HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Sun, 2/25
9:30 PM
icon/ic_social_proofCreated with Sketch.
Booked 1 time today


127 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Top Tags:
  • Good Vegetarian Options (7)
  • Spicy (6)
  • Special Occasion (4)
For centuries, the world’s most exciting cuisine have originated from the Far East – mainland China, Kingdom of Thailand and Indonesia to name a few. Each country has its own unique style of cooking, but they share many common ingredients and all possess a similar approach to food. Far Eastern cooking features five distinct flavors: bitter, salty, sweet, sour and hot. They have achieved a perfect harmony of taste, color, flavor and texture by lending the herbs to enhance these natural tastes. Ming lends itself to these believes and executes a variety of Far East dishes to perfection.
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Chinese, Asian, Pan-Asian
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch: Tuesday - Sunday: 12:00pm - 2:45pm;

Dinner: Tuesday - Thursday: 5:30pm - 10:00pm,

Friday - Saturday: 5:30pm - 10:30pm,

Sunday: 5:30pm - 10:00pm;
CLOSED: Monday
icon/ic_phoneCreated with Sketch.
Phone number
(732) 549-5051
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive chef
Michael Chu
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_public_transitCreated with Sketch.
Public transit
Banquet, Beer, Full Bar, Non-Smoking, Private Room, Takeout, Wine
What 127 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Moderate
88% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
OpenTable Diner (New York Area)
1.0  Dined on February 16, 2018

Food was low quality. Asked for spicy as per the menu, was served sweet. Overall food was of lower than low quality. The price wise was very expensive. To top it off, mandatory tip was included in the bill.

Will never go again.

vipKremerm (Atlantic City)
5.0  Dined on February 15, 2018

We drive an hour to get to this restaurant and have never been disappointed. It is worth the drive. The flavors are amazing!

MilindD (New York Area)
3.0  Dined on February 10, 2018

we had our reservation for 8 and even with reservation had to wait 30 more minutes

Deborahevents (New York Area)
5.0  Dined on January 27, 2018

Super nice staff. Unique dishes were all delicious. Try the Lotus Root starter. Was amazing. Chili shrimp. Chili lamb and bbq duck.

All was amazing.

OpenTable Diner (New York Area)
3.0  Dined on January 10, 2018

Food was good but service could have been better. For example, It’s not good form to bring the entree for one person and then bring the items for other three after ten minutes. It’s better to bring everything together .

OpenTable Diner (New York Area)
5.0  Dined on December 17, 2017

Great food with good atmosphere. Service is also nice. They have a lot of vegetarian options. Love their soups and appetizers.

OpenTable Diner (San Francisco)
5.0  Dined on November 23, 2017

Waiter Prasanta was excellent, very good service, attentive & caring to make sure we had good time from start to finish.

vipOpenTable Diner (Atlantic City)
5.0  Dined on November 12, 2017

Had a fabulous time at Ming's in Edison, New Jersey. Ganesh, our server, for the evening was amazing. Not only did he help select wonderful dishes for the dinner but completed our evening by surprising my sister In law with a dessert for her birthday. We thoroughly enjoyed and cannot thank Ganesh enough for a wonderful and memorable evening.

OpenTable Diner (Philadelphia)
5.0  Dined on November 11, 2017

Everything was good (food) except ladies restrooms were filthy and smelling. Felt like I️ was in a low class restaurant in india..

vipOpenTable Diner (San Francisco)
5.0  Dined on November 9, 2017

I have had professional business dinners here before and the service is friendly, attentive and accommodating, the atmosphere is good and parking is free, plentiful and easy. The food is delicious and portions are generous, with options for Chinese, Thai, and Indian. They have a private room that can accommodate a group of 50, but can be reserved for smaller groups as well and is perfect for business presentations. The prices are so reasonable that I often skip the Prix Fixe option and just let my guests order from the regular menu.

My server was Prasanta, and I cannot say enough good things about him. I will make sure to always request him as my server. He was able to handle my last minute requests for a screen and seating changes, very helpful with the menu, had a great rapport with and did a fabulous job taking care of everyone. I highly recommend this place for any events you may be considering, or even for just a casual dinner out (haven't been for lunch or brunch, so can only comment on dinner).

vipOpenTable Diner (New York Area)
5.0  Dined on November 5, 2017

What a tremendous experience. Prashant took incredible care of us for a birthday lunch we had. He even went next store and bought mithai for me. I’ve never seen such commitment to quality and service as I did today. Thank you to everyone there! What an amazing experience.

OpenTable Diner (New York Area)
5.0  Dined on November 5, 2017

We came with my parents and in laws for my husband’s birthday and Ming went above and beyond. We were running late and had to be somewhere else afterwards, so we had a tight timeline. Prasanth let us order right away and brought everything out quickly but without making it feel rushed. He even brought a dessert for my husband after dinner. It really felt like dining at home, everyone was so warm and welcoming. Thanks Prasanth and Ming, we will be back soon!!

vipOpenTable Diner (New York Area)
5.0  Dined on November 4, 2017

We have been coming here for about a decade now and the food continues to be top quality. Everything is fresh and well made and there are so many vegetarian options. Our favorite server, Prashant, is so friendly and accommodating and goes the extra mile to make sure every dining experience is fantastic.

vipFoodieW (New York Area)
5.0  Dined on November 3, 2017

Excellent service, food and great attention to their guests. Wonderful experience as always!

MBee (New York Area)
5.0  Dined on September 30, 2017

Amazing food service was excellent, would go back anytime