This restaurant has CLOSED. It isn't open even though OpenTable is still taking reservations.
Food and drinks are great, the service was just OK
Extremely disappointing Easter brunch. The servers were inattentive and the food was not fresh. The buffet area was messy. They obviously added tables because it was constant bumping if my chair as people moved back and forth. I will likely not go back ever. I have been there before for lunch, but never again. There are too many options for dining to waste my money here.
Drinks were disgusting. I sent back 2 different ones, my husband sent back one as well. We both settled on water. Waiter was not attentive. The food came quickly but it wasn't that good. The table bread was yummy but that was by far the highlight of the night that was capped off by watching the poor Waitess at the next table get her $20 tip stolen by the bus boy. We told our waiter and he just laughed with the bus boy instead of reporting it to manager. Two thumbs down!
Great food and service, shrimp scampi was really good, flatbread pizza delicious, chicken parm is really good!
We thoroughly enjoyed our meal. The food was tasty and generous portions were served. The bread was FANTASTIC! My friend & I each ordered different entrees and then shared them so we could experience different dishes. We split a large salad, but were disappointed when the "split charge" (which wasn't communicated) ended up costing us more than just ordering 2 individual salads. Lesson learned! Overall, a very pleasant evening!
As always, we were impressed with Mia Bella's! Everything was spot on and delicious! We will definitely be back again!
The food and atmosphere were very good. We enjoyed our visit.
We arrive at the restaurant and the employees tell us that the kitchen is closed (we arrived fifteen minutes prior to our reservation). We drove almost an hour out to come here and the manager told us that if we want, we can still be severed, even though he told me that the chefs were cleaning up (we did not want to eat left overs or have the chefs open up the kitchen again and risk having our food ruined).
Then the manager told us to leave. Horrible experience.
We like going there because food was tasty and service good.