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1332 Reviews
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$31 to $50
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Opened by Keith McNally in 2007, Morandi is a rustic Italian trattoria located in the West Village. The restaurant is open from breakfast through dinner, as well as for brunch on weekends and for original cocktails or full meals at the bar. Acclaimed chef Tony Liu serves regional Italian dishes, which include the restaurant's classics as well as seasonal specials.
Dining Style
Casual Dining
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Hours of operation
Breakfast: Monday - Friday: 8:00am - 11:30pm Saturday - Sunday: 10:00am - 4:30pm Lunch: Monday - Friday: 12:00pm - 4:00pm Dinner: Monday - Saturday: 5:30pm - 12:00am Sunday: 5:30pm - 11:00pm
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Phone number
(212) 627-7575 ext. 0
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Gabriele Carpentieri
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Cross street
7th Avenue
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Public transit
A, B, C, D, E, F or M train to West 4th 2 or 3 train to 14th Street or 1 train to Christopher Street.
Bar Dining, Full Bar, Outdoor dining, Weekend Brunch, Wine