Dinner Menu
Appetizers
Calamari Fritti9,45 $
Rings of calamari deep-fried and served with a spicy tomato sauce
Pinze Di Grancchio10,95 $
Sautéed crab claws in capers, white wine, and garlic parsley
Antipasto Fredo9,95 $
Shrimp, calamari and scallops seasoned with tomatoes, fresh parsley, garlic and pure olive oil. Mildly spicy
Cozze Al Vino Bianco10,95 $
Sautéed blue mussels in lemon garlic white wine butter sauce
Pink Bread4,95 $
French bread with sundried tomato spread, and melted mozzarella
Carpacio Di Manzo10,95 $
Thinly sliced beef filet covered with onions, arugula, parmesan cheese, heart of palms, cucumbers and dijon dressing
Prosciutto Con Melone8,45 $
Slices of the classic italian ham with fresh melon
Bruschetta Al Pomodoro4,95 $
Slices of italian bread with olive oil, garlic, tomatoes and fresh basil
Caprese Clasica8,95 $
Fresh mozzarella or imported provolone cheese with tomato, basil, capers and sliced eggs
Salads
Add chicken for $3 or shrimp to any salad for $4
Rucola Con Pignole8,95 $
Baby arugula with ruby champagne vinaigrette, pine nuts and shaved parmesan cheese
Insalata Alla Ceasar6,45 $
Our treatment of the american- italian classic
Insalata Mediterranea6,45 $
Diced tomatoes, cucumber, red onions, cilantro and fresh lime juice
Insalata All Momo9,95 $
Fresh salad with sweet lobster and heart of palm mixed with tender slices of boston lettuce and salty smoked salMon. Dressed with olive oil and lemon
Insalata Alla Primavera6,45 $
Fresh green salad with fontina cheese, served with a mild garlic dressing
Insalata Gorgonzola6,95 $
Mixed greens tossed in a gorgonzola dressing with sugar walnuts, julienned carrots and celery
Spinaci Al Balsamico8,95 $
Baby spinach with roasted mushrooms, pimientos, marinated red onions tossed in balsamic vinaigrette and topped with feta cheese
Insalata Verde6,45 $
Fresh green salad with italian dressing and walnuts
Insalata All Fantasia8,95 $
Our equivalent of the chef's salad with prosciutto and fontina cheese
Pasta
All of our savory pasta is proudly homemade daily in our very own pasta machine. We also offer glutenfree and wheat pasta, which tastes just as gratifying as our regular kind
Conchiglie Quattro Formaggi or Alfredo Sauce14,95 $
Pasta shells with a delicate flavor born from the blending of four cheeses: fontina, gruyere, fresh mozzarella and parmesan
Rotolo Verde16,95 $
A roll of fresh pasta filled with spinach, ricotta and parmesan cheese boiled and sliced like medallions, then served and sprinkled with gruyere cheese and served with a side of our fresh tomato sauce
Farfalle Aglio Oleo15,95 $
Bowtie pasta with broccoli, diced roma tomatoes, chicken breast, and roasted sweet corn tossed in garlic and olive oil
Capelli D'angelo Agli Asparagi15,95 $
Angel hair with prosciutto and asparagus, sautéed in butter cream sauce
Linguine Alla Vongole15,95 $
Baby clams cooked in olive oil with garlic and italian parsley and a bit of lemon with tomato sauce or white wine sauce
Linguine Bolognese16,95 $
Linguine served with a piping hot meat sauce
Farfalline Al Salmone15,95 $
Butterfly shaped noodles mixed with smoked salmon and green peas in a creamy sauce
Parmigiana Di Melanzane14,95 $
Eggplant, tomatoes, onions, parmesan, and mozzarella cheese layered in a casserole and baked in the oven
Conchiglie Modo Mio16,95 $
Pasta shells in a creamy tomato sauce made with imported gruyere cheese, fresh ricotta, pork loin, genoa salame, chicken breast and pancetta
Paglia E Fieno16,45 $
A combination of green and white angel hair. The sauce is a creamy blend of prosciutto and mushrooms
