We were graciously welcomed to the Meritage, served a great omelette and eggs benedict; coffee and juice were regularly topped off, the waitperson was very competent. However, at the end of our brunch, we were informed that this was the last day of the Meritage; it would closing at the end of brunch. Thus, I can't recommend it to diners looking for a brunch with a view of the SF Bay.
Good food amidst an awesome view. Prices are quite high especially for corkage and the wine prices are marked up really high.
We had a wonderful dinner. It was a marvelous experience all around.
Unfortunately, they are closing - it was their last night of operation. We are hoping that when they reopen in a few years, the new restaurant will be as good or even better than this one.
Lovely so sad it is closing..Food was good...everything else was amazing..
I chose this venue for a new year's eve brunch because I wanted a table with a view. The hotel is a lovely spot. The food is average barely. The best items were the made-to-order omelet and waffle. Fruit not at its best, scrambled eggs probably powdered, potatoes over cooked, limited selection of pastries. Even the coffee was the end of the pot. The service was the most attentive when it came to paying the bill. Flowers were pretty - but most of the vases had dead roses and greenery. Nothing special. The Claremont has the potential to be quite spectacular but has a long way to go - at least for the brunch. I won't return until the reviews improve.
This Sunday Brunch used to be fantastic, it is the poorest "brunch" I've ever experienced. This is now the equivalent of a free breakfast at a Courtyard, or similar. Horrible ! But they've retained the $40+ per person for this travesty.
We are very sad that the Meritage is closing. Limewood is pretty bad—we’ve eaten there several times. You’ve got to bring in new chefs and improved food.
Disappointing! I feel as if the chef/cook staff has already ‘mentally’ exited...
I was disappointed that Open Table didn't make it clear that we would be having breakfast, not lunch, and that we were reserving the latest time slot for the morning. When we were seated, the hostess left us four menus for the party of five and walked away. The waiter got the order mixed up a bit, and we were a bit hurried at the end of the meal. However, the dining room is lovely; the view was amazing, the food was very good, and our traditional holiday lunch was delightful because of the company. Parking is a little bit pricey as well.
I paid $25 for 2 poached eggs, wheat toast, a glass of OJ, and a cup of coffee. Despite having reserved in advance, we were seated in a corner by the butler's pantry. Our food came late. My poached eggs were slightly overcooked, but my companion's eggs (in a benedict) were cooked through and through. Her dish was supposed to come with hash browns, but they were actually roasted potatoes. They weren't bad, but they were not hash browns. Finally, our waiter was flummoxed when we gave him 2 c cards and asked to split the bill. He said we'd have to wait for the manager because he did not know how to operate the computer. We asked to take some food away & he said he would bring us a box. I waved down another waiter who handled our bill and boxed up our take-away for us. I love the Claremont and usually have a good experience there, but this was an unfortunate exception. And the breakfast was way overpriced, even for the location.