Mediterraneo Ristorante Italiano

Appetizers

• Caprese di fior di latte con pomodori e basilico

  Fresh mozzarella with sliced tomatoes and basil, sub. Bufala mozz. Add $4

• Bresaola con rucola, carciofini all'olio e scaglie di parmigiano

  Thinly sliced cured beef prosciutto with arugola, artichokes and parmesan

• Prosciutto di parma con melone dolce

  Parma prosciutto with sliced melon

• Gamberetti saltati con salciccia spagnola e cannellini

  Sauteed gulf shrimp and andouille sausage over Tuscan beans in white wine sauce

• Torretta di melanzane e pomodori arrosto con formaggio caprino

  Tower of roasted eggplants with goat cheese in tomato sauce

• Cozze al vino bianco e pomodoro fresco

  Sauteed Mussels with white wine , fresh tomato and garlic

• Mozzarella avvolta in speck su letto di radicchio nel forno a legna

  Mozzarella wrapped with smoke prosciutto over radicchio baked in wood burning oven

• Fagottini di pepperoni arrosto ripieni di mozzarella e basilico

  Roasted red peppers stuffed with mozzarella cheese and basil

• Calamari ripieni serviti con lenticchie brasate

  Stuffed calamari sautéed with white wine sauce served over lentils

• Carpaccio di manzo con rucola e parmigiano

  Paper thin slices of raw beef topped with arugola and sliced parmesan

• Carpaccio di manzo con avocado, pomodorini, cuori di palma e parmigiano

  Paper thin slices of raw beef topped with avocado, hearts of palm, tomato and parmesan

• Carpaccio di manzo con caprino, pancetta e crescione

  Paper thin slices of raw beef with goat cheese, crispy pancetta and watercress

Salads

• Insalata mista della casa

  Mixed baby greens with carrots and tomatoes

• Pomodori

  Sliced tomatoes ,romaine ,gorgonzola and onions

• Spinaci

  Fresh spinach, pears, pecorino cheese and walnuts

• Tropicale

  Arugola, hearts of palm, avocado and parmesan

• Cesare

  Romaine, Caesar dressing croutons and parmesan

• Tricolore

  Arugola, radicchio, endive and parmesan

• Greca

  Romaine,olives,tomato,onions,feta cheese and our dressing

Pizze from Our Wood Burning Oven

• Margherita

  Tomato, mozzarella and basil

• Napoletana

  Tomato, mozzarella, anchovies and oregano

• Funghi

  Tomato, mozzarella, champignon mushrooms

• Capricciosa

  Tomato, mozzarella, ham, artichokes, mushrooms

• Salamino

  Tomato, mozzarella, pepperoni

• Pancetta e cipolle

  Tomato, mozzarella. Italian bacon and onions

• Vegitale

  Tomato, mozzarella, mixed grilled vegetables

• Saliccia

  Tomato, mozzarella and sweet sausage

• Quattro formaggi

  Four cheeses/White Pizza

• Jessica

  Tomato, mozzarella, shrimp and garlic

• Prosciutto crudo

  Tomato, mozzarella and prosciutto

• Rustica

  Tomato, mozzarella, ham, gorgonzola and onions

• Spinaci e ricotta

  White Pizza with mozzarella, ricotta and spinach

• Bufalina

  Tomato, bufala mozzarella, cherry tomato, basil

• Speck

  Tomato, mozzarella, smoked prosciutto, mushrooms

• Bruno

  Tomato, mozzarella, sausage, egg, garlic and parsley

• Valtellinese

  Tomato, mozzarella, beef prosciutto, arugola, parmesan

• Americana

  Tomato, mozzarella, grilled chicken, pesto, parmesan

• Miki

  Cherry tomato, bufala mozzarella, arugola, prosciutto

• Mare

  Tomato, mozzarella, mixed seafood, oil and garlic

• Pecorino

  Tomato, mozzarella, Italian salami and pecorino cheese

• Mari e Monti

  Tomato, mozzarella, shrimp, mushrooms, spinach

• Calzone farcito

  Calzone with tomato, mozzarella, sausage, pepperoni

Pasta

• Penne alla Bisanzio

  With tomato sauce, fresh mozzarella cheese and basil

• Spaghetti alla Carbonara

  With pancetta and creamy egg sauce

• Linguine alle melanzane con ricotta fresca

  With roasted eggplants and fresh ricotta cheese in tomato sauce

• Rigatoni con salciccia e broccolini in aglio e olio

  Rigatoni with sausage, broccolini , pine-nuts and dry ricotta cheese in oil and garlic sauce

• Gnocchi di patate con salsa ai quattro formaggi

  Potatoes dumplings with four cheeses sauce

• Linguine nere ai gamberi e pomodoro piccante

  Black linguine with shrimp in a spicy tomato sauce

• Lasagne alla Bolognese

  Lasagne with meat ragu' and creamy bechamelle sauce (not Italian-American tomato style

• Fettuccine con pollo, piselli e funghi

  Home-made fettucine with chicken, green peas, mushrooms and cream sauce

• Linguine ai frutti di mare

  With mixed seafood in a light tomato sauce

• Spaghetti al sugo di carne e spinaci

  With meat sauce and spinach

• Cappellini Primavera all'aglio e olio

  Angel hair with roasted eggplant, zucchini, sundried tomatoes in oil and garlic

• Bucatini con agnello, funghi shitake e pecorino sardo

  Bucatini pasta with braised lamb, shitake mushroom and Sardinian pecorino cheese

• Minestrone soup

Fish and Meat

• Costoletta di vitello alla Milanese con rucola e pomodori

  Pounded and breaded Veal chop topped with arugola and tomatoes, Chicken optional

• Tagliata di manzo con salsa al gorgonzola

  Sliced black Angus steak with gorgonzola cheese sauce and roasted potatoes

• Scaloppine di vitello con funghi e Marsala

  Veal scaloppine sautéed with marsala and mushrooms served with potatoes

• Stinco d'agnello con risotto alla parmigiana

  Braised lamb shank ossobuco served with parmesan risotto

• Bistecca di manzo al pepe verde con pure di patate

  Sauteed sirloin steak with green peppercorn sauce served with mashed potatoes

• Costoletta di vitello alla Parmigiana

  Breaded and pounded bone- in Veal chop with tomato sauce and melted mozzarella cheese

• Rollatini di Pollo ripieni di brie e spinaci

  Chicken stuffed with brie cheese and spinach sautéed in white wine sauce served with potatoes

• Piccata di Salmone con capperi e limone

  Sauteed Salmon scaloppine with lemon and capers sauce served with spinach

• Spiedino di gamberoni alla griglia su spinaci e ceci

  Grilled jumbo shrimp on a skewer served over sautéed spinach and chick peas

Side Dishes

• Penne Pasta with tomato sauce (or cream)

• Sauteed string beans with butter sauce

• Sauteed fresh spinach oil garlic

• Sauteed mushrooms oil garlic

• Roasted potatoes with rosemary

• Mashed potatoes

• Mixed sautéed vegetables

Focacce

Flat pizza bread with various toppings

• Olio e rosemarino

  Extra virgin olive oil and rosemary

• Cipolle e capperi

  Onions and capers

• Pomodori

  Fresh tomato and parmesan cheese

• Salmone e brie

  Smoked salmon and brie cheese

• Tartufata

  Prosciutto, parmesan and truffle oil