Maccheroni Vesuviana15,45 $
Rigatoni pasta with a chunky tomato sauce, lots of basil and garlic and fresh mozzarella stirred in the last minute
Linguini Puttanesca14,95 $
Rich in aromas and flavors, where the fresh tomato blends perfectly with black olives, capers, pure olive oil and a pinch of red pepper
Penne Basilico or Pesto Sauce14,45 $
Penne pasta or angel hair pasta served warm with olive oil and lemon juice, chopped fresh tomato and basil and a spoon of our fresh pesto sauce
Gnocchi Al Spinaci16,95 $
These dumplings are made with spinach, eggs, flour, ricotta, and parmesan topped with gruyere and served with a side of tomato sauce
Lasagna Al Forno15,95 $
Sheets of fresh pasta layered with an authentic ragu di carne, béchamel, and mushrooms, topped with a little tomato sauce, fresh mozzarella and italian parmesan
Tagliatelle Al Cacao15,95 $
Cacao is added to the normal ingredients for making pasta, which in itself does not give a chocolate flavor, but instead, gives the dough a unique consistency, which we feel, is indescribably delicious. Served with gruyere, peas, and prosciutto cotto (ham)
Gnocchi Al Gusto16,95 $
Potato dumplings in a creamy sauce flavored with gorgonzola, the italian blue cheese made with goat's milk, blended with garlic and walnuts in a creamy fontina cheese sauce or homemade italian sausage in our tomato sauce
Ravioli E Tortelli
Tortelli Di Formaggio16,95 $
Each ravioli is stuffed with a mixture of four cheeses: fontina, gruyere, ricotta and parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce
Ravioli Di Carne16,95 $
Small emilian ravioli overflowing with a mixture of several seasoned meats. Served with a mushroom cream sauce
Tortelli Di Asparagi16,95 $
A type of ravioli, this fresh, homemade pasta is stuffed with asparagus, ricotta, and smoked prosciutto in a cream sauce demi-glace
Tortelli Di Spinaci16,95 $
A type of ravioli, this fresh pasta "cushion" encloses a delicious blend of pureed spinach and ricotta cheese flavored by various herbs and just a touch of pancetta
Pizza E Calzone
Our pizza dough is proudly homemade and baked in a deck oven that creates an authentic and tasty 13" pizza
Margherita14,45 $
Tomato sauce, mozzarella and fresh basil
Salsiccia Italiana16,45 $
Tomato sauce, mozzarella, and homemade italian sausage
Frutti Di Mare16,45 $
Tomato sauce, garlic, red peppers, parsley, shrimps, scallops, and calamari
Genovese13,95 $
Tomato sauce, mozzarella, and pesto
Americana15,45 $
Tomato sauce, mozzarella, and pepperoni
Quattro Formaggi15,45 $
Olive oil, mozzarella, romano, parmesan, and gorgonzola
Spinaci E Carciofi15,45 $
Cream sauce, with parmesan, chopped spinach, artichoke hearts, and mozzarella cheese
Rustica16,45 $
Tomato sauce, mozzarella, pork loin, salami, pancetta, and chicken breast
Quattro Stagioni16,45 $
Tomato sauce, mozzarella, cooked prosciutto, olives, mushrooms, and artichoke hearts. (Optional anchovy)
Vitello E Pollo
Pollo Alla Forestiera16,95 $
Twin boneless chicken breasts with asparagus points, sundried tomatoes in a sherry cream sauce
Pollo Al Carciofi16,95 $
Twin boneless chicken breasts with artichoke hearts, capers in a chardonnay wine sauce
Pollo Valdostana16,95 $
Twin boneless chicken breasts topped with prosciutto, fontina cheese, in a madeira wine sauce
Scallopini Di Vitello
Veal parmesan with mozzarella cheese and tomato sauce. $20.95
Al Funghi
With mushrooms and a cream sauce
Al Limone
With lemon sauce, garlic, parsley with a slice of prosciutto, sautéed in butter
Al Marsala
