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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 1 time today

Meritage at the Omni Interlocken Resort

3.9
382 reviews
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$30 and under
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American
Top Tags:
  • Romantic
  • Special Occasion
  • Good for Groups
The word Meritage was originally coined as an American expression of excellence – a term that combines "Merit" and "Heritage" in a definition of the finest blended American wines. Meritage, the restaurant, stands as a perfect symbol of a commitment to excellence. With its floor-to-ceiling windows framing Long's Peak and the Flatirons, Meritage offers American cuisine.
Dining Style
Casual Elegant
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Cuisines
American, Steak, Seafood
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Hours of operation
Monday through Friday Breakfast 6:30 AM – 11:00 AM
Monday through Friday Lunch 11:00 AM – 4:00 PM
Saturday Breakfast 7:00 AM - 12:00 PM
Sunday Breakfast 7:00 AM – 11:00 AM
Sunday Brunch 9:00 AM – 2:00 PM
Dinner Daily 5:00 PM – 10:00 PM
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Phone number
(303) 464-3330
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Paul Polizzi
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Neighborhood
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Cross street
US 36
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Parking details
Complimentary valet or free self parking
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Public transit
Interlocken & Eldorado
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Special events & promotions
Join us Thanksgiving Day for our holiday buffet from 11 am to 6 pm. Meritage will be featuring the buffet only during the aforementioned time frame and will not be open for breakfast or dinner service.
Additional
Beer, Cocktails, Fireplace, Non-Smoking, Outdoor dining, View, Weekend Brunch, Wheelchair Access, Wine
What 382 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.9  based on recent ratings
3.9
food
4.3
service
4.0
ambience
3.6
value
Noise · Quiet
80% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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OpenTable Diner (Denver)
2.0  Dined on February 10, 2018

Service was having an "off night." They did the right thing by topping off my wife's bowl of green chili with some shredded cheddar, pico de gallo and sour cream but there was only one problem — it was French onion soup underneath. By the time, they brought out her green chili, she had lost her appetite. Food was good.

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chef101 (Denver)
4.0  Dined on January 28, 2018

Exceptional service, enjoyable experience, would plan to return.

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vipOpenTable Diner (Denver)
3.0  Dined on January 28, 2018

Although they offered a brunch buffet, their regular menu was very limited.

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vipOpenTable Diner (Denver)
3.0  Dined on January 1, 2018

We have been going to the Meritage for brunch for many years now. Although the service was excellent, we found that the food offerings, & quality, are not as good as they use to be.

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OpenTable Diner (Denver)
1.0  Dined on December 27, 2017

I am an Omni Golf Club member. Even with the 50% member discount for food and Wine-Down Wednesday 50% discount for wine, I found the prices high. $40 for 4 lamb chops, half-cooked risotto and 3 carrots was a lot to pay. $48 for a bottle of King Estate pinot that allegedly was 1/2 price is ridiculous given that a retail price of $25 at the local liquor store. Even with the discounts, I do not see good value here and I will not be back until things change.

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OpenTable Diner (Denver)
1.0  Dined on December 25, 2017

Experienced a horrible holiday dinner here. Service was slow and food came out cold. They offered a free charcuterie board out of embarrassment.

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Broomfield2010 (Denver)
3.0  Dined on December 25, 2017

I thought the place was great as well as the food. Staff was friendly but the service was slow and the restaurant wasn’t very busy for that to be acceptable. Food was amazing. The desserts were kind of plain and were unlabeled properly considering I have a peanut allergy. The dish I ordered of course contained mashed pecans. Overall I would go back to the restaurant for another special occasion

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JeffT (Hawaii)
5.0  Dined on December 17, 2017

Have done Sunday Brunch before and always good slection and food. Went at noon; so, crowd gone. Only thing I missed was steaks on the grill, but I'm sure that is seasonal.

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vipEnjoyable (Denver)
5.0  Dined on December 17, 2017

We hadn’t been to the Meritage Brunch for awhile. We went Sunday and enjoyed it very much. The selections were excellent and Salome took great care of us. It made us realize we have to come back more often.

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OpenTable Diner (Denver)
5.0  Dined on December 15, 2017

We love the Meritage; it's always great food and fantastic service! Plus lovely atmosphere!

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Cornucopia (Los Angeles)
4.0  Dined on December 13, 2017

We went there with some old friends we see infrequently for a catch up dinner. A most enjoyable evening. The food was excellent if a little on the expensive side (try the bacon wrapped jumbo shrimp), we had some just brilliant Argentinian Mendoza Malbec that was on special offer and the service provided by Cynthia was discreet and professional. We sat by a roaring fIre on a cold Denver night and finished with a NY cheesecake and apple cobbler which everyone shared. Highly recommend.

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vipOpenTable Diner (Denver)
4.0  Dined on December 8, 2017

Good food, steaks a bit over cooked

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Spmp (Denver)
5.0  Dined on December 1, 2017

We have always enjoyed The Meritage for our special occasions. Sunday Father’s Day, birthdays and anniversaries. We have always invited other friends and family members to dine with us. We are never disappointed.

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vipErikO (Western NC)
3.0  Dined on November 19, 2017

Steak was poorly cooked. Great waiter who was attentive, and that saved the review.

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vipabitpicky (Denver)
5.0  Dined on November 10, 2017

Nice hotel restaurant. The service is great and food was good. Not real cozy for a date dinner- a bit more of a hotel feel.

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vipRestaurant (Denver)
4.0  Dined on October 8, 2017

My salmon with perfect. It came with vegetables and mashed potatoes. The other people were jealous because there fish came with less. I think the restaurant wants you to add lots of side dishes. The flan was a disappointment. The orange creme brulee was great!

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OpenTable Diner (Cincinnati)
4.0  Dined on October 7, 2017

My wife and I went there for an anniversary dinner. The staff was wonderful and the meal was great. The pricing was a little high, but to be expected considering the atmosphere.

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OpenTable Diner (Denver)
4.0  Dined on October 4, 2017

We had a great dinner. Our server wasn't too good, but the food and wine was wonderful. Our server didnt have much experience in the menu or wine list. The gentleman that presented our wine was great. Wish he could of been our server all evening.

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OpenTable Diner (Chicago)
4.0  Dined on October 3, 2017

Always a great dining spot as food and service are consistently good. Whether with a date or having a business dinner, the dining room is quiet making it great for discussion.

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OpenTable Diner (Denver)
3.0  Dined on October 1, 2017

We made a Special trip for the Sunday brunch buffet as we had company in town. We thought the $35 price tag was expensive but figured this buffet must be amazing & we needed to check it out. They were not that busy, and we were with a party of eight. The food was just OK. Basic breakfast stuff, omelette bar, a few savory items. The pastries were delicious the croissant was very soft and flaky and they had fun toppings for bread and bagels. The prime rib was a bit tough and fatty. The worst part was the service, and we had read a bunch of reviews that said service was bad and we were just hoping for a better experience. Our waitress never came and checked on us, never cleared the dirty plates quickly until they started piling up. We always had to find her and wave her down for drink refills. So the biggest bummer is that they applied a 20% gratuity to all of our checks since we were with a party of eight or more. I understand that we were a party of eight, but this was a buffet, and we all served ourselves! 20% means exceptional service and we definitely did not receive that so I would not recommend this breakfast buffet to anyone especially a party of eight or more. Go to Snooze or Syrup and save your money!

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