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- KKathyVIPPhiladelphia County •47 reviews5.0Dined 2 days agoUrban Table will never disappoint from Seafood to Pasta. The staff is so friendly and very accommodating. Last night it was the crab cakes. Father's Day we had the most delicious Italian special, the chefs are wonderful and really have their pulse on flavor.More infoUrban TablePrice: Expensive• American• Bethlehem•4.7
- EEdwardVIPPhiladelphia County •46 reviews5.0Dined 2 days agoSeated promptly at requested style of seating for a 5:00 pm Saturday reservation for two! No wait on July 5th! Great service and food served hot and timely. Personable, helpful and pleasant server that was efficient and non-interrupting! Great overall experience!More infoTorre RestaurantPrice: Moderate• Mexican• Center Valley•4.6
- AAlanVIPCharlotte •17 reviews5.0Dined 5 days agoAnother great meal. We had a big crowd and prefer round tables but everything was delicious. The best Oysters Rockefeller I have ever had.More infoTop CutPrice: Very Expensive• Steakhouse• Center Valley•4.8
- HHristinaVIPPhiladelphia County •14 reviews4.0Dined 7 days agoServer was great. For some reason the pizzas were under whelming not as crispy as usual. The pasta dish was excellent and the salads. The wine by the glass is grossly over priced for such a small pour.More infoMeltPrice: Expensive• Italian• Center Valley•4.8
- GGregPhiladelphia County •9 reviews5.0Dined on Jun 28, 2025Always a great experience! Food, service and ambiance all amazing.More infoZest bar+grillePrice: Expensive• American• Bethlehem•4.7
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Discover East Greenville
Greenville is a neighborhood where travelers can order food that features fresh ingredients and bold seasonings. Many crisp vegetables are used in a lot of Chinese recipes in this neighborhood, so healthy eaters can try a grilled seafood wrap or a spicy or mild chicken salad. If you're a pork fan, you can get thick slices of bacon for breakfast at a local restaurant that offers family-style dishes. Steaks are also cooked by chefs, and many travelers order different cuts of beef at American restaurants. The steaks that are featured on most menus are seasoned mild or spicy, and most cuts of beef are grilled and served with a sauce.
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