Navio, by name, pays homage to the Portuguese settlers of Half Moon Bay. In practice, Navio pays respect to the highest quality, sustainably sourced ingredients from sea and land by artfully preparing elevated Ocean Cuisine with international flavors and prime steaks. In a comfortable contemporary California coastal setting, with a focus on introducing guests to something new and sharing the bounty of the locale, Navio aims to delight at every opportunity.
Seafood, Californian, International
Hours of operation
Breakfast: 6:30 a.m. to 10:30 a.m. Dinner: Wednesday through Friday - 6 p.m. to 9 p.m. Saturday - 5 p.m. to 9 p.m. Sunday - 6 p.m. to 9 p.m. Saturday Farmers Market Brunch: Seatings begin at 12 p.m. Sunday Brunch in Navio: Seatings begin at 12 p.m.