Special sauce made with a marsala mushroom wine sauce
Risotti
Risotto Arragosta20,95 $
Saffron rice with lobster, topped with sautéed shrimp and smoked salmon, served the american way with vegetables on the side
Risotto Al Funghi15,95 $
Saffron rice topped with mushrooms and a cream sauce in a italian vegetables
Pesce E Carne
Salmone Toscano20,95 $
Fresh salmon filet served with a basil cream sauce
Capellini Alla Momo16,95 $
Fresh angel hair, in a creamy tomato sauce made with shrimps and shredded smoked salMon. Mildly spicy
Ravioli Di Arragosta19,95 $
Homemade ravioli stuffed with lobster and crabmeat, served in saffron brandy rose sauce and topped with bay shrimps
Tagliatelle Pescadora16,95 $
Shrimp, scallops, and calamari with red-hued pasta ribbons served in a spicy tomato sauce. Mildly spicy
Gamberi Alla Momo20,95 $
Tender shrimp sautéed with smoked salmon in butter with a light cognac and marsala cream sauce and a hint of almond dust
Portafoglio Alla Momo24,95 $
Choice of porterhouse trimmed and stuffed with prosciutto and gruyere, covered with mushroom cream sauce
Filetto Al Gorgonzola24,95 $
Tenderloin medallions over gorgonzola mushroom cream sauce
Maiale Al Ferro18,95 $
Grilled pork chop in a port wine mushroom cream sauce
Dolce
Torta O Dolce Del Giorno6,45 $
Lunch Menu
Appetizers
Bruschetta Al Pomodoro4,95 $
Slices of italian bread with olive oil, garlic, tomatoes and fresh basil
Insalata Primavera6,45 $
Fresh green salad with fontina cheese, served with a mild garlic dressing
Prosciutto Con Melone8,95 $
Slices of the classic italian ham with fresh melon
Pink Bread4,95 $
French bread with sundried tomato spread and melted mozzarella
Caprese Clasica8,45 $
Fresh mozzarella or imported provolone cheese with tomato, basil, capers and sliced eggs
Carpaccio8,95 $
Thinly sliced filet of beef covered with arugula, parmesan cheese, hearts of palm, cucumbers, and a dijon dressing
Calamari Fritti9,45 $
Rings of calamari deep-fried and served with a spicy tomato sauce
Salads
Add chicken for $2.5 Or shrimp to any salad for $3.5
Caesar Alla Momo6,45 $
Our treatment of the american-italian classic
Insalata Verde6,45 $
Fresh green salad with italian dressing alla momo and walnuts
Isalata Alla Fantasia9,45 $
Our equivalent to a chef's salad with prosciutto and italian cheeses
Rucola Con Pignole9,45 $
Baby arugula with ruby champagne vinaigrette, pine nuts, and shaved parmesan cheese
Insalata All Momo10,45 $
Fresh salad with sweet lobster and heart of palm mixed with tender slices of boston lettuce and salty smoked salMon. Dressed with olive oil and lemon
Insalata Con Salmone14,45 $
Tender greens with grilled salmon, red onions, sundried tomatoes, and capers tossed in a champagne vinaigrette
Insalata Di Asparagi9,45 $
Chilled asparagus with balsamic vinaigrette, traditional greek salad, julienne prosciutto, kalamata olives, and feta cheese
Insalata Paradiso9,45 $
Red leaf lettuce with chicken, walnuts, heart of palm, artichoke hearts and fontina cheese with our house dressing
Spinaci Al Balsamico8,95 $
Baby spinach with roasted mushrooms, pimientos, marinated red onions tossed in balsamic vinaigrette and topped with feta cheese
Pasta
All of our savory pasta is proudly homemade daily in our very own pasta machine. We also offer gluten-free and wheat pasta, which tastes just as gratifying as our regular kind. All pastas come with the choice of either a small house or caesar salad
Fettuccine Alfredo10,45 $
Ribbon egg noodle pasta in a crème and pecorino cheese sauce
Penne Alla 'Arrabbiata9,45 $
