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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 3 times today

Neumanali

4.7
264 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Good for a Date
  • Neighborhood Gem
  • Good for Anniversaries
Welcome to our beautifully restored Victorian with a contemporary twist. Neumanali opened six years ago and quickly became a neighborhood favorite. The menu features both fresh and seasonal entrees in addition to a selection of fun and unusual small plates. Perennial favorites are the pan-seared day boat scallops and "made to order" cioppino. The wine list is a bit eclectic and features smaller, more difficult to find winery selections. Lush garden dining is available in the summer and fall.
Dining Style
Casual Elegant
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Cuisines
Contemporary American
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Hours of operation
Dinner: Tuesday - Saturday: 5:30PM - 9:00PM
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Phone number
(510) 583-9744
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Julie Romic Mckillop
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Private party facilities
Restaurant available for private parties. Please contact us for further details.
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Private party contact
Julie McKillop: (510) 750-3921
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Neighborhood
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Cross street
Watkins
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Parking details
Located behind restaurant.
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Public transit
Located across the street from Hayward City Hall, BART and all bus lines.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Farm to Table, Non-Smoking, Outdoor dining, Wheelchair Access, Wine
What 264 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.6
service
4.7
ambience
4.4
value
Noise · Quiet
100% of people would recommend it to a friend
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OpenTable Diner (San Francisco)
5.0  Dined on February 17, 2018

I love this place my husband and I come here for Valentine's day, anniversary and birthday. We love the food, and how close it is to our home. It is our neighborhood jem!!!!

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OpenTable Diner (San Francisco)
4.0  Dined on February 17, 2018

Food was delicious, we all were happy with out dishes. However Service felt like it was a little bit rushed and Since it was my birthday i was expecting like a complementary dessert, i didn’t got anything so i had to end up ordering a $8.00 cheese cake. It wasn’t a great experience so I don’t know if I will ever go back there again.

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AskQuon (San Francisco)
5.0  Dined on February 16, 2018

This is a true neighborhood hidden gem. We bring people here when we want a nice meal in a very nice but casual setting. It's much like having dinner at a friend's house. It a very good value as the food is excellent, nicely presented and served at reasonable prices.

We have come to trust this place.

Jim

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Daricker3 (New Orleans)
5.0  Dined on February 14, 2018

Everything you want in a meal out. Everything.

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OpenTable Diner (San Francisco)
5.0  Dined on February 10, 2018

It is always an incredible experience! We absolutely love this place and look forward to it every time.

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vipflash442 (San Francisco)
4.0  Dined on February 7, 2018

The ribeye and the pork chop was amazing.

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AskQuon (San Francisco)
5.0  Dined on January 18, 2018

This was our third visit. And just like our previous visits, this one was another outstanding experience! Thanking here is a lot like going to a friend's house. The decor is subtle in the lighting is low so it is a very intimate experience. The food and service is consistently good.

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OpenTable Diner (San Francisco)
5.0  Dined on January 13, 2018

Was great!

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OpenTable Diner (San Francisco)
5.0  Dined on January 13, 2018

Fantastic food, lovely restaurant, proper linen table cloths and napkins. Pleasant staff. We all had different dishes and everyone was happy with their choice. Easily the best restaurant in the area. This was our 3rd visit and we will be back.

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vipOpenTable Diner (San Francisco)
5.0  Dined on January 6, 2018

This is my go-to place for a nice dinner in Hayward. Consistently good food and service.

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vipMaryA (San Francisco)
4.0  Dined on January 6, 2018

Lovely environment. I was particularly impressed with our server's knowledge of the menu and their wines. Also, I felt their wines were reasonably priced. Our entrees were served piping hot and their arrival was well timed. Everyone enjoyed their meals.

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vipOpenTable Diner (San Francisco)
5.0  Dined on December 20, 2017

Great work dinner. Perfect balance of noise and privacy. Food was excellent as was wine and service.

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Stephanandme2 (San Francisco)
4.0  Dined on December 9, 2017

Food was good, I would return. Ambiance is nice and tastefully done. Service was ok. The server was working solo and seemed annoyed at times. Overall is a nice place though .

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Kyle (San Francisco)
5.0  Dined on December 2, 2017

The food was great. The host, waiter and bartender were all the same person, but he managed to do it all somehow. I will probably be back.

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vipDianahR (San Francisco)
5.0  Dined on November 4, 2017

Had dinner here for my husband's birthday with a couple of friends. We've lived in the Bay Area our whole lives and never know this gem existed! The restaurant looks like a little home and is very cozy and lovely inside. They even have a lovely outdoor area available for seating with the weather permits. The service was great and the food was outstanding! We enjoyed our entire evening and will most definitely be back soon.

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OpenTable Diner (San Francisco)
4.0  Dined on November 3, 2017

Celebrated Pats B-day she had the rib eye I had the scallops
The steak and sides were perfect as were the scallops perfect sear and all
the only criticism I have is the meal needed a little more salt.

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vipOpenTable Diner (San Francisco)
5.0  Dined on November 3, 2017

Just perfect.

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OpenTable Diner (San Francisco)
5.0  Dined on November 2, 2017

The food was impeccable the service was fantastic Ambience was perfect I couldn't have asked for a better place to celebrate my birthday dinner

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OpenTable Diner (San Francisco)
5.0  Dined on November 2, 2017

This restaurant is so quaint and charming. There are a limited number of tables which makes for a very intimate dining experience. The service was friendly and the food was delicious! I had the salmon and my husband had the ribeye. He is super critical of how red meat is prepared and said it was the best ribeye he's had in the bay area. He was also quite pleased with the sauteed spinach that accompanied his steak. My salmon was cooked to perfection which I paired with a nice buttery chardonnay. The place is very inviting and you'll be tempted to stay long after you've finished your meal to just chat. This made for a nice evening out without having to break the bank for a wonderful meal. We'll be back!

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AskQuon (San Francisco)
5.0  Dined on October 18, 2017

This is a very small place with just one person, Abram, handling the dining room. It's near the newer, downtown area and it is in the bottom floor of a 3 story, wooden frame building with apartments in the upper floors. There is a small parking lot for the tenants and patrons.

The menu is fairly compact with about 7 starters (including soup and salads, 9 entrees and 4 desserts. All the items seem to be well chosen and cover a wide base of dishes to satisfy most people. All are pretty standard with nothing weird/odd. It was just the 2 of us for dinner.

We had a shared Warm Goat Cheese Salad. She had Steamed Clams Starter and I had the Spicy Fish Stew (Cioppino) and both were excellent! A really nice touch was the Grilled Garlic Crostini that was perfect for dipping in the wonderful sauce and broth. We shared a Cheesecake for dessert and decaf coffee. She had a glass of Pinot Noir and I had Iced Tea. Everything was superb - food, service, ambiance. The whole bill came to $100 (included tax + 20% tip) and it was totally a lovely experience.

We'll be back!

Jim

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