Popular restaurants in Tampa

Browse some of the most booked restaurants in Tampa

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Treat your taste buds: Explore Dade City restaurants

Dade City Restaurants

Kafe' Kokopelli
Kafe' Kokopelli
(346)
$$$$
Contemporary American | Dade City, Dade City / Zephyrhills

We had a amazing date night at Kokopelli. The service was paced perfectly and our waiter was knowledgeable. The value for meal was good and the taste was great. We started with drinks and the shrimp appetizer, having the sauces on the side. I ordered the meatloaf which is the most popular dish and indescribable how good it is. You can't beat the meatloaf. My girlfriend ordered the black grouper and loved it. It was a great night. More

OpenTable Diner -

Discover Dade City

Dade City has much to offer when it comes to variety. Southern, American, Cuban, and Mexican are just some of the types of cuisines available. In the center of Florida, you may want to try some of the state's most well-known dishes. Florida stone crab is an interesting dish, not only for the taste but for how the crab meat is harvested. The crab is harvested alive, the claws are removed, and the crab is then returned to the water where it will regrow its claws. This crab dish is often compared to lobster and usually served cold with mustard sauce, but it may also be served warm with melted butter for dipping. Another iconic local seafood choice is a dish featuring conch fritters, which are deep-fried and seasoned meats from conch snails.

Discover Dade City

Dade City has much to offer when it comes to variety. Southern, American, Cuban, and Mexican are just some of the types of cuisines available. In the center of Florida, you may want to try some of the state's most well-known dishes. Florida stone crab is an interesting dish, not only for the taste but for how the crab meat is harvested. The crab is harvested alive, the claws are removed, and the crab is then returned to the water where it will regrow its claws. This crab dish is often compared to lobster and usually served cold with mustard sauce, but it may also be served warm with melted butter for dipping. Another iconic local seafood choice is a dish featuring conch fritters, which are deep-fried and seasoned meats from conch snails.