Nearby points of interest
Nearby points of interest
About MoonFish - Orlando
One of Orlando's most innovative restaurants, MoonFish serves the “Freshest Seafood from the Oceans of Planet Earth”™ - from the usual to the exotic. In addition to its fish-fusion cuisine, MoonFish offers Pacific Rim aged steaks cooked over a natural wood-burning pit searing in the flavor. A raw bar with everything from oysters to beef tartar and an intriguing sushi menu, offering only the freshest sushi, sashimi and anything legally raw make this your one stop dining option. The vibrant atmosphere at MoonFish combines modern ingenuity with a blend of Pan-Asian, Cajun, Creole and Floribbean flare to stimulate your senses. Numerous awards ranging from the prestigious DiRōNA Award, "Best New Restaurant” by the Restaurant and Hospitality Rating Bureau and Wine Spectator Magazine’s Award Of Excellence make MoonFish a dining experience you won’t want to miss.
Orlando, FL 32819
Seafood, Steakhouse, Sushi
Hours of Operation:
Sunday - Thursday: 5:00pm - 10:30pm
Friday & Saturday: 5:00pm -11:00pm
Happy Hour Daily: 4:30pm - 6:30pm
The Fountains Plaza at Dr Phillips
$31 to $50
AMEX, MasterCard, Visa
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Wine
Special Events & Promotions:
MoonFish offers many private and semi-private dining rooms ranging from 30 to 165 seated guests. Impress family, friends and clients in our private Barrel Room, encased with an oak barrel style ceiling and surrounded by vintage wine in a working wine cellar, which can seat parties of 16 to 48 guests. Custom menus are available offering everything from the freshest sushi and seafood to the highest quality steaks and chops. Our special event coordinators will be glad to assist you in making menu selections and wine pairings, as well as organizing any additional details that will assure a memorable evening for you and your guests.
Contact our Special Events Team: 407.581.3236 · email@example.com
MoonFish - Orlando Ratings and Reviews
Service and service was excellent. Will go again!. Parking was a challenge given it was Valentines Day and there are other restaurants there in that plaza. They had complimentary valet, but even they were backed up and struggled to find parking. So it took about 20 minutes to get the car parked.
We have dined here on numerous occasions. While pricey the food has always been amazing. Perhaps it was because we made reservations for Valentines day. The filet was overcooked and the blue cheese was smeared on top of the steak. My husbands dinner was not much better. He had the encrusted Mahi. The meal was average at best and certainly not worth the amount we paid for the meal.
Very nice dinner at MoonFish. We were delayed by traffic for our reservation and were told not to worry, it was not a problem. Very nice!
Our waiter Bruce was helpful and not hovering. Both the fish and the steak were delicious and cooked perfectly. The carrot cake was the perfect dessert. Thanks for a very nice evening
My wife and I had an incredible meal with Joey 5* as our server. Was so much fun to talk to and had great recommendations. The crust on my tuna entree was unreal, can't stop thinking about it. Also you can't leave without getting the caramel cheesecake. Joey told us to take it to go since we had no room left, and I'm glad we did.
We came to MoonFish twice this week for business meals. Our second time was drastically better, between our server and the manager, every need was attended to. Highly recommend the Volcano roll and lobster encrusted Trigger fish but honestly everything we ordered was fantastic! Not sure if it was because we didn’t order alcohol, but our first server felt like he couldn’t be bothered serving our table- and it took a ridiculous amount of time from start to finish. We were embarrassed as we had brought in new people and the server was non existent. Anyway, second time around was a redemption and we would recommend!
My fish was over cooked. It took awhile to get it redone. They did offer some oysters to compensate. The meal took over 2 hours and we were there at 6:30 when they were not that busy. Hard to get a server. The main course come out after a 50 minute wait. The desert was over a 30 minute wait. The prices are very high. I am not a fan.
I rarely, almost never write reviews but I find it necessary this time. Went to MoonFish on Saturday January 6, 2018, for my fiancée birthday . Had reservation but since it was happy hour sat in the bar area. Our waiter was great, but I think the kitchen was running slow that night. Ordered sushi and it was great. Ordered a second sushi and drinks. Then I ordered the special which was filet, scallops and lobster. Ask the waiter to make sure the scallops were “done” . Big mistake. Plate came out and scallops had black charring smudges. Tasted the scallops and they tasted like someone had rubbed the scallops across a burnt grill and they were still raw in the middle. The filet was excellent. Then came the lobster tail. I took one bite and noticed a funky taste. Took another bite and had to spit it out. Honestly , and I am not exaggerating, it tasted like dirty. So I ate the filet and left the lobster and scallops on the plate asked for my check and left. We were running late for an engagement. I’ve been to MoonFish in the past and it was good but this was a bad experience for me.
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