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Nestled in a hotel, Wattkorn serves German cuisine and more. Its homey atmosphere is a wonderful setting for travelers and locals to dine. It offers a variety of dishes created by chef Michael Wollenberg and prepared with organic and seasonal ingredients. Guests will enjoy such fare as veal with truffle tuna cream, breaded shrimp, walnut-crusted venison and chanterelle soup. Wattkorn also offers Japanese fare with artfully created plates of sashimi, maki and more. Wattkorn provides outdoor seating in its garden for guests. It serves a variety of drinks, including apéritifs. It hosts events for various occasions throught the year.