ANTIPASTI FREDDI - COLD APPETIZERS
Vongole FrescheUS$ 11,00
Clam Cocktail
Ostriche Fresche /Market Price
Fresh Oysters on the Half Shell
lnsalata ai Frutti di MareUS$ 19,00
Fresh Seafood Salad
Antipasto alla NanniUS$ 15,00
Cold Mixed Antipasto
Prosciutto e MeloneUS$ 15,00
Fresh Melon Topped with Prosciutto
Mozzarella CapreseUS$ 16,00
Fresh Mozzarella with Prosciutto di Parma and Slices of Tomato
Gamberoni Freddi con Salsa CocktailUS$ 20,00
Shrimp Cocktail
Polpa di Granchio alla AmericanaUS$ 20,00
Colossal Crab Meat Cocktail
Pepperoni Rossi Arrosite con AcciugeUS$ 15,00
Fresh Roasted Peppers with Anchovies
CarpaccioUS$ 19,00
Smoked Scottish SalmonUS$ 18,00
ANTIPASTI CALDI - HOT APPETIZERS
Calamari FrittiUS$ 17,00
Fresh Deep Fried Squids
Melanzane FarciteUS$ 12,00
Stuffed eggplant
Lumache Fra DiavoloUS$ 14,00
Escargot in a Spicy Tomato Sauce
Lumache BourguignonUS$ 14,00
Baked Escargot Served in Mushroom Caps
Vongole "Casino"US$ 16,00
Clams Casino
Vongole All'OreganoUS$ 14,00
Clams Oreganata
Cappel le di Funghi FarciteUS$ 12,00
Stuffed Mushroom Caps
Zuppa di VongoleUS$ 16,00
Steamed Clams in White Wine or Light Tomato Sauce
Zuppa di CozzeUS$ 16,00
Steamed Mussels in White Wine or Light Tomato Sauce
Mozzarella in CarrozzaUS$ 11,00
Prosciutto, Bread and Mozzarella Cheese, Battered with Eggs and 12.00 Parmesan Mixture and Fried
Spiedino VenereUS$ 14,00
Mozzarella Cheese and Bread, Battered with gg and Parmesan Mixture, Fried and Topped with Anchovy Sauce
Antipasto Caldo, Per UnoUS$ 12,00
Hot Antipasto of Stuffed ggplant, Stuffed Mushrooms, Baked Clams, Stuffed Pepper and Shrimp in Marinara Sauce (for one)
ZUPPE - SOUP8
Zuppa del GiornoUS$ 11,00
Soup of the Day
MinestroneUS$ 11,00
Homemade Vegetable Soup
Stracciatella di SpinaciUS$ 11,00
Spinach Egg Drop and Parmesan Cheese in Consomme
Tortellini in BrodoUS$ 11,00
Pasta e FagioliUS$ 12,00
Fresh Made to Order
FARINACEI - PASTA
Ravioli o Manicotti al SugoUS$ 24,00
Homemade Cheese Filled Pasta
Gnocchi al RaguUS$ 25,00
Homemade Pasta Dumplings with a Ragu Sauce
Rigatoni con BroccoliUS$ 24,00
Rigatoni with Fresh Broccoli
Rigatoni con Broccoli Rapa e SalsicciaUS$ 28,00
Rigatoni with Broccoli Rabe and Sausage
Tortellini Bolognese o ai Quattro FormaggiUS$ 26,00
Ring-Shaped, Stuffed l=resh Noodles with Meat Sauce or Cream Sauce, Blended with !=our Cheeses
Cannelloni alla RomanaUS$ 25,00
Stuffed with Minced Meat, Vegetables and Seasoned with Italian Herbs
Penne ArrabiataUS$ 25,00
Imported Macaroni in a Spicy Sauce, Sauteed with Prosciutto, Peas and Onions
Vermicelli PrimaveraUS$ 25,00
Imported Vermicelli with Cream Sauce and Garden l=resh Vegetables
Fettuccine AlfredoUS$ 24,00
Linguine alla Vongole Bianche o Rosse MarechiaroUS$ 28,00
