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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 34 times today

MoonFish - Orlando

4.4
1258 reviews
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$31 to $50
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Seafood
Top Tags:
  • Good for a Date (36)
  • Special Occasion (32)
  • Good for Anniversaries (28)
One of Orlando's most innovative restaurants, MoonFish serves the “Freshest Seafood from the Oceans of Planet Earth”™ - from the usual to the exotic. In addition to its fish-fusion cuisine, MoonFish offers Pacific Rim aged steaks cooked over a natural wood-burning pit searing in the flavor. A raw bar with everything from oysters to beef tartar and an intriguing sushi menu, offering only the freshest sushi, sashimi and anything legally raw make this your one stop dining option. The vibrant atmosphere at MoonFish combines modern ingenuity with a blend of Pan-Asian, Cajun, Creole and Floribbean flare to stimulate your senses. Numerous awards ranging from the prestigious DiRōNA Award, "Best New Restaurant” by the Restaurant and Hospitality Rating Bureau and Wine Spectator Magazine’s Award Of Excellence make MoonFish a dining experience you won’t want to miss.
Dining Style
Casual Elegant
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Cuisines
Seafood, Steakhouse, Sushi
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Hours of operation
Sunday - Thursday: 5:00pm - 10:30pm
Friday & Saturday: 5:00pm -11:00pm
Happy Hour Daily: 4:30pm - 6:30pm
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Phone number
(407) 363-7262
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Eric Anderson
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Cross street
The Fountains Plaza at Dr Phillips
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Parking details
Complimentary Valet
Self Parking
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Special events & promotions
MoonFish offers many private and semi-private dining rooms ranging from 30 to 165 seated guests. Impress family, friends and clients in our private Barrel Room, encased with an oak barrel style ceiling and surrounded by vintage wine in a working wine cellar, which can seat parties of 16 to 48 guests. Custom menus are available offering everything from the freshest sushi and seafood to the highest quality steaks and chops. Our special event coordinators will be glad to assist you in making menu selections and wine pairings, as well as organizing any additional details that will assure a memorable evening for you and your guests.

Contact our Special Events Team: 407.581.3236 · groupevents@tottrg.com
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Wine
What 1258 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.4
service
4.3
ambience
3.9
value
Noise · Moderate
85% of people would recommend it to a friend
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  • 2
  • 1
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jrhyway (Phoenix)
5.0  Dined 2 days ago

Date with my wife. Was awesome! Server was amazing!

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SupaStarr (Orlando)
5.0  Dined 4 days ago

We went for my birthday and they had a BDay card with orchids on the table. The Mgr came over and greeted us and the server was extra sweet and friendly. The whole dinner was perfect:)

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OpenTable Diner (Atlanta)
5.0  Dined 4 days ago

MoonFish delivered on all fronts... food. service and quality of product and wine choices.

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OpenTable Diner (Western NC)
5.0  Dined 6 days ago

Service and atmosphere were better than the food... and that's saying a lot! Angelo was a delightful server!

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RosienD (Orlando)
5.0  Dined 6 days ago

They made our anniversary very special. Food and service was great. We appreciate the special touches, flowers on the table. Card wishing us happy anniversary and the special dessert plate. Everything was fantastic

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Marian (Tampa)
5.0  Dined on February 16, 2018

This is my second time and this visit was even better than my first visit. The food is exceptional and the service above exceptional. From being greeted by Jonathan the manager and our waiter Tyler was very informative regarding menu options and had a pleasant personality. We also had Garin continue to check us throughout the evening making the night special for my sister’s birthday. Also, the take home brownies were also a special touch, thanks again to Garin. When we are in Orlando this is our now go to restaurant. I would highly recommend this restaurant.

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OpenTable Diner (New England)
4.0  Dined on February 16, 2018

Asian sesame goat cheese salad and garlic-cheese bread , what a start !
Followed with mussels, (garlic with white wine )good size, nice broth
Entree whole oak grilled-yellowtail snapper cooked perfectly
Chelsea our waitresses knew the menu , smooth service

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OpenTable Diner (Orlando)
5.0  Dined on February 14, 2018

excellent service excellent Foods wonderful evening

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OpenTable Diner (Orlando)
5.0  Dined on February 14, 2018

Amazing food! This place is a must! While a meal for two with drinks ran around $200 it was well worth it! Prepare to be amazed!

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Fundine (Orlando)
5.0  Dined on February 14, 2018

Everything from the complimentary valet to the excellent dessert was above and beyond.

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vipOpenTable Diner (Orlando)
4.0  Dined on February 14, 2018

The restaurant needs and update. The servers need more training in ‘finer’ dining serving.

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2eat (Orlando)
5.0  Dined on February 14, 2018

Service and service was excellent. Will go again!. Parking was a challenge given it was Valentines Day and there are other restaurants there in that plaza. They had complimentary valet, but even they were backed up and struggled to find parking. So it took about 20 minutes to get the car parked.

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KenOrlando (New York Area)
5.0  Dined on February 14, 2018

Valentines Day dinner with my wife. Great food, service and atmosphere.

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Fred (Orlando)
5.0  Dined on February 14, 2018

Great food, service experience. Personal attention from the manager. Highly recommend.

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KCGB (Orlando)
3.0  Dined on February 14, 2018

We have dined here on numerous occasions. While pricey the food has always been amazing. Perhaps it was because we made reservations for Valentines day. The filet was overcooked and the blue cheese was smeared on top of the steak. My husbands dinner was not much better. He had the encrusted Mahi. The meal was average at best and certainly not worth the amount we paid for the meal.

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PaulS (Orlando)
5.0  Dined on February 14, 2018

A touch of class with delicious foods. We dined on grilled shrimp, lamb chops, and asparagus and had our side salad boxed up to go. The waiter Bruno literally catered to us. It was worth every penny.

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OpenTable Diner (Charleston)
5.0  Dined on February 12, 2018

Great Service!

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vipOpenTable Diner (Jacksonville)
3.0  Dined on February 12, 2018

I have eaten at moonfish many times. The quality continues to decline. Mussels were watery and full of sand

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vipJPDine (Miami)
4.0  Dined on February 10, 2018

The food was excellent and the service was very good
A bit expensive but it was worth it

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vipKevin (New York Area)
3.0  Dined on February 10, 2018

Very disappointing meal!

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