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Mon Ami Gabi - Bethesda

4.4
4473 reviews
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$31 to $50
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French
Top Tags:
  • Neighborhood Gem (74)
  • Good for a Date (69)
  • Special Occasion (67)
Mon Ami Gabi is a classic French bistro that embraces a passion for food, wine and culture. Whether you come for the Onion Soup Au Gratin, Steak Frites or decadent Profiteroles, Mon Ami Gabi offers something to satisfy all tastes. To complement the menu, an extensive selection of boutique French wines, handpicked by chef/owner Gabino Sotelino, are served from our signature rolling wine cart.

Note: All reservations are confirmed for indoor seating; outdoor dining is first come/first served.

Now delivering on UberEATS. Visit ubereats.com or download the app!

Free food is just one text away! Text GABIMD to 70717 to get deals on appetizers, desserts and more sent to your phone.
[You’ll receive up to 4 msgs/month from an automated system. Msg & data rates may apply. Text STOP to cancel/HELP for help. Consent to text messaging terms not required for purchase. Mobile T&Cs: leye.com/terms-of-use & Privacy Policy: leye.com/privacy-policy]
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Private dining
Dining Style
Casual Elegant
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Cuisines
French, Steak, Seafood
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Hours of operation
Monday-Thursday: 11:30am-10:00pm
Friday-Saturday: 10:00am-11:00pm
Sunday: 10:00am-10:00pm

*Lunch is served from 11:30am-4:00pm, Monday-Friday
*Brunch is served from 10:00am-4:00pm on Saturday and from 10:00am-3:00pm on Sunday.

We're happy to provide late-night bar service for one hour after dinner service.
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Phone number
(301) 654-1234
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Andrew Fleischauer
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Catering
Our private room is available seven days a week for lunch, dinner and even breakfast meetings. The private room seats 40 guests comfortably and is located off the main dining room through glass paneled French doors, featuring deep mahogany wood, rich leather banquettes, a large wall in which wine is displayed & a mosaic tile floor. The room is audiovisual compatible for program events. Semi-private dining is also available for parties of 10 up to 150 guests. To view our packages and party menus, visit us at monamigabi.com or call (301) 654-1234.
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Cross street
Wisconsin
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Parking details
Valet is $7. Parking also available on surrounding neighborhood streets, parking lots & garages.
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Public transit
Mon Ami Gabi is a 10 minute walk from the Bethesda Metro Station.
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Entertainment
Jazz up your dinner and head to Mon Ami Gabi on Thursday nights. Sit back and take in music, courtesy of the Greg Harrison Trio from 6:00pm-9:00pm every Thursday. Whether it’s date night out – or you’re looking to escape your own kitchen – Mon Ami Gabi’s Live Jazz Nights are the perfect way to add some pizzazz to the week.
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Special events & promotions
Mon Ami Gabi is proud to host a series of wine tastings, cooking classes and dinner events where Executive Chef Andrew Fleischauer combines an enticing menu with exquisite French and local wines. Be sure to visit us online at monamigabi.com to sign up for our e-newsletter and receive information on all of our upcoming events and special offers at Mon Ami Gabi.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Mon Ami Gabi is a French Bistro & Steakhouse located on Bethesda Row. We specialize in our Steak Frites as well as a variety of fresh seafood and are excited to be able to host your next special event!

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What 4473 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.3
food
4.3
service
4.3
ambience
4.0
value
Noise · Moderate
94% of people would recommend it to a friend
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OpenTable Diner (New York Area)
3.0
Dined 2 days ago

It was good. Slow service and loud ambiance but always great food

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vipOpenTable Diner (Washington DC)
5.0
Dined 2 days ago

This is a very reliable restaurant with good appetizers, salads, seafood and steak frites. The restaurant is a god-send for people who need gluten-free food. Service is always good and so are the mussels.

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Steve (Washington DC)
5.0
Dined 2 days ago

Excellent food, service. Restaurant Week options delicious. Engaging waiter, superb service and attention.

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Peggy (Washington DC)
5.0
Dined 3 days ago

Fantastic food and service. Wait staff very attentive. Brunch dishes, omlete and waffles were excellent. Restaurant week special was a real bargain . Loved our meal!

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vipToCCResident (Washington DC)
4.0
Dined 3 days ago

The steak and frites Bethesda Restaurant Week special was very tasty and well priced. I especially enjoyed the herb butter that came on the steak. My tomato bisque soup was very good. My wife’s salade maison was bountiful and fresh. The vinaigrette was undistinguished. The steak main course was nicely cooked.
The chocolate sauce that bathed the profiteroles was beautiful. The cream puff had nice crispness.
All in all a most enjoyable lunch.

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vipCapsWiz (Washington DC)
3.0
Dined 3 days ago

Tables are on top of each other and temperature inside was over 80 degrees, waiters were dripping with sweat

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vipPotomacFoody (Washington DC)
3.0
Dined 3 days ago

Good, authentic, not-too-heavy French food. Our waiter got us in and out quickly before our movie even though the place was busy. Loved the Arctic char, but the Dover sole, a French must-have, was just okay. Something was missing and it was bland. The seafood tower is an excellent and fresh choice for a starter.

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vipfoodie007 (Washington DC)
1.0
Dined 4 days ago

Had the same dishes as I did last year. What a downfall. Food was bad, and service even worse. Server took the salad plate I was working on, and placed the entree in front of me. You don't do that, even with a little child.

Where do they get these people from? Do they train them? Vulgarity and coarseness in behavior has permeated the restaurant scene now. Just eat at home.

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pamM (Washington DC)
4.0
Dined 4 days ago

Our filets were over cooked. We were told pink in the middle was medium well so that is what we ordered. Both of the steaks were over cooked with no pink at all. Very noisy in the back room. Service was average. I think they forget it was for a birthday..reservation on open table did say that, but we had to remind them it was a birthday at the end of the meal. Overall....ehhhhh!

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vipDCDiner (Washington DC)
3.0
Dined 5 days ago

Crowded even on a Wednesday night! Good, but not great. Flounder was over cooked. Friendly, accommodating service.

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