Linguine Flavored with Fresh Clams and Garlic, Choice of Red, White or Pink Sauce
Linguine al PestoUS$ 24,00
Linguine in a Green Genovese Sauce with Basil, Pine Nuts, Garlic and Cheese
Spaghettini PuttanescaUS$ 24,00
Spaghettini with Tomato Sauce, Anchovies and Black Olives
Spaghetti CarbonaraUS$ 28,00
Spagettini with a Cream and gg Sauce Base with a Touch of Onion and Prosciutto
Farfalle ai PorciniUS$ 27,00
With Imported Porcini Mushrooms in a Red Sauce
Seafood RisottoUS$ 32,00
Imported Italian Rice with Clams, Shrimp, Scallops, Lobster Tails and Mussels
Risotto ai PorciniUS$ 29,00
Imported Italian Rice with Imported Mushrooms
INSALATE - SALADS
lnsalata Mista della CasaUS$ 10,00
Mixed Green Salad
lnsalata di SpinaciUS$ 13,00
Spinach Salad
RugolaUS$ 12,00
Tender Leaf Bittersweet Italian Salad {in season}
Pomodoro e Cipolle a FetteUS$ 11,00
Sliced Tomato and Onions
lnsalata alla Cesare for TwoUS$ 16,00
Romaine Lettuce with Anchovy Dressing {Caesar Salad}
lnsalata TricoloreUS$ 14,00
Rugola, Endive and Radicchio
Indivia BelgaUS$ 14,00
Endive Salad
Radicchio di Treviso al FormaggioUS$ 14,00
Fresh Radicchio with Our Own Dressing {in season}
PESCE E CROSTACEI - FISH AND SHELLFISH
Trancia di Dentice alla Griglia / Market Price
Fillet of Red Snapper Broiled
Scampi RivieraUS$ 29,00
With Prosciutto and Mozzarella
Gameroni Francese o al Vino BlancoUS$ 29,00
Very Delicately Flavored Sauteed Shrimp Francese or with Garlic and White Wine
Piccole Code di Aragosta alla NanniUS$ 39,00
Tiny South African Lobster Tails Broiled and Topped with Butter, Garlic and White Wine
Broiled Sea ScallopsUS$ 33,00
Zuppa di Pesce (Red or White)US$ 36,00
Clams, Lobster Tail, Shrimp, Scallops and Fillet of Sole in a Tomato Sauce Over Linguini
Aragosta del Maine / Market Price
Maine Lobster ~ Any Style
Gamberoni alla MarinaraUS$ 29,00
Shrimp with Marinara Sauce Over Linguine
Filetto di Sogliola Mugnaia o alle MandorleUS$ 26,00
Fillet of Sole Meuniere or Sauteed with Almonds
Trancia di Salmone alla NanniUS$ 31,00
Poached Fresh Salmon with Tri-Color Salad
Pesce Spada alla ModeneseUS$ 31,00
Broiled Swordfish Topped with Onions and Sauteed in Balsamic Vinegar
POLLO - CHICKEN
Pollo alla FranceseUS$ 26,00
Lightly Egg Battered Breast of Chicken Sauteed in Butter and Lemon Sauce
Pollo Tre AmiciUS$ 26,00
Breast of Chicken with Prosciutto, Mushrooms and Herbs
Pollo alla Modo NostroUS$ 26,00
Breast of Chicken with Mushrooms, Artichokes and White Wine
Pollo OrtolanoUS$ 26,00
Sauteed Breast of Chicken with Peppers, Onions, Mushrooms, Asparagus and Tomatoes
Petto di Pollo alla Monte CarloUS$ 34,00
Smothered with Mushrooms, Crab Meat and Mozzarella Cheese and Baked
Pollo ScarparielloUS$ 26,00
