Midtown Grille

1530 reviews
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$30 and under
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Contemporary American
Tucked away in Raleigh’s Lassiter District in North Hills, Midtown Grille is an upscale, comfortable neighborhood restaurant featuring Contemporary American cuisine. Locally owned since 2006, Midtown offers sophisticated, yet approachable dishes, emphasizing locally sourced ingredients.

Midtown Grille’s Chef, Marshall Smith, attended school at the New England Culinary Institute in Essex Junction, Vermont. Upon graduating, Marshall interned at the Michelin Star restaurant, L'Essentiel à Chambéry , under chef Jean-Michel Bouvier in France. When he returned to the Triangle, he opened Savoy in North Raleigh with his brother and worked as executive chef of Glass Half Full in Carrboro for the last five years. Ready to return to Raleigh and share his culinary experiences, Marshall has joined the team here at Midtown Grille.
Dining Style
Casual Elegant
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Contemporary American, American
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Hours of operation
Lunch: Monday - Saturday: 11:30am - 3:00pm; Brunch: Sunday 11:00am - 3:00pm
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
Bar 4pm - Midnight Weekdays and 4pm - 2:00am Weekends
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Phone number
(919) 782-9463
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Private party facilities
Private party room seats up to 35 guests for dining.
Please contact Susan Alibrandi for any special requests.
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Private party contact
Susan Alibrandi: (919) 782-9463
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Cross street
Lassiter Mill Road
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Parking details
Free North Hills public parking
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Public transit
Bus stop is 40 yards from front of restaurant.
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Live classical guitar from 12pm-2pm for Sunday Brunch.
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Special events & promotions
Please contact us with any special event requests.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Weekend Brunch, Wheelchair Access, Wine