How is NAOE restaurant rated?

Name: NAOE
Address: 661 Brickell Key Drive, Miami, FL, United States, 33131
Telephone: (305) 947-6263
Price range: $50 and over
Rating: 4.7

NAOE

4.7

644 Reviews

$50 and over

Japanese

Top Tags:

NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.
NAOE does NOT use OpenTable anymore.

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Additional information

Dining style
Casual Dining
Cuisines
Japanese, Sushi
Hours of operation
Current Dinner Seatings: Monday - Saturday: 6:00 p.m. & 9:30 p.m.
Phone number
(305) 947-6263
Website
http://www.naoemiami.com/
Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Dress code
Smart Casual
Executive chef
Kevin Cory
Private party facilities
NAOE can be fully reserved for your intimate private dining experience. Private Dining Reserve for up to 8 guests.
Private party contact
NAOE: (305) 379-0903

Location
661 Brickell Key Drive Miami, FL 33131
Neighborhood
Brickell
Cross street
SE 8 Street
Parking details
Guests must park in the Courvoisier Centre garage. NAOE validates garage parking for the first two (2) hours.
Additional
Bar Dining, Beer, Counter Seating, Non-Smoking, Private Room, Wheelchair Access

What 644 people are saying

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.7Food
4.9Service
4.4Ambience
4.7Value

