HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Today
Time
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 60 times today

Mon Ami Gabi - Reston

4.4
3894 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
French
Top Tags:
  • Good for a Date
  • Good for Anniversaries
  • Special Occasion
Mon Ami Gabi is a classic French bistro that embraces a passion for food, wine and culture. Whether you come for the Onion Soup Au Gratin, Steak Frites or decadent Profiteroles, Mon Ami Gabi has something to satisfy all tastes. To complement the menu, an extensive selection of French wine, handpicked by renowned chef/owner Gabino Sotelino, is served from our rolling wine cart. While the favorites are here in abundance, there's always something new when you're ready to fall in love all over again.

Please Note: Reservations are taken for indoor seating only. Outdoor seating is first-come/first-served.

icon/ic_private_diningCreated with Sketch.
Private dining
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
French, Steak, Seafood
icon/ic_clockCreated with Sketch.
Hours of operation
Mon-Thurs: 11:30am-10:00pm
Fri-Sat: 11:30am-11:00pm
Sun: 10:30am-9:00pm

We are pleased to offer free parking 7 days a week in the garages at Reston Town Center. Your first hour is always free; all garage parking is free Monday through Friday after 5pm and all day Saturday/Sunday. At all other times, visit the host stand for an Orange Garage validation code.

Weekend Brunch is served from 11:30am-4:00pm on Saturday and 10:30am-3:00pm on Sunday.
*Our bar remains open for beverages one hour after the restaurant closes.

Join us for Happy Hour in the bar area from 4:00pm to 7:00pm Monday - Friday and from 2:00pm to 5:00pm on Saturday!
icon/ic_phoneCreated with Sketch.
Phone number
(703) 707-0233
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Smart Casual
icon/ic_chefCreated with Sketch.
Executive chef
Phil Frederick
icon/ic_cateringCreated with Sketch.
Catering
Mon Ami Gabi's airy interior sets a fresh, cosy atmosphere. This casual bistro is not only warm and welcoming, but also offers guests scenic outdoor dining during the summer months.
We're pleased to accommodate parties up to 200 guests in four private rooms and dining areas. The room is audio visual compatible for program events. Mon Ami Gabi also offer off-premise catering form 10-100 people, as well as platters and trays available for pick-up or delivery. To view our packages and party menus, visit us at monamigabi.com or call our Catering Manager Kimberly at (703) 707-0233.
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
Neighborhood
icon/ic_cross_streetCreated with Sketch.
Cross street
Library Street
icon/ic_parking_detailsCreated with Sketch.
Parking details
We are pleased to offer free parking for the Orange Garage - visit our host stand for a validation code when you arrive. Parking is free in all garages on Saturday and Sunday. Street parking is also free on Sunday.
icon/ic_special_eventsCreated with Sketch.
Special events & promotions
Mon Ami Gabi is proud to host a series of wine tastings, cooking classes and dinner events where Executive Chef Phil Frederick combines an enticing menu with exquisite French and local wines. Be sure to visit us online at monamigabi.com to sign up for our e-newsletter and receive information on all of our upcoming events and special offers at Mon Ami Gabi.
Additional
Banquet, Bar Dining, Beer, Cafe, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Our French Steakhouse provides an intimate setting for celebrating the joie de vivre! Our menu signals a return to simple French cuisine and features classic steak frites as well as a wide selection of fresh seafood and plats du jour.

View Private Dining Details
What 3894 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.4
service
4.3
ambience
4.1
value
Noise · Moderate
95% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
vipwowamilucky (Las Vegas)
2.0  Dined 2 days ago

I used to love this place but they changed the way they do steak frites. Now it's a flat dray piece of meat. To serve it medium rare as I asked for would be impossible. The presentation of our meal highlighted the problem. The only thing on the plate was the meat. Very iHop. Mon Ami still very popular, so obviously others are not as fixated on that as I, though steak is 1/3 of the menu. I like the chicken live mousse appetizer. Still great with their delicious bread.

Report
Helpful
OpenTable Diner (Washington DC)
4.0  Dined 2 days ago

Good food. Service was also good but lacked something. Our server was attentive but seemed to have an attitude. We felt rushed.

Love the atmosphere.

Report
Helpful
vipMichaels (Washington DC)
5.0  Dined 5 days ago

Mon Ami always is a hit, whether it be for lunch, dinner or brunch. A friend and I were able to have a glass of wine and lunch outside, a very rare warm February day!

Report
Helpful
ShawnY 
5.0  Dined 7 days ago

Great food and great service. On a busy Sunday, holiday weekend, dinner day, with son in tow, we were lucky to have a reservation. While the hostess was on the phone, a manager stepped in quickly to greet and seat us. I assumed the staff in business casual gear, not in uniforms, were managers. Dinner service was a little slow for some but we enjoyed the pace. And as busy as it was, We weren’t rushed and we received great service. Our first steak was over cooked but was quickly replaced. Everyone there was working hard to make our dining experience and enjoyable one. To me, this is how a restaurant should operate. Food was amazing too. Looking forward to going again.

