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Best restaurants near me in Douglaston, NY

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312 restaurants available nearby

A photo of Il Toscano - Douglaston restaurant
1. Il Toscano - Douglaston
4.9
Exceptional(1564)
Price: Expensive
• Italian • Douglaston
Booked 15 times today
Il Toscano is open for outdoor dining in our heated cedar gazebos and Curbside Pickup and Delivery *Wednesday Thursday-Friday-Saturday-Sunday 4:00pm to 9:30pm! Please call 718-631-0300 after 2 pm to place your order.-----------------------------------------For almost three decades, Il Toscano has been known for taking fresh, seasonal ingredients and preparing sumptuous Northern Italian style cuisine.
A photo of Toku Modern Asian restaurant
2. Toku Modern Asian
4.8
Exceptional(1435)
Price: Expensive
• Asian • Manhasset
Booked 49 times today
Toku’s cuisine is predominantly Japanese with influences from China, Korea, and South East Asia. Ingredients and cooking techniques throughout the world create the Modern Asian menu. Owners Gillis and George Poll have dined all over the world, and have come across a variety of dishes that have really impressed them, “the best of the best.” According to Gillis, “We put together our favorites and added our own unique twists to them.” George emphasizes the menu’s ease and variety. “It’s a straightforward, casually written menu which allows you to dine any way that you’d like.” Guests may enjoy traditional meals with an appetizer, entree and dessert, or dine exclusively on sushi. Others can order cocktails and a table full of appetizers and skewers to share. “The menu is set up for sharing,” he confirms. Anything goes when ordering at Toku.
A photo of Cipollini Trattoria and Bar restaurant
3. Cipollini Trattoria and Bar
4.7
Exceptional(1464)
Price: Expensive
• Italian • Manhasset
Booked 62 times today
Located in Americana Manhasset, Long Island's most impressive shopping destination, Cipollini Trattoria & Bar is a casual, Manhattan-Style Restaurant. A Metropolitan dining experience that offers freshly prepared, satisfying meals at moderate prices in a comfortable inviting atmosphere. Cipollini has gained a reputation for its array of contemporary Italian specialties as well as their Greek and American influenced dishes. Whether your palette prefers savory salads, enticing entrees or freshly made brick-oven pizzas, Cipollini offers variety and distinctive quality that will suit everyone’s taste.Restaurant will be open for outdoor dining for walk-ins only. We are not accepting reservations at this time.
A photo of Masaaki restaurant
4. Masaaki
4.8
Exceptional(188)
Price: Expensive
• Japanese • Bayside
Booked 20 times today
Dear customers:Omakase Bar seating: $98 per person will be 15 courses, $138 per person will be 18 courses.Table Tasting Menu (not on bar): $88 per person will be 15 courses.Our Omakase reservation is available for four rounds each day: 1pm/5pm/6:30pm/8pm,each round will be one hour and half.If you want to reserve an Omakase bar seating, please go to the "experience" section and select the time slots that you would like to reserve (1pm/5pm/6:30pm/8pm),which will be the only reservation for our Omakase bar seating.All other reservations will be for our regular dine in table/ regular table Omakase tasting menu. Please double check before making reservations.We will be communicating through SMS and/or e-mail with customers about their opentable reservation, so please make sure that either the phone number or the e-mail address is correct when you make the reservation.Masaaki management team.
A photo of Moonstone Modern Asian Cuisine & Bar restaurant
5. Moonstone Modern Asian Cuisine & Bar
4.8
Exceptional(880)
Price: Expensive
• Asian • Douglaston
Booked 18 times today
Moonstone offers the finest dining experience in Modern Asian Fusion Cuisine in the most immaculate, elegant and modern setting.We take great pride in creating visually striking and mouthwatering Chinese, Japanese, Dim Sum, Sushi and Asian gourmet fare. Our dishes are prepared with the freshest and highest quality ingredients along with the subtlest of seasonings under the exacting standards of our Executive Chef and our Executive Sushi Chef. Every dish is beautifully presented with the right balance of taste, texture, fragrance and color…so as to achieve a unique dining experience.Our Bar and Lounge offers a cozy and intimate atmosphere for the enjoyment of our extensive wine, liquor and cocktail selections. All of our unique drinks are created and prepared by our in-house and critically acclaimed Master Mixologist and our Bartenders.Our one and only goal is to provide you with the highest standard of dining excellence.
A photo of Alessandro’s Italian restaurant
6. Alessandro’s Italian
4.9
Exceptional(625)
Price: Expensive
• Italian • Manhasset
Booked 13 times today
Chef-owner Alessandro Acquista brings simple, quality Italian food to this casual, trendy neighborhood spot in Manhasset. The pastas are made fresh daily, the desserts are made from scratch and everything is made with the highest quality ingredients.
A photo of Limani restaurant
7. Limani
4.7
Exceptional(2625)
Price: Expensive
• Mediterranean • Roslyn
Booked 42 times today
Limani, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani.
A photo of Uncle Jack's Steakhouse - Bayside restaurant
8. Uncle Jack's Steakhouse - Bayside
4.9
Exceptional(1433)
Price: Very Expensive
• Steakhouse • Bayside
Booked 7 times today
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
A photo of Morton's The Steakhouse - Great Neck restaurant
9. Morton's The Steakhouse - Great Neck
4.7
Exceptional(3448)
Price: Very Expensive
• Steakhouse • Great Neck
Booked 38 times today
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
A photo of Bryant & Cooper Steakhouse restaurant
10. Bryant & Cooper Steakhouse
4.7
Exceptional(2123)
Price: Very Expensive
• Steakhouse • Roslyn
Booked 46 times today
Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation. Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best. That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper. Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."

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