Hors d'Oeuvres
Warmed Baguette3,95 USD
sweet cream butter, amuse bouche
Onion Soup au Gratin14,95 USD
the french classic baked with jarlsberg cheese
Melted Brie18,95 USD
apricot jam, brown butter walnuts, mint, croutons
Duck Leg Confit22,95 USD
charcutière beans, bacon, swiss chard
Escargots de Bourgogne17,95 USD
wild oven-roasted snails, garlic-herb butter
Chicken Liver Mousse Pâté16,95 USD
red wine-dijon mustard, cornichons
Foie Gras Torchon26,95 USD
armagnac prunes, toasted brioche
Classic Steak Tartare*23,95 USD
dijon aioli, hand-cut gaufrette chips
Deviled Eggs14,95 USD
smoked whitefish caviar, herbs, black pepper aioli
Les Salades
Add: Chicken $8.95, Salmon* $12.95, Steak* $16.95
Frisée & Lardon*15,95 USD
warm thick-cut bacon, soft-poached farm egg, champagne-dijon vinaigrette
Caesar*15,95 USD
grana padano, chili oil, croutons
Petite Green14,95 USD
avocado, herbs, verjus vinaigrette
Fermière18,95 USD
little gem, radicchio, roquefort, farmer's market vegetables, buttermilk dressing
Fruits de Mer
Garantie Qualité Supérieure; Viandes de Premier Choix!
1/2 Doz. Oysters on the Half Shell*25,95 USD
flown in daily from the cold waters of the east coast
Jumbo Shrimp Cocktail23,95 USD
served ice cold
Sea Scallop "St. Jacques"19,95 USD
caramelized fennel & onion, mornay au gratin
Small Pot of Mussels Marinière21,95 USD
leek, onion, garlic, white wine, herb butter
Grand Plateau
Garantie Qualité Supérieure; Viandes de Premier Choix!
Chilled Maine Lobster, Shrimp and Oysters*98,95 USD
cocktail sauce; raspberry mignonette; dijon aioli
- Serves 2-498,95 USD
Caviar Service98,95 USD
one ounce of golden kaluga caviar with traditional garnish, crème fraîche & toasted brioche
Steak Frites
The finest prime midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites
Classique*35,95 USD
maître d'hôtel butter
Au Poivre*35,95 USD
brandy peppercorn sauce
Bordelaise*35,95 USD
caramelized onion, red wine sauce
Roquefort*35,95 USD
blue cheese sauce
Béarnaise*35,95 USD
classic béarnaise sauce
Classic Cuts
Hanger Steak*38,95 USD
the butcher's cut, bordeaux butter
Filet Mignon au Poivre*48,95 USD
crème fraîche
Filet Mignon*48,95 USD
bordeaux butter, red wine reduction
Côte de Boeuf
Côte de Boeuf*74,95 USD
22 oz bone-in ribeye smothered in leek & shallot beef butter, served with whipped horseradish crème
Entrées
Trout Almondine29,95 USD
french green beans, brown butter, lemon
Roast Salmon*34,95 USD
sugar snap pea, radish, baby turnip, marbled beurre blanc
Mussels Marinière & Frites33,95 USD
leek, onion, garlic, white wine
Skate Wing Grenobloise32,95 USD
asparagus, capers, lemon
Ratatouille Tarte Tatin29,95 USD
tomato, summer squash, eggplant, chèvre, harissa
Le Cheeseburger & Frites*26,95 USD
tomme de savoie cheese, house pickles, gribiche
Our Famous Roast Chicken a la Grand-Mère30,95 USD
crispy free range half chicken, thick-cut bacon, sautéed mushrooms, pommes purée, chicken au jus
Accompagnements
Pommes Purée7,50 USD
Hand-Cut Frites5,95 USD
French Green Beans7,50 USD
Garlic Spinach7,50 USD
Sautéed Mushrooms9,94 USD
Macaroni Gratin12,95 USD
Warm Asparagus12,95 USD
Surcharge
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.