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Party Size
For 2
Thu, 2/22
10:00 PM
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Booked 9 times today

Nick and Nino's Penthouse Steakhouse

1132 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Special Occasion (42)
  • Romantic (40)
  • Good for Anniversaries (33)
Perched 30 stories above Springfield's capital city, Nick and Nino's penthouse steakhouse offers unparalleled food, ambiance and service.
Our small intimate dining experience is perfect for a romantic dinner, entertaining business client or a night out with a group of friends.

We serve only the finest certified Black Angus aged steaks along with a selection of mouth-watering entrees.

At Nick and Nino's penthouse steakhouse we treat every occasion like it's a special occasion.
Dining Style
Casual Elegant
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Contemporary American, Steakhouse, Seafood
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Hours of operation
Dinner: Tuesday - Saturday: 5:30pm - 10:00pm
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Phone number
(217) 789-1530 ext. 3
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Bradly Mechol
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Private party facilities
Our private dining room offers seating for up to 16 persons. Audio visual presentation equipment available upon request.
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Private party contact
Denise Simon: (217) 789-1530 ext. 3
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Cross street
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Parking details
We offer complimentary parking for diners in the 7th & Monroe Street Municipal ramp, which is connected to the hotel.

We also offer Valet parking, which is available at the hotel entrance on Adams Street. Cost is $3.
Banquet, Bar Dining, Bar/Lounge, Corkage Fee, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access, Wine
What 1132 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
Noise · Quiet
92% of people would recommend it to a friend
  • 5
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5.0  Dined 6 days ago

Everything was great: the food, the service, drinks, the chef even came out and talked to several folks!

OpenTable Diner (Chicago)
5.0  Dined on February 15, 2018

Celebrating our anniversary with dinner and Nick & Neno's, my wife and I had a great time. The steaks, sides, bread, and dessert were all fantastic. The service was certainly the best we've had in Illinois...perhaps the best we've experienced ever. It was fun to order different courses from an iPad menu at the table, and the explanations from the server about each ingredient and every course were amazing. Highest recommendation!

vipSpringfieldSon (St. Louis)
5.0  Dined on February 14, 2018

Excellent food, especially our entrees. Atmosphere, service were outstanding.

RandyT (Chicago)
5.0  Dined on February 13, 2018

Great service, exceptional food. Wonderful atmosphere, quite setting.

CalvinS (Chicago)
5.0  Dined on February 10, 2018

Excellent service and food . Waitress was on point and very nice and the food was some of the best and I’ve eaten all over the world .

OpenTable Diner (Chicago)
5.0  Dined on February 10, 2018

I thought everything thing about the meal was very classy and don’t mind the price on a special occasion

AnnO (Chicago)
5.0  Dined on February 10, 2018

Very nice quiet atmosphere great date night and special occasion

KerriW (Chicago)
5.0  Dined on February 9, 2018

It was a wonderful experience!!!!! The atmosphere and service was amazing. I was a little disappointed in the steak but will definitely be back

OpenTable Diner (Chicago)
5.0  Dined on February 9, 2018

It was awesome as always.

OpenTable Diner (Chicago)
5.0  Dined on February 8, 2018

Everything about Nick and Nino's was excellent. Food was amazing!

OpenTable Diner (Chicago)
5.0  Dined on February 3, 2018

Fantastic evening! The food and service were impeccable! It was our anniversary. We were seated at a window table and treated like royalty. Our meals were outstanding. Firecracker shrimp appetizer and the wild mushroom and arugula soup were awesome! Flight of filets and chipotle marinated sea bass were entree selections. The Chef Bradly Mechol, presented a hand crafted a fruit bouquet he personally made for us that was so fresh, beautiful and delicious! So thoughtful and special! Nick & Nino's and the Pinnacle Club truly are a gems in the City of Springfield! Best view from 30 floors above! I can't thank the staff enough for making our night fun and memorable! Cheers!

OpenTable Diner (Chicago)
5.0  Dined on January 30, 2018

I am a frequent diner, love the experience and great tableside service.
Had the most amazing flight of steaks with 3 different crusts and 3 different dipping sauces. Chef's potato's are dangerously addicting.
I would recommend starting off with the Firecracker Shrimp.
Thanks for a great night!

vipOpenTable Diner (Chicago)
5.0  Dined on January 30, 2018

Surprisingly excellent food for a small town. We were pleasantly surprised and thoroughly enjoyed our meal. If you love wine, bring your own. The selection is very very limited

OpenTable Diner (Birmingham)
5.0  Dined on January 17, 2018

My wife and I love to go to Nick and Nino's. It's a bit on the high end, but it is totally worth it. The care this place takes to make sure yours is an experience and not just shoveling food into your gob. I always get the Flight of Filets and my wife usually gets one of their menu specials. We are talking this menu changes every time we are there. They keep things seasonal and fresh. The Lobster bisque is second to none. I could sit there and die of a food coma just from indulging on the spicy, creamy, velvety, ambrosia of the gods. It's usually a 4 course meal for us. Appetizers (don't miss out), Soup/Salad (always get the Lobster bisque) Main and Dessert. Desserts are also always changing. The staff are always willing to help make a selection. They are always there to make sure everything goes off without a hitch. If I could give this place Michelins, I would give it 4. Outstanding people. Make reservations, but I believe they would accommodate even without

zinfandel (Chicago)
5.0  Dined on January 17, 2018

Best (and most expensive) restaurant in town. Food was delicious. Sea Bass and New York strip steak were excellent. Tab for two cocktails, one salad, one side and two entrees plus tip was $155. Restaurant is very quiet unless something special is going on at the hotel.