Mizumi Teppan - Wynn Las Vegas
Over priced. American Wagyu was just Ok. You can have better quality Wagyu for less money in Los Angeles. You can get the same service and food at Benihana. You are paying for the ambiance.
The chef was not entertaining.
The overall experience was really fun and welcoming. The main course was too oily, and the soup that was served before the meal tasted horrible. The dessert was really delicious. Everything was beautifully presented.
It was amazing!!!!! Enough said
I know everything in Vegas is overpriced, but this definitely was not worth the price. I don't think Teppanyaki ever needs to be fancy. I go to teppanyaki for meat, rice, and veggies that are cooked fried in plenty of butter, soy sauce, and sake. The flavor just wasn't there. The dipping sauces were underwhelming. The service was great, and everyone in the restaurant was having a lovely time. We didn't try the sushi. Dessert was the one redeeming factor. If you come here, try the green tea macaron!! However, I don't recommend coming here, I recommend just going to the Benihana across the street.
Too expensive for what we received. Chef was outstanding. Just very expensive.
Yes, but when booking rez on open table it's only for the grill tables and not full menu
Fun place, but hard to not think it has seen its best days. Service was lacking
Very good food, but the chicken could use more seasoning. If we had known the amount of food, we may have shared instead of each getting our own meal. Very attentive to allergic requirements, though the cook used butter when cooking, so a little more education about gluten free, dairy free may be needed. Overall a very nice outing, especially if you are celebrating a special event. Be prepared to spend!
This is the most disappointing meal I’ve had in my many trips to Vegas. If booked on OpenTable, you have to do the Japanese steakhouse room in the back. That’s my mistake for not realizing that before we showed up - I should have read the details more closely on Opentable. But it is something I wish I had been aware of.
So- at least as it relates to the back room - The food was average for a regular Japanese steakhouse experience. The sauces were fine, but nothing to write home about. The whole experience was extremely disappointing when you consider it was 3x the cost of the regular Japanese steakhouse.
One of us had the Omakase. Again, most of the plates were only okay.
I would not return here.
As a pro- The view was nice. The servers/chefs were also great.
Gorgeous restaurant with great food
Party of 6 for a small celebration. Views were great. Sushi and Sake were really good - yellowtail sashimi with ponzu and the lobster rolls.. The dinner itself was high quality and the staff was great. For a date I would recommend the main restaurant. For a group the “Teppan” side of the house were ideal for us.
Fantastic food, even better service and an all around fun experience.
Great food! Beautiful atmosphere and wonderful service. I highly recommend this restaurant to experience while in Vegas.
This is one of our favorite spots in Vegas. Beautiful view, wonderful food and great service! We come back every time and it always impresses. Thank you!
Only 4 stars overall because while it was a really nice experience the value equation is just not quite what I think it should be or what I expected. But it was great food and I’m not sorry at all we went.
Food was outstanding - shrimp tempura from kitchen as well as shrimp from teppanyaki very good
First time having teppanyaki sea bass- incredible
Very high quality / preparation seafood
Very attentive service from hostess to waitstaff to food runners -
NO TEPPAN SHOW, only cooking in the Teppan table without any fun, not recommended if you want to have a Teppan experience... We went to Mizumi Teppan to celebrate my husband's birthday, we were hoping for a Teppan show and ambiance at the table, but the chef didn't do any shows and they wanted to dispatch us ASAP. The service from the waiter Miguel was great, he was very nice with us and brought us a special birthday cake. The food was great.
Food was delicious, loved how they did not butter everything up as typical Teppan restaurants do.
Food was way overpriced for what it is.
Very slow service. Sat down at 9:30 and cook did not start until 10:30. Within the hour wait before starting they only came by once for a drink order. WTH!
Service and environment was great, but the food was basic. The products were top quality. I think we would have really enjoyed the regular menu.
Great time at the Mizumi Teppan! The server and the chef were both super and made our birthday celebration very special! The food was excellent from start to finish. I agree with previous reviews that it was a little bright in there, but honestly I’d rather the chef be able to see what they’re doing! All around great time!
Our chef was very quiet...barely even talked. We had our children there expecting a show on Christmas Day. The only cool think he did was the onion volcano. Very expensive evening for what we got. Food was good.
The staff and chef were excellent. I particularly appreciated the insight and recommendations of my chef during his preparation and cooking. Benihana corporate owns this restaurant I believe, and I prefer Benihana's fried rice and dipping sauces to Mizumi's option (and that Benihana gives shrimp in its pre-dinner appetizer with veggies), but the steak and chicken were comparable in quality. I ate alone and had the steak/chicken option and some tea and one vodka cocktail and the price with tip totalled almost $150 so it's not inexpensive - and with a group, may be overpriced. One point of observation: I watched a gentleman stand up choking (the back group area was nearly empty with only a few patrons) and no staff reacted but for the patron's friend sitting next to him. The restaurant should have the policy to assist if someone is choking or in peril. The fellow final spit out his food and sat back down and staff came to clean up but it would have been a little too late if he couldn't dislodge the food.
The chef was fabulous
A wonderful experience. Beautiful restaurant with the food so tastefully prepared. Our chef was great... good personality and very pleasant.
Men need to wear long pants. Some fish contained something hard such as rocks or sand. They didn’t charge for it but it was uncomfortable. The meat was delicious.
What a night! Service, food, and cocktails are the best I’ve ever had. Yes, the place is bright. The lights seem to be very bright and it doesn’t help with creating a warm and inviting ambiance. But it didn’t bother me that much since everything else was outstanding.
Our service was wonderful and the food was amazing. Must do meal. The staff was so friendly and welcoming!
We enjoyed dinner very much. The food was fresh and the ambiance was really calming.
We had the teppanyaki meal at Mizumi the other night and it was wonderful. The scallops were some of the best I’ve ever had. My only very minor complaint was that the soup was a bit bland. Basically just a chicken broth. But the main courses more than made up for it.
Also, get the mask dessert. It was incredible!
Ordenamos para cenar Camarónes, pescado, y scalops. Los camarones tenían mal sabor, y los scalpos no sabían a nada pagamos $200.00 usd más propina en mi opinión es muy caro para la calidad de la comida, hay en Las Vegas restaurantes similares con mejor precio y calidad. La realidad es que cobran el lujo ya que el lugar es bellísimo
Food wasn’t what you paid for
Best meal in Vegas! Gorgeous delicious fabulous service
Un excelente lugar para comer, buen chef de teppanyaki
We have ate at Mizumi Teppan at Wynn in Vegas several times before. It has always stood out as one of my favorite meals. However, the ambiance has changed quite a bit. They have changed the lighting out to bright white LEDs. I felt like I was sitting at Denny's. The restaurant used to be more intimate and relaxing. I told the chef that all the chefs should boycott and start wearing sunglasses while they cook. I swear - its that bright in there. However, my server had the manager come over who explained that the engineering department installed the wrong bulbs. Well, if he knew that then why didn't he have them come back and change them to the correct ones? I guess its been like that for a bit. Maybe they are trying to move people in and out more quickly. Things are different at the hotel as well since Steve Wynn left and not in a good way.
The food here is thoroughly mediocre and way, way overpriced. Our recommendation: don’t waste your time or money.
My husband and I had the most wonderful dining experience here! We will be back!