It was the best dinner experience!!
This is one of the very best resteraunts in Aspen. A really nice ambience, excellent service, great food. Even though this is a steakhouse- we really enjoyed the lobster and fish meals. The wine list is also good. All told- we will be back!
Delicious steak house without the stuffy environment, love the setting!
Highly recommend! Not only our best meal in Aspen but one of the best meals I’ve ever had. We got the scallops to start, then I got the ahi tuna and my husband got the porterhouse. Normally I am not a fan of the non-filet side of the porterhouse but this one was very, very good. The chocolate truffle cake for dessert was AMAZING!
We had an amazing dinner here Saturday Jan. 6. We were traveling from Napa, California and the food here was spectacular. When we walked in, we had an earlier reservation at 6pm and there were few people in the restaurant and the music wasn’t on. I felt as if anyone could hear our conversation. It set an odd atmosphere in the beginning but then as more people came in, the music came on and we felt more relaxed.
We ordered the foie gras torchon and prawns to begin. The foie was delicious and generously portioned but the brioche was oddly cut and there were only 4 small pieces. I was expecting more mini slices instead of clumps? The prawns were fresh and amazing.
For our main, we shared a cowboy beef chop, creamed spinach and the mushroom gnocchi. All were spectacular. The steak was perfectly prepared and the sides were delicious as well. The gnocchi was a bit tough but flavor was there.
Overall, we had a wonderful dinner and the food and wine list was awesome.
The French onion soup was one of the best I've had; right on the mark. The bread as excellent as well. The 8 oz Prime filet however wasn't medium rare (red warm) -- it was a bit over cooked (brownish red warm) and the blue cheese 'crown' inundated the steak in flavor (more than a dollop which is what I usually see when ordered at other places). My wife's Bison was cooked perfectly (medium rare - red / warm), but it was far too peppery. The sautéed spinach had too much garlic; the garlic was a too bitter (over sautéed) and it permeated the dish. The wine was excellent -- however at $25 for a glass and since it was a recommendation the waiter should have stated the price.
The steak was truly outstanding, delicious flavour, perfect cooking. The macaroni and cheese was a wonderful surprise. Side dishes are expensive, but enough for two people.
Excellent restaurant, great experience
Came for Christmas Dinner and it was a good decision.