Treat your taste buds: Explore Astoria restaurants
- Restaurant List
Astoria Restaurants
Treat your taste buds: Explore Astoria restaurants
Astoria Restaurants
Fort George Brewery And Public House is a bar with a long and storied history. Fort George was originally established in March of 1811, over 200 years ago. The town is the oldest American settlement west of the Rockies and Fort George Brewery is one of the town's first businesses.
Fort George Brewery makes several different beers throughout the year based on seasonality, but there are certain staples that thirsty patrons can try year-round. There are 12 regular beers that diners can sample, some of which are the City of Dreams, Field of Greens IPA, 1,000 Years of Silence Mexican Chocolate Imperial Stout, Candy Man Quadrupel Ale and the Suicide Squeeze, and the Light As A Feather, a wheat wine that is aged for almost a year in Four Roses bourbon barrels before being bottled.
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Great for lunch and dinner, Baked Alaska offers a menu of all natural cuisine that everyone is sure to enjoy. Also featuring a full service bar and pizzeria, you'll have a lot to choose from.
The pizzeria at Baked Alaska creates high quality, hand-tossed artisan pizzas from the freshest ingredients available. You can also enjoy main entrées like the American Kobe beef burger, pure seafood stew and char-grilled beef shoulder tenderloin. Other specialties of the house include brick oven sandwiches. Baked Alaska also offers dessert selections like filbert pie, death by chocolate and seasonal Trinity cream. You can order from a kid's menu, too.
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Astoria's Plaza Jalisco Mexican Restaurant celebrates traditional Mexican cuisine with its fresh and vibrant dishes that are sure to please any palate, served in its friendly and festive setting. For an ideal start to your meal, nosh on the complimentary homemade salsa and chips and the cheese-stuffed chile relleno. Plaza Jalisco Mexican Restaurant's specialty entrée dishes include the arroz con pollo chicken sautéed with mushrooms in a spiced tomato sauce coated with cheese and served atop rice, the camarones a la crema shrimp sautéed with peppers and topped with a creamy cheese sauce and the steak Mexicano sliced sirloin sautéed with peppers and onions in a rich tomatillo sauce, all of which are prepared to perfection.
Guests also enjoy Plaza Jalisco Mexican Restaurant more casual offerings, such as the pan-fried cod fish tacos topped with pico de gallo and the burritos fajitas filled with tender steak, chicken or shrimp.
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Hands Down El Catrin Mexican Cuisine is the best restaurant in the area. El Catrin has recently been enlarged and upgraded. This locally owned restaurant offers a varied menu consisting of an outstanding choice of dishes that are prepared to order. Everything is delicious so just your favorite and you can be assured you will love it. The restaurant has a well stocked bar where your cocktails are handcrafted and their House Margaritas are the best! This restaurant is located in a strip mall just across the Youngs Bay Bridge and to your right just as you reach the Warrenton side of the bridge. Although difficult to spot the first time it is well worth the search. They take reservations for parties of six or more and are a popular spot for take out orders. More
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Discover Astoria
This beautiful Oregon coastal city has long been a cherished weekend getaway. Beyond the charms of its coastline, Astoria boasts a wealth of great culinary choices. Relish a tender rack of lamb served with asparagus and bulgar wheat, or enjoy a plate of chicken confit tacos seasoned with lemongrass. Naturally, seafood offerings are plentiful. Order an in-house smoked, locally sourced Chinook salmon served with hung yogurt and Yakima asparagus. Elsewhere in town, sit down to a enjoy a Kobe beef burger topped with bacon-jalapeno jam, pork belly, locally produced Tillamook white cheddar, all served in a baked onion bun with house-cut fries. Astoria’s restaurateurs take great pride in providing a personal touch to their menus and to their cuisine.
Discover Astoria
This beautiful Oregon coastal city has long been a cherished weekend getaway. Beyond the charms of its coastline, Astoria boasts a wealth of great culinary choices. Relish a tender rack of lamb served with asparagus and bulgar wheat, or enjoy a plate of chicken confit tacos seasoned with lemongrass. Naturally, seafood offerings are plentiful. Order an in-house smoked, locally sourced Chinook salmon served with hung yogurt and Yakima asparagus. Elsewhere in town, sit down to a enjoy a Kobe beef burger topped with bacon-jalapeno jam, pork belly, locally produced Tillamook white cheddar, all served in a baked onion bun with house-cut fries. Astoria’s restaurateurs take great pride in providing a personal touch to their menus and to their cuisine.
