About Nicholson's Tavern & Pub

625 Walnut St
Cincinnati, OH 45202
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Dining Style:
Casual Dining

Gastro Pub, Steakhouse, Seafood

Hours of Operation:
Sunday: 10am-9pm

Monday - Thursday: 11am - 11pm
Friday - Saturday: 11am - 1am
Sunday: 11am - 9pm

Cross Street:
Between 6th and 7th

Dress Code:
Casual Dress

Price Range:
$30 and under

Payment Options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa

Phone Number:
(513) 564-9111


Bourbon & Blues - Live music every Thursday 6pm-9pm

Parking Details:
The valet is available every Friday and Saturday night at 6:00pm and Tuesday through Sunday on Aronoff Theater event nights. Price is $8.00.

Executive Chef:
Jeff Poore

Private Party Facilities:
Nicholson’s is located directly across from the Aronoff Center for Arts. Our 7500 square foot restaurant houses a series of individually decorated dining rooms. The expansive pub with its 16 ft ceiling is a great place for your next Happy Hour. The Hearth Room with its own working fireplace seats 32 or reception style 40.The Garden Room is bright and airy and has an attached patio, seats 50 or reception style 70. You can reserve our entire restaurant, 150 seated or 250 reception style. Some of our specialties are the Fish and Chips, Center Cut Pork Chops, Grilled Steak and Duck Fat Fries, Pan Seared Scottish Salmon with Caramelized Brussel Sprouts. Detailed mahogany and brass, antique glass and light fixtures from Scotland create an impressive and inviting atmosphere. Nicholson’s has the largest selection of Single Malt Scotch in the region and over 25 imported beers on tap. We are a great destination for your next rehearsal dinner, graduation, business dinner or birthday party.

Private Party Contact:
Kelly Schneider: (513) 550-1869

Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
Join us for our 20th Anniversary Burns Night celebration on Thursday, January 25th @ 7pm. Call 513-564-9111 for reservations or email events@dinetrg.com to inquire about our premium ticketed event!