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Party Size
For 2
Date
Sat, 2/24
Time
7:00 PM
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Booked 23 times today

MIZU Sushi Bar & Grill - San Jose

4.5
592 reviews
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$30 and under
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Japanese
Top Tags:
  • Good for Groups (9)
  • Creative Cuisine (8)
  • Special Occasion (8)
Welcome to Mizu Sushi Bar & Grill.

Mizu, which means water, an essential yet ever-changing element of life, offers a unique fusion of Asian-inspired flavors, combining both traditional and modern approach to our culinary selections. Our master chefs inspirationally create dishes using only the highest quality of ingredients to enlighten your taste-buds, and our full service bar offers a wide variety of sake, wine, spirits and beer as well as an assortment of signature cocktails to compliment your meal.

Mizu has been one of California's highest-rated restaurants in customer satisfaction since 2008 with locations throughout Northern and Southern California, so whether you have been enjoying Sushi and Asian cuisine your entire life or are taking the palate-inspiring journey for the first time, you will enjoy an exceptional dining experience at Mizu.
Dining Style
Casual Elegant
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Cuisines
Japanese, Korean, Fusion / Eclectic
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Hours of operation
Lunch: Monday - Saturday: 11:30am - 2:30pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
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Phone number
(408) 260-7200
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Catering
We offer catering for personal and professional events ranging from 25 to 500 guests.
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Neighborhood
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Cross street
Williams & Winchester Blvd
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Parking details
Free valet services during dinner.
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Public transit
Public transit stop within 50 feet.
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Entertainment
Piano and Guitar on the weekends.
Additional
Bar/Lounge, Beer, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Takeout, View, Wheelchair Access, Wine
What 592 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.3
service
4.2
ambience
4.1
value
Noise · Moderate
98% of people would recommend it to a friend
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vipOpenTable Diner (San Francisco)
5.0  Dined 3 days ago

Very good food, super fresh and the lunch bento box with salmon and sashimi was a very good value.

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ChartHouseinTahoe (New York Area)
4.0  Dined on February 17, 2018

Great ambiance. Fresh seafood and customer service was great! I would definitely come back.

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vipDigitalkeys (San Francisco)
5.0  Dined on February 9, 2018

Been going to Mizu for several years it just keeps getting better thanks to great Sushi chefs, top notch manager and great staff....

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OpenTable Diner (San Francisco)
5.0  Dined on February 3, 2018

Great place.

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vipOpenTable Diner (San Francisco)
5.0  Dined on February 1, 2018

This is one of two or so spots that I go to for business lunches.

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Sarz1066 (San Francisco)
5.0  Dined on January 20, 2018

Delicious sushi! It was very loud and busy but we got in quickly with our reservation for a Saturday night. Food was served quickly but we were not rushed at all.

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vipluv2eat (Portland)
4.0  Dined on January 15, 2018

Their sushi is outstanding and the service was great. We sat in the middle of the restaurant where tables are lined up next to each other so you can be sitting right next to another family which I don’t like. The restaurant is very loud but maybe it’s less noisy if you request a booth or sit at the bar.

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OpenTable Diner (San Francisco)
5.0  Dined on January 13, 2018

As always. Excellent food and great experience. This is one of my favorite sushi places to go. I love the fact that you can make opentable reservations.

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OpenTable Diner (San Francisco)
4.0  Dined on January 12, 2018

our first time there after a recommendation from family member....we will be back! thanks for the great food and service!

Mike

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vipRDMouse (San Francisco)
4.0  Dined on January 9, 2018

Food was great and everyone had a good time. Just be very careful when driving there and make sure things are not left in your car. 5 cars, including mine were broken into the night we went and I learned this is a common occurrence there as it is in many similar parking lots in San Jose.

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OpenTable Diner (San Francisco)
4.0  Dined on January 7, 2018

Great food and service. Gets crowded and loud and parking can get tricky...but the food and service is awesome

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OpenTable Diner (San Francisco)
4.0  Dined on December 28, 2017

excellent food and great service but like may restaurants, alcohol overpriced. best on a week night.

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Caligirl (Wilmington)
3.0  Dined on December 27, 2017

I always have a great experience when I visit here from NC. They would have received 5 stars, but I received attitude from the hostess up front regarding my reservation. They told me they didn’t take 8 or more on the opentable website even though I received a confirmation. We waited over 30 mins for our table and another 15 for our orders to be taken. Also, they closed at 2:30 pm and the experience was completely rushed. Please update your website to reflect reservation policy. Thanks.

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OpenTable Diner (San Francisco)
5.0  Dined on December 23, 2017

We has a sushi boat for two, and the sashimi was excellent! The baked green mussel appetizer was also vert tasty with just the right amount of spice for us.

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vipTimetoEat (San Francisco)
4.0  Dined on December 19, 2017

We enjoyed our lunch at Mizu with 3 Adults and 1 Child. We sampled several dishes and enjoyed the sushi very much!

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OpenTable Diner (San Francisco)
5.0  Dined on December 9, 2017

This was an excellent experience! Dinner for 4 - must make a reservation, it is very busy especially on a Saturday night.
The food was excelent, service was great, ...did I mentiin the food was excelenr? Kirashi sashimi meys in tiur mouth and super fresh. The tuna poppers and shrimp super fresh and hot and crisp. The rolls....rolling pleasure. Fresh wasabi $2 extra but worthed every peny!
Thank you MIZU!

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vipLuv2eatout (San Francisco)
4.0  Dined on December 9, 2017

We've been to both locations (Campbell and MV) and they're different settings with similar food. The Campbell location has a more upscale feeling and atmosphere. Service was good at both locations. We had a 7:45 reservation but checked in an hour early (expecting to just have a drink at the bar). We were pleasantly surprised to get seated immediately. In addition when we noticed that one of the booths was open we requested to move and were again pleased that they moved us. Both of those things will give us reason to return. The meal was as good as we've had before. We split a sashimi salad, and also the sashimi dinner which provided 10 good sized pieces of fish each. Also had garlic edemame to start which were very tasty and had lots of garlic. Service was very good as usual. This place is always crowded on weekends so make sure you have a reservation. We will be back for sure.

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OpenTable Diner (San Francisco)
5.0  Dined on December 8, 2017

The food was delicious. Took a while to get one of our plates, everything was great!

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OpenTable Diner (San Francisco)
3.0  Dined on December 3, 2017

Been here before & always liked food. This time food quality poor and one member of party got gastritis. Very disappointed. We left hungry. Won't be back.

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OpenTable Diner (San Francisco)
2.0  Dined on December 2, 2017

As I sit here with stomach pain after our dinner here, a prompt for a review of this place come up on my phone, so this might be a bit bitter, but here it goes.
We got the signature sushi boat for two, cherry blossom, hot mango and the citrus-salmon Hi appetizer.
The rolls were not bad, appetizer was just okay. When we got to the sushi boat, the sashimi was fine but one of the nigiri, I couldn’t tell what fish it was, a white fish, not tuna or salmon, it did not taste fresh. Very fishy and even when I tried to cover it up with more wasabi the taste was still too strong and I ended up spitting it out.
I’m not sure if that’s what it was or that the tuna wasn’t really tuna but the waxy fish that cause stomach issues but a couple hours later I’m running to the bathroom with stomach on full evacuation mode. Sorry for the TMI but I have to be honest. Don’t think I’d ever come back here.

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