Great food, great service. Overall great experience!
The snap peas with chili and the trout were cooked perfectly. The service was, however, slow and unresponsive at best. The fixed service charge probably doesn't promote much motivation.
Great, unique place for dinner. We loved the food, good service as well. Interesting interior, and happy to go back to the place next visit to Portland!
It's just good. Trust me. !
Steak was ordered medium rare and came out medium well. Entrée sides unproportional By the time our server checked up on us, we already finished our entrées. Cocktails and pistachio beat appetizer were on point! We were expecting a more personable experience. Nonetheless, we will be back.
The service, drinks, and food were all amazing. I wish they had a larger menu, they only had four mains plus a special, two of which were fish, which I don't like. It also seemed a tad overpriced, but not drastically so. Overall, I liked it and would recommend it, but it might not be for me.
Recently had dinner here for a friends birthday. Everything was so great except the food! The dishes were over salted including the dessert. Pretty disappointed for the price we paid. Would only recommend this place if you're getting cocktails.
We had one of the best family brunches here for Mother's Day and there was truly something for everyone. The strawberries with cream and cocoa nibs were delightful. The pickled veggies and rosemary hazelnuts addictive. The caramelized French toast dense and delicious and the halibut with lemon beurre blanc was OMG l-lick-your-plate fantastic -- just wish there was more of it. Can't believe it's taken us so long to discover such a quintessentially Portland gem and we will be back for dinner next time. Thank you, Ned Ludd!
Each dish was precise and perfect
I had not been to Ned Ludd in about 18 months and I won't wait that long again. We did the Chef's choice tasting menu for $60 and it was worth every penny. The plates just kept coming! Every bite was delicious!