui, located at the Fairmont Kea Lani in Wailea, offers the finest in local and mainland seafood in a tropical paradise setting. The romantic flair of the Mediterranean is seen in the restaurant’s decor, from the rich earth tones of its color scheme to the crisp white curves of its enchanting architecture. Patrons dining outdoors will fall under the spell of overhead, vine-covered trellises with fragrant stephanotis blossoms and sparkling lights, while looking out over the lush grounds of the hotel and onto the beautiful ocean view. Innovative, classic cuisine is the focus of this premier restaurant. Specialties include fresh Opakapaka, Mahi Mahi, Ahi, Opah, and Hawaiian Spiny Lobster, as well as standards such as Prime New York Steak, Rack of Lamb, and Greek Chicken. Whether it be a romantic dinner, a family celebration, a business function, or just a night out with friends, Nick’s Fishmarket Maui is the Valley Isle’s first choice in dining.
Dining Style
Casual Elegant
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Cuisines
Seafood, Steak, Hawaii Regional Cuisine
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Hours of operation
Dinner: 5:30pm - 9:30pm daily

HOLIDAY 2017 DINNER HOURS
December 20–January 2: 5–9:30pm
Christmas Eve: 4–9:30pm
Christmas Day: 4–9:30pm
New Year’s Eve: 4:30–9:30pm
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Phone number
(808) 879-7224
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Resort Casual
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Executive chef
Geno Sarmiento
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Neighborhood
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Cross street
Kaukahi Street in the Fairmont Kea Lani
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Parking details
Complimentary valet parking or in the self parking lot.
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Special events & promotions
Wine Tastings, Private Chef's Table Dinners, Customized Printed Menus are avaiable with set dinners to add that personal touch. Please contact us for more information or to begin making arrangements for your event.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
What 1733 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.3
service
4.5
ambience
3.8
value
Noise · Quiet
82% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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OpenTable Diner (Chicago)
3.0  Dined 4 days ago

Beautiful setting overlooking the grounds of the Fairmount in Maui at sunset. Service was disappointing, our first waiter was uniformed and inept; had to request a reolacement. Food was mediocore; the oysters were small and the taste was overwhelmed by a sauce as was the sea bass.

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BillW 
3.0  Dined 4 days ago

Food was great as usual. Had the daily fish special. Must have been short staffed as the service was unusually slow all night.

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vipDavidF (Portland)
5.0  Dined 6 days ago

Our favorite restaurant on Maui.

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OpenTable Diner (Hawaii)
5.0  Dined 6 days ago

The food was good and the atmosphere was incredible. The service was also good. Highly recommend!

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vipMike (Chicago)
4.0  Dined 7 days ago

Table service was super. Hostess was rude (2/16 dinner)—needs customer service training. Dinner was good, just not great. Dealing with the hostess left a bad taste in my mouth.

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OpenTable Diner (Vancouver)
5.0  Dined 7 days ago

For me this one of my favourite places to dine!!! Seriously amazing next level Food. And we have fine dined all around the world! I highly recommend it. They made us feel special as it was our anniversary.

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OpenTable Diner (Hawaii)
5.0  Dined 7 days ago

Absolutely! Thee best place ever! To come and celebrate birthdays with ypur family or just the two of you.. I came here for my son's birthday in January and they were a winner that I had to come back for my Birthday.. thank you Nicks Team! Excellent service, food, quality your food was so delicious ❤

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OpenTable Diner (Anchorage)
1.0  Dined on February 16, 2018

The food and happy hour was great. The value of happy hour is very good. However the service was HORRIBLE. In other the bar and restaurant . Stale, slow, they didn’t cater to the needs of the table, only what worked for the servers themselves. There was one little guy in the bar that was amazing with us and my baby. But he was not our server. If he was i would have given a better review. Overall we will not be back because for what you pay and the location you should be getting a memorable experience. Which it was not.

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OpenTable Diner (Italy)
3.0  Dined on February 15, 2018

BUYER BEWARE. My husband and I dined here and had a relatively nice experience. After we left, we looked more closely at our bill and saw we were charged fir a gin drink we did not order. I called the restaurant the next morning and explained the situation and asked that they call us. No call. My husband said not to worry but fir me it’s the principle. Lack of integrity. So if you go, pay close attention to your bill. You just may be buying the next tables $14+ cocktails.

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vipOpenTable Diner (Hawaii)
1.0  Dined on February 14, 2018

Nick’s is one of our favorite places to dine, however, our last experience for our Valentines dinner was very disappointing.
When we first arrived and checked in, they took patrons who arrived after us and seated them, then they sat us at the very first table at the entrance where we endured incoming patrons checking in. We heard the hostess tell patrons that they are booked and hold their credit cards so obviously why would they not show up? It was a little upsetting to hear that and we were actually treated in that manner because we already gave our credit card for our dinner, the service was bad. Also my entree was so spicy that it was hard to complete and enjoy. It seemed like they didn’t care about servicing their tables and patrons because it was a set menu and it was already covered by our credit card for payment.

We usually always try to go to Nick’s once a year and it was one of our favorite places to dine but we have never experienced it so bad. I would also think that you would want to treat residents with better service too because you could get repeat returns and also we tell so much others of our dining experience.

We dine at a lot of fine dining places and now we are not sure if we would put Nick’s as one of our favorite places to dine. I think even if you were overwhelmed because of a special occasion dining that you still would have treated your patrons better.

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