Small tubular pasta with diagonal cut ends, with a spicy tomato sauce, garlic, and fresh parsley
Rigatoni Alla Mozzarella9,45 $
Pasta tubes with tomato sauce, fresh mozzarella and oregano
Maccheroni Alla Vesuviana9,95 $
Rigatoni pasta with a chunky tomato sauce, lots of basil and garlic and fresh mozzarella stirred at the last minute
Paglia E Fieno10,95 $
A combination of green and white angel hair. The sauce is a creamy blend of prosciutto and mushrooms
Farfalle Aglio Oleo10,95 $
Bowtie pasta sautéed with grilled chicken, broccoli flowerettes, sweet corn, and diced tomatoes in a garlic and olive oil
Rotolo Verde10,95 $
A roll of fresh pasta filled with spinach, ricotta and parmesan cheese boiled and sliced like medallions, then sautéed and sprinkled with gruyere cheese and served with a side of our fresh tomato sauce
Tortelli Di Formaggio10,95 $
Each ravioli is stuffed with a mixture of four cheeses: fontina, gruyere, ricotta and parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce
Conchiglie a Modo Mio10,95 $
Shell pasta in a creamy tomato sauce made with imported gruyere cheese, fresh ricotta, pork loin, genoa salame, chicken breast and pancetta
Linguine Bolognese10,95 $
Linguine served with a piping hot meat sauce
Lasagna Al Forno10,95 $
Sheets of fresh pasta layered with an authentic ragu di carne, béchamel and mushrooms, topped with a little tomato sauce, fresh mozzarella and italian parmesan
Capellini Al Sugo Bianco10,95 $
Grilled gulf shrimp over angel hair sautéed with asparagus points, roasted peppers and roma tomatoes in a garlic white wine sauce
Capelli D' Angelo Alla Momo10,95 $
Fresh angel hair in a creamy tomato sauce with succulent shrimp and shredded smoked salmon seasoned with special herbs and spices, slightly spicy
Conchiglie Quattro Formaggi10,45 $
Pasta shells with a delicate flavor born from the blending of four cheeses: fontina, gruyere, fresh mozzarella and parmesan
Gnocchi Alla Salsiccia10,95 $
Potato dumplings served with the sweet italian sausage made in our kitchen with our fresh tomato sauce
Capelli D'angelo Agli Asparagi10,45 $
Angel hair with prosciutto and asparagus, sautéed in butter with a delicate cream sauce
Ravioli Di Carne10,95 $
Small emilian ravioli overflowing with a mixture of several seasoned meats. Served with a mushroom cream sauce
Panini
Served with a salad or fries
Vegetariano9,45 $
Sandwich with roasted eggplant, bell peppers, mushrooms, and tomatoes; served with a balsamic herb dressing
Pollo9,45 $
Chicken sandwich with provolone cheese, arugula, and pesto spread
Prosciutto9,45 $
Provolone cheese, salami, and arugula sandwich with pesto spread
Salmon14,45 $
Grilled salmon with dijon mustard dressing; served on a bed of boston lettuce and tomatoes
Mediterranean Burger10,95 $
Grilled burger with grilled onions, and mushrooms served with a mayo spread. Italian blue cheese is optional
Turkey Burger10,95 $
Mayonnaise, lettuce, onions, and tomatoes
Pizza
Our pizza dough is proudly homemade and baked in a deck oven that creates an authentic and tasty 7" pizza
Margherita9,45 $
Tomato, mozzarella, and basil
Siciliana9,45 $
Tomato, mozzarella, anchovies, olives and capers
Americana9,95 $
Tomato, mozzarella, and pepperoni
Quattro Stagioni10,95 $
Tomato, mozzarella, cooked prosciutto, olives, mushrooms, and artichoke hearts (optional anchovy)
Quattor Formaggi10,95 $
Olive oil, mozzarella, romano, parmesan and gorgonzola
No Carb Lunch Express
Served with a house salad
Grilled Chicken Breast with Vegetables12,95 $
Grilled Filet of Salmon with Vegetables14,45 $