Noise • Quiet

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N
Nicolas
Miami
26 reviews
vip
5.0
26 reviews
Dined on February 27, 2015
overall5food5service5ambience5
the chef and his great staff make you feel great from the moment you step in the restaurant. We had a place at the bar, which gave us direct sight to the kitchen. Outstanding bento box, but for us the highlight was the sushi prepared by the chef . We also enjoyed sardines from Japan, lobster and baby octopus, all absolutely exquisite and tasteful. We have been at some of the best restaurants in the world, and this is one that will be in our top 5!! Thank you!
OT
OpenTable Diner
Mexico City
1 review
5.0
1 review
Dined on February 6, 2015
overall5food5service5ambience4
Personalized food and service with real Japanese dishes
A
Andy
Mexico City
9 reviews
vip
5.0
9 reviews
Dined on February 4, 2015
overall5food5service5ambience5
We were celebrating my husband's birthday and, luckily, we had the restaurant to ourselves. We had the best service and enjoyed the experience very much.
N
Naoegasm
Detroit
5 reviews
5.0
5 reviews
Dined on February 4, 2015
overall5food5service5ambience5
Naoe is the ultimate authentic Japanese culinary experience, in a very intimate setting, where the master chef Kevin Cory, hostess Wendy and two waitresses serve prix fixe meal to lucky eight patrons. What you WON'T find here are the familiar quasi-Japanese fares like California rolls, Teriyaki, shrimp tempuras and fake wasabi. Instead, you will be treated with smorgasbord of delectable treats, some delightfully foreign (and some challenging), like sea bass porridge, sea urchin eggs, and soy sauce sorbet. Monsieur Kory is our equivalent of Japan's octogenarian sushi master Jiro Ono, whose exploits have been famously documented in the documentary, "Jiro Dreams of Sushi". For the true Sushi connoisseurs, it will definitely prove worth your while to find this little, concealed spot in Brickell Key.
TE
TheEarles
Miami
1 review
5.0
1 review
Dined on January 30, 2015
overall5food5service5ambience5
Everything about this "experience" was great. There is an air of secrecy from start to finish, which makes it that much more special. Upon arrival to a completely unassuming storefront, we were greeted by name, which immediately set the tone for the night. We were seated in the best seat in the house, right in front of Kevin Cory's work station...so we got to see everything up close and personal. The menus were personalized to us. The staff could not have been nicer if they tried. Then, there's the food. Nothing short of adventurous, fresh and delightful....across the board. I'm a realist, so, there were a couple of items that were outside of my taste palette, but, I'm still glad I tried them. Regardless; you learn more about the food, where it comes from and the cultures of origination than you could possibly dream of. The attention to detail was second to none I've ever experienced. We finished the evening with more secrecy, the final dessert. I won't spoil that surprise. What I will say is that Kevin and his Team were some of the nicest people I've ever met and I would highly recommend this experience to anyone. If you have the money and you are willing to try new things, this is your place.
DC
DianeC
New York Area
12 reviews
vip
5.0
12 reviews
Dined on January 17, 2015
overall5food5service5ambience5
The Omakase exceeds expectations! If one wishes to experience the delicacies of Japan, look no further. An exquisite dining experience. Far above and beyond the ordinary. For discerning palates. Superior to many of the Japanese restaurants in Manhattan, including Morimoto. ALL food is FRESH and outstanding. Well worth the cost.
FF
FooledFoodie
Minneapolis
3 reviews
vip
1.0
3 reviews
Dined on January 16, 2015
overall1food1service3ambience1
We went to this restaurant expecting a 10-12 course Japanese AND sushi experience. This restaurant is located in a strip mall, horrible ambiance and smelled like fish. We were served 10-12 extremely small bite size ( one small slice of grapefruit was a dessert course) horribly tasting odd food items. Some of the courses we could not even stomach the food. We are well traveled people and love a great food Expereince. This was definitely not that. The minimum of $200/person and disclaimer was ok with us. We left there spending $615/couple, we were hungry and very disappointed. Do not waste your time or money.
AM
AlexM
Miami
1 review
vip
5.0
1 review
Dined on January 8, 2015
overall5food5service5ambience5
Chef Kevin is nothing short of AMAZING! Spectacular experience from the moment you enter the space and meet the kind hostess to the special presentations to the unique flavors and textures in every morsel you encounter.
F
Flash
New York Area
148 reviews
vip
5.0
148 reviews
Dined on January 6, 2015
overall5food5service5ambience4
You know the restaurant is like no other when you are part of only eight fellow diners. If you are seated at the sushi bar, you can watch Executive Chef Kevin Cory doing what he does best – creating bite-size morsels of the most extraordinary sushi ever assembled. Dinner is “omakase” (chef’s choice), one amazing course after another composed of the freshest ingredients from all over the world, best accompanied by superb sake from Chef Cory’s family brewery in Western Japan. $$$$$.
JC
JCAG1
New York Area
14 reviews
vip
4.0
14 reviews
Dined on January 5, 2015
overall4food4service5ambience3
Very good food and excellent service. The only drawback was a very loud group the night we were there.
B
Bacigirl
Washington DC
18 reviews
vip
5.0
18 reviews
Dined on December 31, 2014
overall5food5service5ambience5
There are no words to describe how outstanding this Naoe is. It is 12/10. The service is incredible. Amazing kind staff--especially Wendy!!!. They are very knowledgable of the menu and sourcing of all the foods on the menu. They only have 8 seats which makes for a very personal experience. The food--is incredible. We have eaten in many 1-2 Michelin Star Restaurants and Naoe is definitely in the same league. Dish after dish were so flavorful and like nothing we have ever tried before. Chef Cory is in a league of his own. The only problem I can think of with Naoe--is that you will never be able to eat sushi anywhere else again. Cannot wait to go back.
