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Best restaurants near me in Phinney Ridge, WA

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300 restaurants available nearby

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A photo of Autumn Seattle restaurant
4.5
Awesome(503)
Price: Expensive
• American • Phinney Ridge
Booked 3 times today
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
A photo of Sophon restaurant
4.8
Exceptional(208)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 25 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Within the first year of opening, They have gathered accolades including but not limited to Best 20 new restaurants via Bon Appetite Mag and became a James Beard Semifinalist. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA.
A photo of The Pink Door restaurant
4.8
Exceptional(9368)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 140 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of San Fermo restaurant
4.7
Exceptional(1725)
Price: Very Expensive
• Italian • Ballard
Booked 56 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2775)
Price: Expensive
• Seafood • Fremont
Booked 44 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
A photo of Atoma Seattle restaurant
4.8
Exceptional(74)
Price: Very Expensive
• Contemporary American • Wallingford
Booked 32 times today
We are a contemporary restaurant that celebrates the diverse and global influences of our team's culinary background. Our mission is to provide a space that fosters and inspires creativity. From this environment comes a unique experience that pays homage to our surroundings. We take pride in the farmers, ranchers, fishermen, and winemakers that surround us in the Pacific Northwest. Drawing on our experiences, childhood, and travels, we aim to invoke a sense of nostalgia and thoughtfulness throughout your dining experience.Our cuisine is a true reflection of the seasons, drawing inspiration from the bountiful offerings of our surroundings. With a deep reverence for our culinary heritage, we present dishes that marry traditional European techniques and flavors with a contemporary twist. Every plate that emerges from our kitchen is a testament to our commitment to humble yet inspired creations.
A photo of FlintCreek Cattle Co. restaurant
4.7
Exceptional(1921)
Price: Moderate
• Contemporary American • Greenwood
Booked 23 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
A photo of Westward restaurant
4.2
Awesome(1877)
Price: Expensive
• Northwest • Wallingford
Booked 60 times today
Waterfront dining on the north shore of Lake Union, featuring outdoor fire pit, cheery beachside seating, sustainable seafood, and imaginative marine fare of the Pacific Coast-- including a variety of fresh, local oysters.Arrive by foot, vehicle, boat, kayak or tie up to our dock.We have a limited number of tables available for reservations inside in our dining room for parties of 8 or less. Weather permitting, we do our best to move reservations to outside when desired. For larger parties, we also offer a semi-private dining room that can accommodate up to 12 guests. We look forward to hosting you at Westward! We hope to see you soon. Until we meet at the table....
A photo of Stoneburner restaurant
4.8
Exceptional(1747)
Price: Moderate
• Italian • Ballard
Booked 15 times today
Stoneburner sits on the ground floor of Hotel Ballard alongside Ballard Avenue, where longtime Seattle chef and owner Jason Stoneburner cooks with the confidence of 20+ years in the region’s kitchens. His food blends the bounty of the Northwest — wood-fired meats, seasonal vegetables, and handmade pastas served without pretense. Inside, the restaurant feels both worldly and lived-in, with salvaged wood, antique fixtures, and a cozy, layered design. On warmer days, massive front windows slide open to Ballard Avenue, filling the space with light and breeze. It’s the kind of place that welcomes you in—whether you're gathering with friends, celebrating something big, or just stopping by for a great plate of food.
A photo of Joule restaurant
4.7
Exceptional(1456)
Price: Expensive
• Steakhouse • Wallingford
Booked 42 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.

Dining near Phinney Ridge, WA at a glance

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Amarone Ristorante and Bar

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Frequently asked questions

Here are the most popular cuisines: Italian, Seafood, American, Northwest, Steakhouse and many more.

There are 666 restaurants on OpenTable in Seattle / Eastern Washington.

Yes, we partner with a third party to bring back menu information for restaurants near you.

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