Breast of Chicken Pieces Sauteed in Oil with Peppers, Sausage, Mushrooms and Garlic, Country Style
VITTELO - VEAL
Scaloppine di Vitello alla ParmigianaUS$ 29,00
Veal Topped with Italian Mozzarella Cheese
Scaloppine di Vitello al la FranceseUS$ 29,00
Lightly Egg Battered Veal Scaloppine Sauteed in Lemon
Scaloppine di Vitello alla MarsalaUS$ 29,00
Veal Scaloppine Sauteed in Marsala Wine with Mushrooms
Scaloppine di Vitello con Peperoni e SalsicciaUS$ 30,00
Veal Scaloppine Sauteed with Fresh Red Peppers and Sausage in Pizzaiola Sauce
Piccata di VitelloUS$ 29,00
Veal Scaloppine Sauteed in Butter, Lemon and Capers
Costoletta alla NanniUS$ 36,00
A Veal Chop Filled with Swiss Cheese and Prosciutto, Sauteed and Topped with Imported Porcini Mushrooms and Red Sauce
Saltimbocca alla RomanaUS$ 32,00
Veal Scaloppine slightly Sauteed with Marsala and Sherry Wine, Covered with Prosciutto and Artichoke f-learts, Served on a Bed of Spinach
DAL LA GRIGLIA - FROM THE BROILER
Broiled Calf's Liver Served with Bacon and OnionsUS$ 33,00
Prime NY Cut Sirloin SteakUS$ 47,00
Center Cut Prime Broiled Filet MignonUS$ 49,00
Broiled Baby Rack of LambUS$ 48,00
Broiled Veal ChopUS$ 51,00
ALTRI PIATTI - OTHER ENTREES
Fegato di Vitello alla VenezianaUS$ 33,00
Calf's Liver Sauteed with Onions and Vinegar
Costada d'Agnello ArrabiataUS$ 38,00
Rack of Lamb Sauteed in Garlic and Oil with Peppers and Mushrooms
Costoletta di Vitello alla MilaneseUS$ 33,00
Center Cut Veal Rib Milanese Topped with Tricolore Salad
Mignonettes di Manzo alla PizzaiolaUS$ 42,00
Scaloppine of J:ilet Mignon Sauteed in Pizzaiola Sauce
LEGUMI - VEGETABLES
Scarola Aglio e OlioUS$ 11,00
Escarole Sauteed with Garlic and Oil
Broccoli Saltati Aglio e OlioUS$ 11,00
Broccoli Sauteed with Garlic and Oil
Spinaci Aglio e OlioUS$ 11,00
Spinach Sauteed with Garlic and Oil
Zucchini FrittiUS$ 9,00
Deep-Fried Zucchini Sticks
Scarola Affogata
Poached Escarole, Garlic Flavored
Aspargi al FormaggioUS$ 12,00
Asparagus Topped with Parmesan Cheese
Fagiolini Marinara o alle MandorleUS$ 12,00
String Beans with Marinara Sauce or Sauteed with Almonds
Broccoli di Rapa / Market Price
Bitter Broccoli Tip
DOLCI - DESSERTS
SpumoniUS$ 7,50
TortoniUS$ 7,50
Homemade Zabaione with Mixed BerriesUS$ 12,00
Chocolate Mousse CakeUS$ 9,50
Homemade Ricotta CheesecakeUS$ 9,50
Chocolate MousseUS$ 9,50
CannoliUS$ 8,00
TartufoUS$ 9,50
Homemade TiramisuUS$ 9,50
Lava CakeUS$ 12,00
Vanilla or Chocolate Ice CreamUS$ 8,00
Sherbet, Assorted FlavorsUS$ 8,00
Selection of Fresh Fruit Sherbet in its Original ShellUS$ 8,00
Mixed Berries • Market Price
CAFFE - COFFEE
EspressoUS$ 4,00
CappuccinoUS$ 7,00
Special Cappuccino with LiqueurUS$ 14,00
Irish CoffeeUS$ 14,00
CoffeeUS$ 4,00
TeaUS$ 4,00
