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Party Size
For 2
7:00 PM
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Booked 21 times today


1225 reviews
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$31 to $50
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Top Tags:
  • Special Occasion (50)
  • Good for Anniversaries (49)
  • Scenic View (48)
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
Dining Style
Casual Elegant
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Hours of operation
Tuesday – Friday: open at 5:30 pm Saturday & Sunday: open at 5:00 pm Friday: Lunch: 11:30 am – 2:00 pm Sunday Brunch: 11:00 am – 1:00 pm
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Phone number
(860) 651-5500
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Tyler Anderson
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Private party facilities
Millwright"s offers separate locations for private gatherings. In various arrangements, we are happy to host parties from 15 - 120 for either small corporate gatherings or kitchen demos & full restaurant buy-outs.
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Private party contact
Jeff Mussman: (860) 651-5500 ext. 103
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Cross street
Waterfall Way
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Parking details
Ample parking located directly in front of the restaurant for our guests.
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 1225 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
Noise · Quiet
95% of people would recommend it to a friend
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OpenTable Diner 
5.0  Dined 2 days ago

Probably the best restaurant I have eaten at.

OpenTable Diner 
5.0  Dined 4 days ago

We enjoyed a lovely birthday dinner. Our server, Ron, was amazing, the food was perfect and the atmosphere could not have been better.

BenThere2 (New York Area)
5.0  Dined on February 18, 2018

Have been here numerous times and I think it gets better with each visit. The food and presentation are interesting and complex but is not pretentious. I am lucky enough to travel and eat at many fine dining establishments around the country and frankly can't think of one consistently better than this one.

5.0  Dined on February 18, 2018

Amazing as always !! Love the atmosphere and service . Love every dish I have tried ;)

5.0  Dined on February 17, 2018

Food and service were amazing! Would reccomend anyone go here for dinner!

vipKnitmamma (New York Area)
5.0  Dined on February 16, 2018

We had the Valentine's Prix Fixe dinner - and it couldn't have been tastier, more beautifully presented, richer, or lovelier. Our server, Marie, was outstanding (as always). Each of the 4 courses (as well as the extra little courses) was superb. My husband loved his Penicillin cocktail, and our friend enjoyed his wine pairings. Watching the water flow outside the window was a treat, as was the entire evening.

OpenTable Diner (New York Area)
5.0  Dined on February 15, 2018

Our server Lauren was awesome. Valentines pre fixed but still sizable portions and quality prep.

Loved it- highly recc for next special night out.

AmandaM (New York Area)
4.0  Dined on February 14, 2018

I am never disappointed with Millwrights. If you are looking for a special experience this is the place to be. Delicious food - that is unique. Amazing service - attentive, kind, professional, timely, and lovely. Great atmosphere - quiet, dim, romantic, with water view.
It is a pricey restaurant choice - but it is absolutly worth it. Treat yourself!!

tommy (New York Area)
5.0  Dined on February 14, 2018

Amazing meal. I love this place for special occasions

RaeQuinn (New York Area)
5.0  Dined on February 13, 2018

In good conscience, I cannot give this place any less than 5 stars. The food is always beyond amazing and the flavor combinations are outstanding. The chef takes great care in what he's making and there has NEVER been a single thing on the menu that I haven't absolutely raved about. Major kudos to the pastry chef too - she's got a skill I could only dream of. Last time I went I got the venison which was out of this world; super tender, the sauce amazing, and cooked to a perfect medium rare. Every time I go, the food just gets better and better. Save room for dessert - it's not to be missed. Hazelnut cake was mind blowing - decadent without being too rich or too heavy. Paired perfectly with the French press coffee with the rock sugar stirrer. Just a classy meal and overall experience, and food that'll rock your world.

We went back for the Valentine's Day Prix Fix Menu and it was absolutely fantastic. I definitely recommend getting the guinea hen and the quail. My boyfriend and I got different items down the whole menu just so we could taste everything. The passion fruit mousse was out of this world delicious. I wish I could have licked the dish clean it was that good. Highly recommend going if you can still get a reservation!