Online reservations at Nasher Cafe can only be made directly on their website.
Handicapped parking spaces extremely limited. Noise level is terrible
The vegetarian pasta was amazing!
Just wish it wasn’t so expensive.
It was great! I used to love going here with my team after practice, now I enjoy going with my business team after a meeting.
Decent food terrible service.
1) the waiters here have terrible patience and pay no detail to the diners. You will never find out about daily specials because no server will bother to let you know. Everything is minimally polite. You pay for table service without the service.
2) Hours. Their opening hours are different depending on where you look, and even if you call to ask about it, I guarantee you no one will bother to pick up. At least this happened to me the several previous reservations I was trying to confirm. Though they do call you back later with the bad news that while they didn’t pick up the phone, everything else is full and because “a large party is coming in” they won’t be able to seat you regardless. How accommodating. This is just the thing you need when you are the one in charge of brunch planning.
Unless you have money to waste, I would not come here.
Was completely underwhelmed with the quality of food. Great ambiance given that it's in the atriumof the Nasher but it's overpriced and underwhelming!
I am a Nasher Member and I enjoy lunch there from time to time. Mostly I enjoy the ambiance and the food (taste)The service, however, has always been slow and inattentive. Also the portions are small, especially for the price. The food is very tasty but I am gernwrally still hungry after an entree w a side.
Amazing, fresh food. Salads and sandwiches are amazing, and you HAVE to get the molten lava cake. One of the best I've ever had.
Makes going to the Nasher to see an exhibition even more of an event.
It was my first time visiting the Nasher Cafe and it was a great experience! The only thing that I think the restaurant should improve on is checking up on tables more frequently. We had to call on the waiter to order desserts and get our checks.
Fresh and delicious soups, salads and sandwiches in a sunlit corner of the museum.