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50 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Special Occasion (70)
  • Romantic (55)
  • Fit for Foodies (55)

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Mezzaluna features an artisanal offering, crafting clever cuisine and libations. Take advantage of the finest lunch and dinner establishment in North Dakota, as well as a sought-after catering service. Mezzaluna features an elegant menu highlighting innovative items. An elevated experience remains the number one priority. One way that Mezzaluna sets itself apart is by only creating dishes with fresh, seasonal items. Another is by harvesting an intimate, yet professional atmosphere that each of our staff implements.

Stop by the bar for happy hour and enjoy hand-crafted cocktails, fresh juices and syrups. Every step of the process is done with the utmost care. Select fully-realized cuisine from the minds of experienced chefs, like the chorizo stuffed port loin or the duck breast pastrami. Guests will fall in love with Mezzaluna.

Dining Style
Casual Elegant
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Contemporary American, American
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Hours of operation
Tue, Sat 5:00 am–10:00 am
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Phone number
(701) 364-9479
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Eric Watson
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Private party facilities
Looking to host a private dinner? The Mezzanine Room at Mezzaluna is a perfect space for groups of 12-36. This lounge style room with large windows and a fireplace give you a comfortable atmosphere. Large glass windows separate the room from the Mezzaluna Alleyway Bar, keep the blinds down to check out the activity or up for more privacy. Special menu"s for large groups are available.
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Private party contact
Sara: (701) 364-9479
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Mezzaluna is home to Mosaic Catering & Events. Mosaic specializes in corporate catering and weddings. Please contact our catering department for more information.
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Cross street
6th Ave
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Parking details
Street Parking is readily available on Roberts Street as well as Broadway. The atrium at 300 Broadway is open to allow you a quick & warm thoroughfare from Broadway across the alley to Mezzaluna.
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Mezzaluna is a big supporter of local music. Featuring Jazz, Folk, Contemporary Piano, Acoustic Guitar and more. Check our website for current schedule
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wine
What 50 People Are SayingWrite a review
Overall ratings and reviews
4.6  based on all time ratings
Noise · Moderate
93% of people would recommend it to a friend
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OpenTable Diner 
5.0  Dined on March 19, 2016

Lovely in every way. We loved the Artisan Cheese Plate appetizer, and our meals were great. Perhaps the salad was a bit over dressed. Our only criticism and that was hard to think of! Loved our wait person, great service, great energy, we could hear each other, yet it wasn't a stiff, boring spot in any way.

OpenTable Diner 
3.0  Dined on February 27, 2016

Had a reservation for our five year anniversary and recent engagement and we were sat in the bar seating which was noisy, crowded with people and constant traffic walking by. Our server informed us that we had to specify were we wanted to sit when we made our reservation. Very disappointed that we had to shout to have a conversation, random people at the bar taking chairs from our table and overall just distracting from our celebration. Not the atmosphere we were hoping for. Food was good.

OpenTable Diner 
5.0  Dined on February 23, 2016

I invited a friend for his birthday to Mezzaluna. The evening was wonderful! Our server was Olivia, Olivia was very helpful ,attentive, friendly, knowledgeable and creative. Please give her my Thanks. We had a great table and the food was very tasty. Olivia surprised us with a birthday treat dessert, a combination of several tasty things along with a candle, a nice touch! Excellent service. The Mezzaluna Restaurant reminded me of a exquisite fine restaurant in Europe. Looking forward to going back soon. Very nice evening! Thankyou!

OpenTable Diner 
2.0  Dined on February 19, 2016

The food was very plain. Steak was ok but nothing that would make me come back. Service was good but it was very noisy and tough to have a conversation.

OpenTable Diner 
5.0  Dined on February 19, 2016

Drinks and Dinner were fantastic! The fish special was unbelievable and the Filet was done to perfection.

OpenTable Diner 
5.0  Dined on February 19, 2016

Find you online and couldn't pass up on the reviews. Great bar and waiting staff, with a killer menu. Will definitely go back. One negative, could have done without the kids.

OpenTable Diner 
5.0  Dined on February 19, 2016

Our experience was unbelievable! We have don't treat ourselves to expensive meals out very often but this will for sure be our new go to restaurant for special occasions! The food was impeccable, the mood was romantic and the staff was friendly and attentive!

vipOpenTable Diner 
4.0  Dined on February 18, 2016

My wife and I flew into town to visit the kids and were lookIna for a good dinner spot. We settled on Mezzaluna as it was close to Broadway and not far from our hotel (and one of four restaurants available on Open Table). The room was well appointed, perhaps a bit over the top. The food was quite good and well presented. The cocktails were very good. There was a lively bar scene and our waitress was attentive the whole evening. Good value for money as well. A winner in my book.

OpenTable Diner 
4.0  Dined on February 14, 2016

Mezzaluna is normally closed on Sundays, but made an exception for Valentine's Day. Red roses suspended from the tin ceiling and twinkling lights created a romantic atmosphere. The serving staff were all charming and working madly to accomodate the volume of guests. Starting at the marble-topped bar, we enjoyed a locally brewed beer. Once at the table, our server shared the sad news that the specials were sold out, however the menu was rich with choices. Bison meatloaf was flavourful. It came wrapped in bacon on a bed of mashed potatoes with a heart-healthy serving of broccoli. The roast duck breast was absolutely delicious. The skin was crispy, the meat tender and moist. It was served with mushroom barley pilaf that was well suited. Dessert of chocolate bread pudding with rum-raisin ice cream ended things on a lovely note.

OpenTable Diner 
5.0  Dined on February 14, 2016

Everything about this restaurant is amazing. I haven't even the slightest complaint.