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Permanently Closed - Newport Grill - OP

4.3
453 reviews
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$30 and under
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Seafood
Top Tags:
  • Special Occasion (437)
  • Fit for Foodies (376)
  • Romantic (237)

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About

This restaurant is permanently closed. Permanently Closed - Newport Grill is a unique restaurant concept created by Paul Khoury, co-founder of PB&J. With the creative hand of Executive Chef/Owner Aaron Whitcomb, the Newport Grill "experience" is both sophisticated and fun. Upon entering, you immediately notice that Newport Grill is an ocean-side oasis in the heart of the plains. Specializing in fresh seafood, shipped fresh six days a week, Newport Grill will excite your appetite with everything from the best seafood, steak, chicken and pork. Every selection is prepared from scratch by our highly-skilled chef and our culinary team with the freshest, natural products bought locally.

Newport Grill is proud to have received the Wine Spectator's annual 'Award of Excellence' for 2015. This award is bestowed upon restaurants who offer a well chosen selection of quality producers, along with a thematic match to the menu in both price and style.
Dining Style
Casual Elegant
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Cuisines
Seafood, American, Steak
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Hours of operation
Monday - Thursday: 4pm - 10pm
Friday & Saturday: 4pm - 11pm
Sunday: 4pm - 8pm
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Phone number
(913) 239-0807
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Catering
Please contact the restaurant directly for all of your catering needs.
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Neighborhood
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Cross street
135th & Nall
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Parking details
We provide complimentary valet services during lunch and dinner service seven days a week. Spend more time with your family, and let us park the car for you!
Additional
Bar Dining, Beer, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, View, Weekend Brunch, Wheelchair Access, Wine
What 453 People Are SayingWrite a review
Overall ratings and reviews
4.3
  based on all time ratings
4.3
food
4.3
service
4.3
ambience
3.9
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipFoodlover (Kansas City)
5.0
Dined on July 1, 2017

This one of our favorite restaurants in Johnson county. It's always delicious and the service is wonderful.

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vipHungryman (Kansas City)
5.0
Dined on June 30, 2017

Love the happy hour, good appetizers combined with good drink choices. The food is excellent, fresh, delicious and the servers are both friendly and knowledgeable.

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JonK (Kansas City)
5.0
Dined on June 24, 2017

Great summer evening dinner on the patio! Service was awesome, food fantastic ( halibut) and just a great evening.

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OpenTable Diner (Washington DC)
2.0
Dined on June 20, 2017

Overall, it was underwhelming. The rainbow trout was bland and dry; the accompanying wild rice managed to be both soggy (the white rice grains) and unpleasantly crunchy (the dark rice grains).

The halibut was a nice dish- very creamy and rich. The bread and butter were good! So was the service.

For the price, I expected something much better than bland and dry. We won't be going back.

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vipVicPick (Kansas City)
2.0
Dined on June 19, 2017

The restaurant wasn't very busy; yet, the server wasn't at all attentive. The busboy needed to learn how to properly clear a table without stacking dirty dishes in front of us!

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PattiR (Kansas City)
5.0
Dined on June 16, 2017

Nice ambience. Great fish! Be sure to use the free valet parking.

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vipjoshuadc (Kansas City)
4.0
Dined on June 10, 2017

The seafood was incredible and the bread was some of the best I have ever had. The sommelier recommended a very good wine.

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DHart (St. Louis)
2.0
Dined on June 3, 2017

Second time there. Better than the last time but still mediocre. There won't be a next time.

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catowner (Kansas City)
5.0
Dined on May 27, 2017

As usual the food was great. The restaurant handled special diet with ease. Thank you

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vipOpenTable Diner (Kansas City)
4.0
Dined on May 26, 2017

Great food and excellent service. A little pricey.

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