Report
Helpful
vipChantal (Washington DC)
3.0  Dined 7 days ago

Holiday weekend busy for a Sunday night. Our food took forever, and the two steaks were cold as was the sauce. Our daughters trout was perfect. Clearly the steaks had to wait on the fish. I was very disappointed. It has been a while since we were there and I was excited as it used to be our favorite. My husband won't go back anytime soon. I used to go for an early lunch on the weekend so perhaps it's better when they are not busy.

Report
Helpful
vipKristenK (Washington DC)
5.0  Dined 7 days ago

Wonderful service, great experience

Report
Helpful
vipRestonlady (Washington DC)
3.0  Dined on February 18, 2018

Our waiter got our order completely wrong which was frustrating. Once we explained the food delivered to the table was not what we asked for, it was approximately 10 minutes until the correct meals arrived. The food was delicious.

Report
Helpful
MorganS 
3.0  Dined on February 17, 2018

Food and service was good but who decided to seat a family with small kids next to the table reserved for people celebrating their anniversary? Lack of attention to detail. When I complained about it no-one cared or did anything. I didn't enjoy my anniversary dinner sitting next to shrieking kids.

Report
Helpful
HappyCustomer (Washington DC)
5.0  Dined on February 17, 2018

We were a party of 4 and we all had a lovely time. All the staff members including host and waitress, and all servers were very nice and did a great job. The drinks were perfect and the food was delicious. We had a good time and definitely plan to go back soon.

Report
Helpful
Brooke (Washington DC)
1.0  Dined on February 17, 2018

Unfortunately, we were there to celebrate and we were disappointed with the evening. We special ordered appetizers - no love was put into it. We ordered steaks and they were over cooked. All and all, we feel as if the food and service has become inconsistent.

Report
Helpful
vipOpenTable Diner (Washington DC)
5.0  Dined on February 17, 2018

Food was great as always and our server was outstanding...he was fun but on his game. We were out with friends and had a great time.

Report
Helpful
KathleenH 
5.0  Dined on February 16, 2018

This was our first time visiting this restaurant. We recieved a gift card so we decided to use it for valentines. What an incredible experience. Good old fashioned customer service! Our waiter David was so helpful and very attentive. He was amazing! We will ask for him next time. The food was perfect. We chose the steak and it was cooked perfectly the way we liked it. And I love the way my water glass was continually being filled!
Overall a wonderful experience and we plan on coming back even without the gift card!

Report
Helpful
OpenTable Diner (Washington DC)
5.0  Dined on February 16, 2018

Estaphani is awesome!

Report
Helpful
Rick (Washington DC)
5.0  Dined on February 15, 2018

Went for dinner and ended up just ordering cocktails and apps - it was all amazing and the waitress was on point; this was also on Valentine's day - I can't imagine going on a night when they're not incredibly busy. If you're thinking about going, stop thinking and just book it.

Report
Helpful
OpenTable Diner (Washington DC)
5.0  Dined on February 14, 2018

Good food from start to finish!

Report
Helpful
Deborah (Washington DC)
5.0  Dined on February 14, 2018

My husband and I are regulars at Mon Ami Gabi. We love the athmosphere, the food and the service is always superb. Our favorite Sever is Herman. He’s the best!

Report
Helpful
happyhourguy (Washington DC)
3.0  Dined on February 14, 2018

Went to a very early dinner. There were only about 4 or 5 tables occupied, yet the hostess sat us down between two full tables -- our table was only about 3 inches away from the other occupied tables. Because the restaurant was empty, we could hear the conversations at those tables easily (and they could hear us). Was kind of awkward. Have no idea why they insisted they pack us together when 95% of the restaurant was empty (it was only 4:00).

The food is pretty fresh and well prepared. The happy hour menu offers better deals though. The stripped bass special I had was delicious, but I thought the portion was on the small side.

Report
Helpful
KenL (Washington DC)
4.0  Dined on February 13, 2018

Busy night. Even with a reservation, we had to wait a half hour for a table. The staff kept us informed, though their scheduling should have been better. Once seated, the service was its usual high standard and food, as always, was yummy.

Report
Helpful
Cjbassoc (Washington DC)
5.0  Dined on February 13, 2018

Great food great service

Report
Helpful
Grybrd (Washington DC)
5.0  Dined on February 11, 2018

Dining with another couple, the restaurant provided the usual quality experience. Service was there when you wanted it and absent when there was no need. Sunday night half-price wine is always a winner. Since they added the Bison Rib-eye to the permanent menu it is my go-to location for a hearty, red meat meal.
Fresh baked bread and triple filtered water make for nice additions. The dessert menu is not extensive but really does offer something for everyone in its 6 or 7 options. We had the bread pudding and that night's special, flour-less chocolate cake. Both were winners.

Report
Helpful
1
2
3
195