s
sonme
New York Area
21 reviews
vip
5.0
21 reviews
Dined on December 27, 2014
overall5food5service5ambience5
If you love sushi this is a dinner worth having. Every bite is special. Expensive, but bring your own wine and it's a memorable meal.
RS
RalphS
Miami
1 review
5.0
1 review
Dined on December 17, 2014
overall5food5service5ambience5
What a meal! My wife and I went for our 20th anniversary, It was spectacular! Chef Cory and staff treated us like royalty. Each course was an unbelievable experience. Truly a memorable evening! thanks Chef!
SW
SaraW
New York Area
2 reviews
vip
5.0
2 reviews
Dined on December 13, 2014
overall5food5service5ambience5
Everything you've likely heard about Naoe is true. Great culinary experience, especially for intimate special occasion. Sit at the counter if you can.
OT
OpenTable Diner
Miami
2 reviews
5.0
2 reviews
Dined on December 11, 2014
overall5food5service5ambience5
Had a wonderful culinary experience having a specially prepared meal by a Chef Cory right in front of us. The staff was amazing and super engaged explaining everything that we were about to eat in detail of what it was and where it came from. Very special for the main "Foodie" in my life. He was sooo happy and surprised to be treated with such an amazing dining experience!
e
ejl33301
Fort Lauderdale
19 reviews
vip
5.0
19 reviews
Dined on November 28, 2014
overall5food5service5ambience5
For a truly authentic Japanese experience, NAOE is the place to go. You will be delighted to enjoy authentic Japanese delicacies flown in directly from the islands of Japan. Chef Kevin prepares them perfectly. Hostess Wendy and the rest of the staff treats you like family. Wendy keeps a record of the menu and drinks we've had on past visits, which makes it easy to recall what sake we've had in the past. Meticulous attention s given to every detail. We have enjoyed watching this establishment grow from it's beginnings in Sunny Isles to it's current location on Brickell Key. We look forward to many more special dining experiences with Kevin, Wendy and the entire staff of NAOE.
HI
HungryInKC
Washington DC
7 reviews
vip
5.0
7 reviews
Dined on November 19, 2014
overall5food5service5ambience5
Dinner at Naoe is a truly transcendent experience. Every bite was prepared with meticulous attention to detail which is rarely seen today. I have enjoyed sushi from some of the best sushi restaurants in Japan, Hawaii, DC, and NYC, but have never had many of the unique creations I tasted at Naoe. The offerings ranged from classics to rare delicacies to totally avant garde unique creations, but all celebrated Japanese culture and techniques. Even classic fare was transformed by virtue of unique preparation or sourcing. The uni, for example, was from Japan, totally different from the usual uni obtained in other US restaurants, and had a stronger ocean flavor. There were many delicacies that are just not available in any sushi restaurant in the US, and I'm fairly certain anywhere else in the world. The service was impeccable, even the serving vessels were exquisite museum quality Japanese ceramics and complemented the meal. All that being said, having seen a few negative reviews, I would add that this experience is not for everyone. It is not for the gastronomically faint of heart or closed of mind. I freely admit that I would not pay millions of dollars for certain masterpieces of art, but I do not criticize those artists or their patrons. In the same way, not everyone may appreciate the culinary genius at Naoe, but for those who do, they will have the pleasure of experiencing one of the finest examples of Japanese cuisine in the world. Finally, if that isn't enough, Naoe was visited last month by Ferran Adria and Jose Andres. Jose Andres tweeted "[Naoe] is beyond good". If recommendations from the Michelangelo and Davinci of haute cuisine aren't good enough for you, I don't know what is. No lover of Japanese cuisine should miss this precious gem.
D
Denise
Miami
11 reviews
vip
5.0
11 reviews
Dined on November 13, 2014
overall5food5service5ambience5
Authentic and wonderful. Servers had an encyclopedic knowledge of every item. There were only eight seats in the restaurant. So very intimate. Food was super fresh and beautifully presented.
CS
ChristopherS
Exclusive
1 review
5.0
1 review
Dined on November 11, 2014
overall5food5service5ambience5
Naoe is fantastic. The service is impeccable and the food unique and delicious. You have to be willing to try new delicacies and spend some money, but the experience is worth it.
OT
OpenTable Diner
Miami
13 reviews
5.0
13 reviews
Dined on November 11, 2014
overall5food5service5ambience5
WOW ! Is an understatement ! Thanks Chef Kevin and ur amazing staff making my daddy/daughter date memorable ! Can't wait to go back ! Thanks again
OT
OpenTable Diner
Miami
2 reviews
5.0
2 reviews
Dined on November 5, 2014
overall5food5service5ambience5
best traditional japanese outside of Japan!!!! A must go!!!!
m
migqiin
Miami
6 reviews
5.0
6 reviews
Dined on October 18, 2014
overall5food5service5ambience5
Like no other place in Miami. Excellent experience. Everything was superb-the food, service, ambiance. Excellent all around.
l
leiferikson1
Oklahoma City
3 reviews
vip
5.0
3 reviews
Dined on October 17, 2014
overall5food5service5ambience5
i rarely bother to write reviews on open table but Naoe warrants it. Naoe is consistently the best japanese sushi dinner ive experienced in the US. chef kevin cory genuinely cares about the dishes he prepares and it shows. he puts tremendous effort & thought into every bite & he's not afraid to open your palate to new things. daring but traditional, every dish is superb. the atmosphere is james perse-ish. very intimate setting-no more than 8 folks in the room & Naoe likes it that way. wendy & her team are super attentive, kind, & engaging. such a pleasant experience all around. thank you for sharing your special gift with us.
CA
ChefAdam
Miami
11 reviews
5.0
11 reviews
Dined on October 17, 2014
