$31 to $50
Opened by Keith McNally in 2007, Morandi is a rustic Italian trattoria located in the West Village. The restaurant is open from breakfast through dinner, as well as for brunch on weekends and for original cocktails or full meals at the bar. Acclaimed chef Tony Liu serves regional Italian dishes, which include the restaurant's classics as well as seasonal specials.
Hours of operation
Breakfast: Monday - Friday: 8:00am - 11:30pm Saturday - Sunday: 10:00am - 4:30pm Lunch: Monday - Friday: 12:00pm - 4:00pm Dinner: Monday - Saturday: 5:30pm - 12:00am Sunday: 5:30pm - 11:00pm
(212) 627-7575 ext. 0
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