The fish was very good, service was haphazard and not attentive to compliment the menu prices.
Service was outstanding, as usual. Ordered from new menu and was very pleased.
Great time! Food was fantastic.
The experience was elegant and special. The service was outstanding. The food was just normal, and not special. Not particularly flavorful. And not worth the price.
Everything was absolutely exceptional! Was celebrating a new grad from dental school and it could not have been a better way to end our night. The dinning experience was sensational and will be a place to return in the future! Can not wait to go back and try his other restaurants!
Wonderful! Wonderful! I had the vegetarian tasting menu and my husband had the other. Overall, great! The standout was the eggplant on the vegetatiarian menu. Prepared with miso, it was unique and fantastic! All of the other dishes were good to great except the dessert which was BAD. We noticed the tables around us agreed - mango “tart” was dry and weirdly spiced.
Food extremely salty! Not ideal place for vegetarian cuisine. The chef overcompensated with too much salt.
My husband and I celebrated our anniversary here. We decided on the tasting menu which I highly recommend. The highs were the tuna tartar and the sole and the low was the dessert and while not exactly low, also not our favorite was the lobster pot pie which I was actually looking forward to the most. My husband who barely eats sushi devoured the tuna as well as the foie gras and everything in between. The service was amazing, the staff was knowledgeable and friendly and anticipated our every need. They surprised us with an anniversary card and champagne which was very tasty. The cocktails were very good too made with natural juices and perfectly portioned. We knew that it would be an expensive endeavor, but since it was a special occasion we splurged. It will live in our memories for a very long time and I will definitely be looking for another Michael Mina brand restaurant at home and in my travels. Awesome meal, service, and atmosphere. Kudos!
Wine was great
Wonderful special occasion experience , with terrific, very attentive service .
Our 2nd visit to MM in the Bellagio hotel-we experienced a new environment and menu. We enjoyed the tasting menu with wine pairing. Everything except dessert was spectacular - flavor, texture, presentation and portions were quite good.
Wonderful service and great food.
Excellent service. Great food - great fish selection
8th anniversary, excellent place as usual
Had an incredible experience at Michael Mina. The food is unique and rich, with a nice twist on classics. As wonderful as everything was, our amazing waiter was one of the best I have ever encountered. He made the experience even better.
We heard that they are going through a total refresh of both the interior and the menu soon. I hope that they do not spoil anything, because it was perfect just the way it was.
Michael Mina - Bellagio Restaurant was our choice for a birthday celebration after reading previous reviews. It is especially convenient if you are staying at the Bellagio, as we were. The food was superb. Our two appetizers were split so we could each enjoy both of them. Our entrees were generous portions of sole and fillet of beef. Dessert was compliments of the chef - hand dipped chocolates and fruit jellies served on a plate that wished me Happy Birthday. Our server was pleasant and helpful and the service was excellent. The entire staff was welcoming and courteous. We will definitely have dinner there again the next time we are in Las Vegas.
I love this restaurant. The cavier appetizer is one of the best things I have ever eaten.
They served a hot spicy cauliflower that was out of this world. Everything they serve is extraordinary.
I know they will be remodeling in the future and I can't wait to go and see what they do.
It is by the Bellagio garden, which is wonderful to walk by and see.
We had the tasting menu with wine pairing and it was the best meal we have ever had in a restaurant. (And we have eaten in some fabulous restaurants). I am gluten sensitive , my husband is not, and they adjusted the menu items extremely well. I felt like I always was getting the chef's best efforts. Like the lobster pot pie course was substituted with lobster tail! Fine with me! Each course was stunning. You'd expect one or two to be just "fine". Not a one. From tuna tartare, sole, wagyu beef to foie gras. Fabulous. We had already had some drinks before starting dinner and we wanted to do the wine pairing but were afraid it would be too much alcohol. Our waiter (Marcio?) suggested that we split the pairing for one. For each course it was split into two glasses, so each of us could have our own tasting without having to order two full wine pairings. Very nice of them to do this. This restaurant is worth a trip to Vegas. It is going to be closed soon for a remodel (looked fine to me) so I imagine it will be even better on our next trip there. Lovely waiter - I told him he was a fabulous waiter and was part of what made the experience so wonderful. This is an expensive restaurant. But we left feeling like it was worth every penny. We ate there on March 13.
Excellent in every way
Incredible experience. Very well done. Marcio made me feel very welcome.
One of the finest restaurants in Las Vegas, deserving the Michelin star. Request a window table if you can for the view. The service was superb.
We loved Michael Mina. We got the signature tasting menu and there was nothing on there that we didn't like. We prepared, presented beautifully and worth it!
For all the lackluster meals that saturate the Las Vegas dining seen, Michael Minas was very good. A bit pricey, but finally a meal that was worth it. Incredible wine list too.
Amazing food and service
Sat us 30 minutes after our reservation however was worth the wait. Food was outstanding. Large portions. Service was impeccable
One of my favorite places. Terrific ambiance, food and service.
My husband and I ordered the tasting menu and were absolutely delighted. Each course was excellent. The different tastes were extraordinary. It was our anniversary celebration and we coould not have chosen a better location.
My husband and I are foodies and very much enjoyed the tasting menu — other than the lobster pot pie, in which the lobster meat was badly overcooked and tough and some of the veg undercooked. Gorgeous presentation and glorious aroma, but the chef is resting on those instead of preparing a balanced dish. It’s time to retire the pot pie. The rest of the meal and the wine pairings were entirely successful.
Excellent Pre-theater menu and location! Being "Pearl Card" members gets us free parking and this gracious nod to Locals keeps us coming back to the wonderful restaurants of Bellagio and also for gift shopping in their beautiful garden store, and it's always a treat to see the elaborate displays in the conservatory or art displays in the art store. Bellagio is our new favorite!
First class restaurant and amazing food
The Tuna Tartar is to die for in both presentation and taste!
We fell that we are there for our money, it is much to expensive!
Although timing was off, waiter proactively made up for it. We had one reg tasting menu and one vegetarian. In each one, all but the main courses were absolutely excellent and outstanding. Server from Brazil worked there 13 years and really made the whole night.
Food and device excellent. Price a bit high.
The food was fantastic, and it would have been a perfect evening except for the fact that they rush us throughout the evening. Our cocktails arrived after our appetizers, we had about 30 seconds between my last appetizer bite and my main dish.... I wasn’t aware when I made the reservation for 8pm that we had to be out by 9… Being rushed that way was a shame and it wasn’t for that it would have been a perfect evening.
Fabulous place to take someone for a special occasion! The food was exceptional and the wine pairing was perfect. I'd highly recommend the tasting menu with the pairing. Only thing I would change would be is to have the chef remove the lobster from the shells in the lobster pot pie dish. A must visit once in your life!
We both had the 6 course vegetarian Tasting Menu. Everything was incredible but it was a bit too much food for us. Highly recommended!
Food was great, our waiter was so-so but improved at the evening went on.
3 of the 4 of us opted for tasting menu, it was great; especially enjoyed the wine pairings and the knowledge of the sommelier.
Exceptional in every way.
Been to Michael Mina years ago. After this visit won’t go back. Terrible timing of courses by wait and kitchen staff. I got my main a full 25 minutes after my wife. They said it was because she had a 3 course pric fix and mine was 4. Their “specialty” lobster pot pie was tasteless and the lobster was rubbery. So many great places in Vegas / I’m disappointed we wasted our time and money here