overall5food5service5ambience3
Chef Kevin Cory transported us to world of incredible flavors by way of an intetsting take on traditional Japanese dishes and mind blowing sushi. Chef Kevin and his staff work as a team and don't miss a beat. The orchestration is masterful. Wendy heads the front of house with an infectious smile and a giggle that got us everytime. The limited sake and beer selection pair perfectly with the food. The food oh the food. This place is not for the faint of heart. Infact it's a nirvana for the downright adventurous. Miami is lucky to have a place like this. Chef Kevin sources his fish directly from Japan. The freshness and subtlety of the preparations are spot on. There was a true taste of Umami in each bite. Bravo Chef and great job NAOE.
RA
RomeoAlphaBravo
Miami
9 reviews
5.0
9 reviews
Dined on October 17, 2014
overall5food5service5ambience5
I have now eaten here twice and I can honestly say this place is amazing!!!! The chef is super nice. The staff is lovely. A+++++++
f
fparjus
Miami
4 reviews
vip
5.0
4 reviews
Dined on October 14, 2014
overall5food5service5ambience5
The phrase: "a different level" could be made for this Real Traditional method Japaneese cuisine. Chef Kevin and his team makes NAOE a very special and well worth dining experience for those who can really appreciate it. Great place !
D
Davi
Miami
1 review
5.0
1 review
Dined on October 13, 2014
overall5food5service5ambience5
Was fantastic!!! Personal and especial the chef give us 100% of attencion and the dinner is a experience! I would like to thank all of serviced me and my wife last nigth! We will never forget this nigth!
RA
RomeoAlphaBravo
Miami
9 reviews
5.0
9 reviews
Dined on October 11, 2014
overall5food5service5ambience5
Loved this place. An amazing surprise for Miami!!!!
M
Mariuxi
Miami
9 reviews
vip
5.0
9 reviews
Dined on October 9, 2014
overall5food5service5ambience5
great ambience and everybody very knowledgeable and welcoming, we were a group of 3 and have the best experience ever!!
OT
OpenTable Diner
Miami
3 reviews
5.0
3 reviews
Dined on October 6, 2014
overall5food5service5ambience5
It was a one in a life time experience! Highly recommend.
OT
OpenTable Diner
Philadelphia
65 reviews
vip
5.0
65 reviews
Dined on September 27, 2014
overall5food5service5ambience5
One of the best dining experiences you will have anywhere. Feeling of a private dinner party with world class service and food. A must go
n
nohofoodie123
New York Area
2 reviews
vip
5.0
2 reviews
Dined on September 19, 2014
overall5food5service5ambience5
This place is incredible. The food, service and atmosphere are all seriously top notch. A most go if you're a foodie in Miami.
d
dishdelish
Seattle
7 reviews
vip
5.0
7 reviews
Dined on September 19, 2014
overall5food5service5ambience4
we loved this place. chef Kevin told a delicious story with each course he served. everything was delicious and so well prepared. the staff and service was fantastic. I would definitely go back! If you love Japanese food and are up for a gastronomic adventure then this is the place for you. deserves a michellin rating for sure!
Z
Zabuzaxsta
London
1 review
5.0
1 review
Dined on September 18, 2014
overall5food5service5ambience5
This is by far and away the most unique restaurant experience in Miami. Tasting menu only, and uniquely authentic Japanese food. Come with no preconceptions, and you will have one of the best (ethnic) restaurant experiences ever.
M
Marvelous
Los Angeles
5 reviews
vip
5.0
5 reviews
Dined on September 15, 2014
overall5food5service5ambience3
Everything screens traditional in Naoe, service, ambiance and of course the food. It's a must for every Japanese food fan who visit Miami.
GJ
GregoryJ
Miami
21 reviews
vip
4.0
21 reviews
Dined on September 13, 2014
overall4food4service4ambience4
For everyone who enjoys fine dining, this restaurant needs to be on you bucket list. The creativity of the chef is bar none. Service is excellent. Restaurant should be Michelin rated.
S
Sammy1949
Miami
33 reviews
5.0
33 reviews
Dined on September 5, 2014
overall5food5service5ambience5
Kevin and his crew provided for an absolutely excellent evening. I absolutely was taken back with just how enjoyable the whole evening was. I believe he only sits 8 people for dinner and extra special attention is given to you. The ladies are amazing and very attentive. Kevin is a Master. The food was absolutely fantastic. Be prepared to spend between $300 to $400 per person if you drink. Just for food and tips it's over $200, but it will be the best 200 you'll ever spend. They have 2 seatings. 6 and 9.30. The meal takes at least 2 hours, if not longer. So get there on time. I could go on and on, but will end here by saying that you must go to Naoe. l just wish we were allowed
B
Been2manygr8ts
Washington DC
19 reviews
vip
5.0
19 reviews
Dined on September 3, 2014
overall5food5service5ambience5
Chet Cory is an expert in preparation and presentation. His Knife skills amazing and his mild mannered sincerity informative. With 1 attentive and inobtrusive server per couple, the pampered feeling surrounds each lucky diner.
BS
BenS
Miami
4 reviews
5.0
4 reviews
Dined on August 30, 2014
overall5food5service5ambience5
Naoe delivers exceptional food and service. This is truly fine dining.
c
chon
Miami
5 reviews
3.0
5 reviews
Dined on August 26, 2014
overall3food4service3ambience1
They've made some changes in the tasting menu , more dishes and more expensive. In my opinion the amount of food was perfect before , now it's nearly imposible to finish it all. Also 3 deserts too much! , . They also have new staff that it's trying to emulate the courtesy and attention the owner was giving before , but it's not the same at all, they don't explain the dishes as she did, she had an understanding of the product and the dish , they don't and you can tell. I"m sorry to say all this, but the feeling we got was that although we enjoyed the food very much , the experience costed us as much as what we paid in a 3 michelin star restaurant in Europe with all the bells and whistles. I think it was perfect how it was before.

FAQs

NAOE is rated 4.7 stars by 644 OpenTable diners.