Meat Market a sexier, more glamorous take on the traditional steak house. The menu will be a dynamic offering of what"s great now; reflecting cuts of meat, delicate seafood and produce available and offered on a daily, weekly or seasonal basis under the acute supervision of acclaimed executive chef, Sean Brasel.
The Stellar Management and owners of Meat Market south beach,TOUCH catering and GLAtt Kosher touch Catering will bring you this new fine dining destination which will feature a crudo bar serving fresh ceviches and an adjacent bar that will mix unique, handmade cocktails. Outside, a combination of lounges and table service will offer different dining option. The sensual main dining room will welcome guests with luxurious finishes and an airy, light feeling-leaving behind the preconceptions of traditional steakhouses and embracing all that south beach epitomizes. We look forward to welcoming you to South Beach's newest dining icon MEAT MARKET